ONION RINGS - Hand cut whole bianca onion rings - coated in a light bread crumb - fried in high quality oil blend | n/a |
DIPPING SAUCES - Aioli - relish - tomato sauce - BBQ sauce - hot chilli sauce - smoky chipotle - mustard aioli | n/a |
THE ORIGINAL EDGE - Salad - relish - aioli | n/a |
MINI POTATO CAKES - Gourmet mini potato - light batter - fried in high quality oil blend | n/a |
CHICKEN DELUXE - Avocado - tasty cheese - bacon - salad - relish - aioli | n/a |
Carbonara - Spaghetti with egg and bacon | $14.00 |
Pumpkin - Mozzarella cheese, pumpkin, gorgonzola, walnut and rocket | $6.50 |
Diavola - Tomato base, mozzarella cheese, fresh tomato, chilli and fresh parsley | $6.50 |
Margherita - Tomato base, mozzarella cheese and basil | $6.00 |
Season - Tomato base, Mozzarella cheese, ham, artichokes, olives & mushrooms | $6.50 |
- Smoked Salmon and Cream Cheese | $5.00 |
- Cream Cheese | $2.80 |
Espresso | $4.35 |
Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic | $3.50 |
Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives | $10.95 per person |
Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla | $16.50 |
Green Beans - With spicy tomato sauce & pecorino Toscano | $6.95 |
HOT HOMBRE/ Grilled chicken breast, chilli black bean salsa, tasty cheese, avocado, tomato, Spanish onion & crispy tortilla chip. | $12.50 |
CRISPY BACON & CHEESE/ Grilled grass fed lean beef, crispy, trim bacon, tasty cheese, salad, relish & herbed mayo. | $11.50 |
KUNG FU FIGHTER/ Grilled grass fed lean beef, coriander, shredded carrot, satay sauce, salad & herbed mayo. | $11.50 |
SIMPLY GRILL’D/ Grilled grass fed lean beef, salad, relish & herbed mayo – add tasty cheese + $1.00 | $9.50 |
SUMMER SUNSET/ Grilled grass fed lean beef, avocado, crispy trim bacon, golden pineapple, salad, relish & herbed mayo. | $12.50 |
Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) | $22.00 |
Ebi Tempura (large) - Prawns deep fried in a light batter | $33.00 |
Flying Callfornian-maki (small) 4 pieces - (Rolled inside out and coated with flying fish caviar) | $12.00 |
Ebi - Temaki - Prawn - cones | $10.00 |
Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy | $9.00 |
Wedge Salad Iceberg Lettuce Wedges, Bacon, Croutons, Roast Tomato with a Blue Cheese & Buttermilk Dressing. | $8.00 |
Brimstone BLT Layers of Grilled Bacon. Served on a Toasted Bun with Roasted Tomato, Fresh Lettuce & Herbed Mayonnaise. | $16.00 |
Saladé De Sin Cajun & Maple Roasted Pumpkin, Greens, Pecans, Roasted Tomato, Cucumber, Peppers & Charred Corn with a Citrus & Mustard Dressing | $8.00 |
- Comes with Hand Cut Fries, Sour Cream, Cheese, Fresh Chilli and Lime | - |
Sorbet Sundae Please ask for today's flavours | $7.00 |
Fresh Green Beans steamed green beans with garlic and olive oil | $6.90 |
Gluten free bread | add$1.50 |
Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk | $7.50 |
Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill | $16.90 |
Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese | $9.90 |
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
Dill and lime scented cone bay barramundi | $39.00 |
Lemon curd
With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet |
$15.00 |
Cheese board
Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed |
$22.00 |
Fresh coffin bay oysters with shallot and red wine vinegar | |
Malaysian laksa
Prawn, chicken, bean sprout, fresh egg noodles, tofu and soft boiled egg |
$28.00 |
CRISPY TRIM BACON, FREE RANGE EGG, BEETROOT RELISH, BRIE CHEESE, ROASTED PEPPERS, FETA | $1.40 |
‘HOT’ MAMA/ Grilled grass fed lean beef, roasted peppers, dill pickle, tasty cheese, tzatziki, salad & harissa paste. | $13.50 |
CHIP DIPS / Herbed Mayo / Tomato Relish / Sweet Chilli Mayo. | $0.70 |
GOLDEN PINEAPPLE, AVOCADO, TASTY CHEESE | $1.00 |
CHICKEN LICKEN/ Grilled chicken breast & herbed mayo –add tasty cheese + $1.00 – add salad + $1.20 | $7.50 |