Payneham Tavern in Royston Park Menu

STEAKS

Eye Fillet (200gm grass fed)	$25.95
Fillet Mignon (250gm grass fed)	$29.95
Rump (250gm grass fed)	$21.95
Scotch Fillet (300gm grass fed)	$28.95
Rump (500gm grass fed)	$29.95

STEAKS TOPPERS

Beer Battered Onion Rings	$5.00
Salt & Pepper Calamari	$5.00
Creamy Garlic Prawns	$5.00
Mexican	$5.00
Hawaiian	$5.00
Parmigiana	$5.00
Kilpatrick	$5.00
Fried Eggs	$5.00

ON THE SIDE

Straight Cut Chips & Aioli	$5.00
Salt Baked Potato Mash	$5.00
Potato Wedges, Sour Cream, Sweet Chilli	$5.00

SAUCES

Red Wine Jus - caramelised meat gravy infused with herbs & red wine	$2.00
Traditional Gravy	$2.00
Peppercorn - cracked black peppercorn, whisky & beef jus	$2.00
Mushroom - sauteed mushrooms, garlic, thyme & beef jus, finished with cream	$2.00
Dianne - creamy sauce with sauteed onions, garlic, worcestershire & parsley	$2.00
Bearnaise - emulsified egg & butter sauce, white wine, vinegar, tarragon	$2.00

PAYNEHAM MIXED GRILL

Rump steak, Cheese kransky, Bacon, Lamb chop, Fried tomato, Fried egg, Served with chips

$25.95

PLATES TO SHARE

Oven Baked Garlic Bread (2pcs/4pcs)	$2.95/$4.95
Add Cheese	$1.00
Trio of Dips - served with pitta bread - dips to change weekly	$8.95
Crispy Fire Cracker Prawns - lime, sour cream & sriracha sauce	$17.95
Oysters Natural - served with lemon (½ or 1 dozen)	$14.95/$23.95
Oysters Kilpatrick - served with bacon, worcestershire, tomato sauce, lemon (½ or 1 dozen)	$17.95/$27.95
Salt & Szechuan Pepper Calamari - seasoned calamari, lemon, aioli	$9.95
Potato Skin - filled with sour cream, chives & bacon	$9.95

SALADS

Caesar Salad - cos lettuce, bacon, boiled egg, anchovy dressing, shaved parmesan	$14.95
Bang Noodle Salad - cucumber, coriander, shallots, sesame dressing, hoi sin sauce, glass noodle, rocket & lime	$13.95

SALADS TOPPERS

Herbed Chicken	$4.00
Salt & Pepper Calamari	$4.00
Grilled Prawns	$4.00

PUB FAVOURITES

Classic Chicken Schnitzel - chicken breast in our special crumbed coating, chips & gravy	$18.95
Classic Chicken Parmi - chicken breast in our special crumbed coating, chips & gravy	$23.95
Wagyu Beef Schnitzel - served with chips & gravy	$18.95
Beer Battered Australian Barramundi - with lemon, tartare sauce, garden salad & chips	$21.95
Seafood Sensation / Deadliest Catch - crispy fried prawn, scallops, calamari & fish, tartare sauce, lemon & chips	$24.95
Mediterranean Chicken Breast - marinated lemon zest, garlic & cracked pepper on a stack of basil infused chargrilled veg topped with a basil creme fraiche	$24.95
Indian Butter Chicken - naan bread, pappadum, rice & mango chutney	$16.95
Salt & Szechuan Pepper Calamari - seasoned calamari, crispy fries, lemon, aioli	$19.95
Spaghetti Bolognaise - with parmesan cheese	$17.95

CHEF'S SELECTION

Market Fresh Fish - market fresh fish, simply grilled with garden salad, lemon & chips	$27.95
Or the Chef's Selection fish (your server will advise)	$27.95
Pork Belly - twice cooked pork belly with baby spinach, slow roasted cherry tomatoes, sauteed potatoes & red wine glaze	$24.95

BURGERS & WRAPS

Caesar Wrap (Toasted or Plain) - cos lettuce, bacon, boiled egg, anchovy dressing, shaved parmesan & chips	$12.95
Add Grilled Chicken	$3.00
Payneham Beef Burger - 100% beef pattie on a toasted bun, sliced tomato, lettuce, cheese, dill pickle, beetroot relish, aioli & chips	$15.95
Add Bacon or Fried Egg	$1.00
Double your Beef (Add an extra pattie)	$2.50
Vegetarian 'Vegie' Burger - vegie pattie on a toasted bun, sliced tomato, lettuce, cheese mayonnaise & chips	$13.95

DESSERTS

Trio Ice Cream Sundae, Nuts, Choc Wafer & Topping of your Choice	$7.95
Payneham Dessert Pizza, Hazelnut Spread, Strawberries, Banana & Mascarpone Cheese	$7.95
Warm Sticky Date Pudding, Butterscotch Sauce, Vanilla Ice Cream	$7.95
Flourless Orange & Almond Taut served with Cream & Strawberries	$7.95
Vanilla Bean Panna Cotta, Chocolate Shards, Raspberry Coulis	$7.95
Coffee & Cake	$7.50

KIDS MENU

Chicken Nuggets & Chips	$9.95
Battered Fish & Chips	$9.95
Beef & Cheese Burger & Chips	$9.95
Spaghetti Bolognaise with Cheese	$9.95
Ham, Pineapple & Cheese Pizza	$9.95
Hotdog with Cheese & Tomato Sauce, served with Chips	$9.95

Menu Disclaimer

Nearby Modern Australian restaurants

Name	Cuisines
Payneham Tavern	Modern Australian, Pub Food

Below you'll find samples from menus of places nearby.

Nearby sample menus

Payneham Chinese Restaurant (sample menu)

Drunken Chicken ( 1/2 )	$14.80
Chicken with cashews nut	$14.80
Beef with Vegetables	$14.80
Sea cucumber with Chinese mushroom and Dry Fish Raw	$38.80
Dry Scallop Egg White Vegetable Fried Rice	$11.80
Vegetarian Fried Rice	$8.80
Squid with Prawn's Paste	$16.80
Seafood Bean Curd Hot Pot	$16.80
Clean Here for the full menu for Payneham Chinese Restaurant

Parente Ristorante (sample)

Fettuccini Italian Polpetta (Meat Balls) Traditional house made meatballs, fresh oregano And a rich tomato Napolitana sauce	$17.90
Veal Schnitzel served with salad & chips	$15.50
Clean Here for the full menu for Parente Ristorante

Popular Menu Items

Name	Description	Cuisines
Steak and Ale Pie	Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips!	Pub Food
Steak!	Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special.	Pub Food
Sunday Roast	Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables.	Pub Food
Wine	Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection	Pub Food
Beer	What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have.	Pub Food

Nearby restaurants

Name	Cuisines
Payneham Tavern	Modern Australian, Pub Food
Payneham Chinese Restaurant	Asian, Chinese
Cafe Allegria	Italian, Cafes
Fabulous Food For You	Indian, Takeaway Food
Parente Ristorante	Pizza & Pasta, Mediterranean
Moon Thai Restaurant	Asian, Chinese
Cakes Etc.	Bakery, Desert
The Lab 313 Payneham Rd, Royston Park SA 5070, Australia	Coffee and Tea, Cafe Food

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Restaurant Details

Location: Royston Park
Type: Restaurant
Service: Counter Service
Price: $20-$30
Phone: 0883621495
Fax
Email: paynehamtavern.manager@spirithotels.com.au
Address: 319 Payneham Rd, Royston Park, SA, 5070, Australia
Features: Dine in, Takeaway, Cash
Cuisine: Modern Australian, Pub Food
Website: http://Paynehamtavern.com.au

Payneham Tavern

The newly renovated Payneham Tavern is a sensational venue with plenty of wide open spaces, clean modern lines and a warm and inviting atmosphere that has made it an absolute favourite amongst locals and visitors alike.

A great place for a refreshing ale in the state of the art sports bar, a fantastic succulent steak in the bistro with ‘complimentary salad and veg bar’, or a punt on the pokies or races, our family friendly hotel has something for everyone.