| Coffee flat white, cappuccino, macchiato, latte, long black, short black, mocha or vienna (Strong-double shot extra $0.50) | $3.50 |
| Chai latte | $3.50 |
| Soy milk or decaf | extra $0.30 |
| Long latte, flat white or cappuccino (served in a tall glass) (Soy/Decaf Long size - extra $0.30) | $4.50 |
| Babycino | $2 |
| Tea english breakfast, earl grey, chamomile, peppermint | $3.50 |
| Hot Chocolate | $5 |
| Iced Chocolate or Coffee (Soy milk extra $0.30) | $6 |
| Milkshakes chocolate, strawberry or caramel (soy milk extra $0.50) | $5.50 |
| Fruit Smoothies Banana, mango or raspberry (soy milk extra $0.50) | $6.50 |
| Freshly Squeezed Juices apple, orange, pineapple, watermelon, carrot, ginger or beetroot *Mixed Juice Maximum 3 choices | $6.50 |
| Frappe non dairy fruit whip 1. Summer - passionfruit, mango & apple 2. Pacific - mango, guava and raspberry | $6.50 |
| Soft Drinks | $3.50 |
| Mineral Water - still or sparkling | $3.50 |
| Turkish, Wholemeal or Sourdough Toast with jam, honey or vegemite | $6.80 |
| Toasted Raisin Bread or Banana Bread | $6.80 |
| - with Ricotta | $7.00 |
| Porridge with banana and side maple syrup | $9.50 |
| Bircher Muesli with strawberries, granny smiths, toasted almonds, honey and yoghurt | $10 |
| Crunchy Granola with fresh strawberries and honeyed yoghurt | $11 |
| Seasonal Fruit Salad with yoghurt and honey (with muesli extra $1) | $10 |
| Pancakes Fresh banana and maple syrup | $12 |
| Ricotta Hotcakes with banana, strawberries and side maple syrup | $15 |
| Sauteed Mushrooms with spinach, turkish toast and side roasted tomato | $12 |
| Eggs as you like with turkish toast and roast tomato | $9 |
| Bacon and Eggs with turkish toast ad roast tomato | $12 |
| Bacon and Egg Ciabatta Roll with caramelised onion and your choice of tomato or barbeque sauce | $12 |
| Pool Bagel with avocado and tomato salsa, bacon, spinach and poached egg | $15 |
| Truffle Scrambled Eggs with rocket + goats cheese on sour dough | $15 |
| Omelette with toast 1. Ham, cheese and tomato | $13 |
| 2. Smoked salmon, capers, goats cheese | $14 |
| Eggs Benedict (ham or spinach) | $13 |
| Salmon Benedict served on homemade potato rosti and crostini | $15 |
| Veggie Big Breakfast eggs, mushrooms, spinach, house made baked beans, hash brown, roast tomato & toast | $16 |
| Big Breakfast eggs, bacon, chipolatas, mushrooms, hash brown, roast tomato, and toast | $16 |
| Hash Browns (2) | $3 |
| Fresh or Roasted Tomato | $3 |
| Sauteed Mushrooms | $4 |
| Chipolatas (3) | $4 |
| Bacon | $4 |
| Avocado | $4 |
| Avocado Salsa | $4 |
| Spinach | $4 |
| Smoked Salmon | $4.50 |
| House Made Baked Beans | $4.50 |
| (With Toast) | extra $3 |
| - | - |
| Assorted Dips and smoked salmon, haloumi, goats cheese and spiced nuts with Turkish crostini | $21 |
| Grilled Haloumi Salad on sourdough with olive tapenade, cucumber ribbon, roma tomato, parsley and mint | $18 |
| Marinated Chicken Salad with spiced walnut, shredded apple, watercress, tomato and avocado | $20 |
| Prawn & Scallop Salad with avocado, tomato, rocket, parsley and lemon mustard dressing | $22 |
| Asparagus & Salmon Salad with watercress, chickpea, cucumber, poached egg and green goddess dressing | $24 |
| Prawn Linguini with fresh chilli and garlic paste, mix herbs, green peas, rocket and lemon juice | $22 |
| Chorizo Linguini with cherry tomato, chilli, garlic and shaved parmesan | $21 |
| Chicken and Pea Rissotto with confit garlic, spinach and parmesan | $21 |
| Prawn & Asparagus Rissotto with mild chilli, garlic, spinach and mix herbs | $23 |
| Pool Beef Burger with caramelised onion, side salad of beetroot, tomato, cos leaves and fries (Extras each $2.00 - fried egg - bacon - cheese) | $18 |
| Chicken Club with marinated chicken, tomato, avocado, aioli, rocket, bacon and side fries | $20 |
| Grain Fed Sirloin Steak Sandwich with garlic aoili, caramelised onion, rocket, beetroot, tomato and side fries | $21 |
| Grilled Barramundi (also available with crisp batter) marinated in mild chilli and garlic, side remoulade with fries or salad | $21 |
| Crispy Skin Salmon with soba noodle, radish & snowpea sprouts salad and ponzu dressing | $24 |
| Seafood Tapas of chilli & garlic prawns, salt & pepper squid sea scallops, grilled barramundi and lemon mustard sauce | $26 |
| Parmesan & Herbs Crumbed Chicken Schnitzel with fries or salad and side aioli | $21 |
| Premium Scotch Fillet with capers & anchovy butter and side salad or fries | $24 |
| Caper & Anchovy Bread | $8 |
| Mixed Herb Fries Your choice of single dipping sauce (Aioli, Remoulade, Green Goddess, Tomato) | $8 |
| Baby Cos & Red Radish Salad with parsley, shaved grana padana and lemon mustard dressing | $10 |
| Fennel Salad with spinach, tomato, parsley, mint and capers | $10 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Blue Barrel Bistro & Catering | Modern Australian, Fusion |
| Eatery | Modern Australian |
| Pool Caffe | Modern Australian |
| Mr Big Stuff Cafe | Modern Australian |
Below you'll find samples from menus of places nearby.
| Steam Chicken Ginger & Shallot (Main/Dish With Rice) | $12.50/$9.00 |
| Beef Stir Bitter Melon (Main/Dish with Rice) | $12.50/$9.00 |
| Prawn Noodle Soup | $9.00 |
| Fish Fillet with Ginger Shallot Sauce (Main/Dish with Rice) | $14.80/$9.50 |
| Diced Beef with Wasabi Sauce (Main/Dish with Rice) | $12.80/$9.00 |
| Salted & Pepper Prawn | $15.50 |
| Combination Fried Rice | $9.00 |
| Stewed Pork with Sweet Corn Rice | $8.50 |
| Clean Here for the full menu for Hot Wok Kitchen |
| Seafood Platter - 1 fish, 2 prawn cutlets, 3 calamari rings, 1 seafood stick, 1 pineapple fritter, small chips, a tub of tartare sauce and lemon | $20.50 |
| Family Pack - Medium chips, 2 battered fish, 6 fish cocktails, 2 seafood sticks, 4 potato scallops, 10 calamari rings, 2 tubs of tartare sauce and lemon | $42.00 |
| Hamburger Meal - Beef burger, 1/2 chips and 1 can of drink | $10.00 |
| Snack Box - Small chips, 3 fish cocktails, 3 calamari rings, 1 seafood stick, 1 sea shanty, a tub of tartare sauce and lemon | $13.50 |
| Seafood Stick | $1.50 |
| Pluto Pup | $2.80 |
| Sea Shanty | $1.50 |
| Clean Here for the full menu for Maroubra Saltwater Quality Seafood |
| BOLOGNESE: Meat sauce | $13.00 |
| NAPOLITANA: Napoli, garlic & basil | $12.50 |
| CHICKEN PARMEGIANA: Chicken with napoli, parmesan & mozzarella cheese | $17.00 |
| FISH OF THE DAY: Grilled with lemon butter or caprese sauce | $19.00 |
| AMATRICIANA: Napoli sauce, onion, bacon, garlic & chilli | $13.00 |
| GREEK SALAD | $9.00 |
| CHICKEN MUSTARD: Chicken with seeded mustard, shallots, wine & cream | $17.00 |
| CHICKEN PESTO: Chicken, pesto sauce, cream & sundried tomato | $13.00 |
| Clean Here for the full menu for Rolos Pizza Cafe |
| Gooey caramel & butterscotch cheesecake | N/A |
| Smoked bacon | N/A |
| Chicken schnitzel Succulent chicken coated in crispy golden breadcrumbs. Served with fresh avocado, tomato relish, seasoned chips and a garnish salad. | N/A |
| Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
| Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. | N/A |
| Gourmet spanish omelette A spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum and potato. Topped with balsamic roasted tomato and rocket. | N/A |
| Pancakes with ice cream & cream | N/A |
| Lean leg ham & pineapple Made with lean leg ham, pineapple and melted cheese. | N/A |
| Clean Here for the full menu for Coffee Club The |
| HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
| HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
| TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce | n/a |
| HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 | n/a |
| BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
| PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
| PEPPERONI - Lots of pepperoni & mozzarella | n/a |
| PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Name | Cuisines |
|---|---|
| Fu Lin Chinese Restaurant | Asian, Chinese |
| Hot Wok Kitchen | Asian |
| Noodle Boy | Noodles, Chinese |
| Wok Master Maroubra | Chinese |
| Maroubra Saltwater Quality Seafood | European |
| Greek Cakes By Eleni | Bakery, Desert |
| Maroubra Village Chinese Restaurant | Asian, Chinese |
| Betawi Indonesian Restaurant | Indonesian, Malaysian |
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