Currently there is no menu available for Pony Lounge & Dining in The Rocks. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within The Rocks below.
| Name | Cuisines |
|---|---|
| Swagman's Post Courtyard Cafe | Modern Australian, Cafes |
| Glenmore Hotel | Modern Australian, Pub Food |
| Endeavour Tap Rooms | Pub Food, Brew Pub, Gluten Free, Vegetarian, Bar, Gastropub, Australian, Modern Australian |
| Scarlett Restaurant - Harbour Rocks Hotel | Australian, Contemporary, Modern Australian |
| Playfair Terrace - Holiday Inn Old Sydney | Modern Australian |
Below you'll find samples from menus of places nearby.
| Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast | $14.50 |
| Raisin Toast | $4.50 |
| Wholesome Swiss Muesli with Natural Yoghurt and Stewed Fruits | $9.50 |
| Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce | $9.00 |
| Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket | $9.00 |
| Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye | $9.50 |
| Ham Ham, Potato Salad, Roasted Capsicum, Dill Pickle and Rocket | $9.00 |
| Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce | $8.90 |
| Clean Here for the full menu for Playfair Cafe |
| Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll | $13 |
| Ungarische Gulaschsuppe Traditional Haus-Made Spicy Goulash Soup & Haus-Baked Rye Bread | $14 |
| Gemischter Salat - Baby Leaf Salad, Iceberg, Endive, Red Onion, Cucumber, Truss Tomato & White Balsamic V | $8 |
| Jägerpfanne Veal Backstrap, Buttered Traditional Haus-Made Egg Noodles, Mushroom Sauce & Melted Cheese served in a Cast Iron Pan | $30 |
| Kartoffelsalat - Haus-Made Munich Style Potato Salad V | $8 |
| Fritierter Tintenfisch Salt and Pepper Squid - Lime Aioli | $18 - $24 |
| Ofenfrisches Knoblauchbrot V Haus-Baked Garlic Rye Bread, Cream Cheese & Red Radish Dip | $9 |
| Wiener Schnitzel vom Kalb Veal Schnitzel, Sautéed Potatoes with Bacon & Onion, Cranberry Sauce | $32 |
| Clean Here for the full menu for Lowenbrau Keller |
| Braised Beef Short Rib fior de latte, lemon zest & thyme base caramelized onion, roast garlic & robiola cheese | $31 |
| Salt cured & smoked Tasmanian salmon toasted sesame seeds, soft boiled egg, asparagus & crème fraiche dressing (GF) | $22 |
| Pork & taleggio slow roasted shredded pork belly, taleggio, Fior di latte, lemon thyme & rocket | $28 |
| Four Cheese tomato base, Fior di latte, gorgonzola, scarmorza & parmesan (V) | $25 |
| Snapper Fillet / *All of the above fish fillets are served with saffron potato, spinach & citrus and thyme dressing | $44 |
| Sourdough Cobb extra virgin olive oil, balsamic & spiced tomato relish | $9.5 |
| Bruschetta toasted ciabatta, roma tomato, grana padano, basil & extra virgin olive oil | $13 |
| Barramundi Fillet | $43 |
| Clean Here for the full menu for Eat Love Pizza |
| Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar | $21.5 |
| RAVIOLI Hand made pumpkin ravioli, sage burnt butter, currants & parmesan | $20.5 |
| HOT WINGS 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon | $19 |
| THE GLENMORE BURGER Grilled house made wagyu burger, iceberg lettuce, tomato, gerkin, BBQ sauce, cheddar, bacon, caramelised onions, mustard & fries | $19.5 |
| CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise | $11 |
| PULLED PORK ROLL Pulled pork, house made coleslaw, melted cheese, paprika aioli & fries | $17.5 |
| SPECKLED SALAD Red, black & white quinoa, roasted pumpkin, chickpeas, pomegranate & pistachios with citrus vinaigrette | $17.5 |
| BBQ BEEF RIBS 1/2 rack of sticky BBQ ribs served with fries & coleslaw | $20 |
| Clean Here for the full menu for Glenmore Hotel |
| Tsutsumi-yaki - your choice of 170gm Hiramasa kingfish or 170gm salmon w/ mirin & teriyaki sauce, then packaged & puff-baked on the teppan, served w/ grilled asparagus, shitake mushroom & baby spinach | $55.0 |
| Chef’s special dessert | $55.0 |
| Spicy seafood salad - garden greens with shoyu dressing then topped with scallop, calamari, mussels and house made chilli sauce | $75.0 |
| Flaming Number One Special - crab salad with avocado wrapped in Hiramasa kingfish and flamed on the teppan with our secret sauce | $120.0 |
| Hokkaido scallop - Hokkaido scallop cooked on the teppan to bring out its natural sweetness | $85.0 |
| U6 Queensland tiger prawn (3 pieces) | $38.0 |
| Garlic or steamed Nishiki rice | $85.0 |
| Red and white miso soup | $75.0 |
| Clean Here for the full menu for The Rocks Teppanyaki |
| Name | Cuisines |
|---|---|
| Playfair Cafe | Cafes |
| Rocks Brewing Company | |
| Swagman's Post Courtyard Cafe | Modern Australian, Cafes |
| Lowenbrau Keller | German, European |
| Eat Love Pizza | Mediterranean, Turkish, Greek, French, Italian, Indian, Mexican, Thai, Asian, Chinese, European, International |
| Dare | Italian, European |
| G'Day Cafe | Cafes |
| Latte Brothers Cafe | Mediterranean, Portuguese |
Notice wrong information? Help us keep everything about Pony Lounge & Dining up to date.
Click here to send us an updateThe opening hours for Pony Lounge & Dining are coming soon