Granola, vanilla yoghurt & seasonal fruit | $11.00 |
Toasted fruit bread, butter & conserves | $6.00 |
Banana bread & caramel butter | $7.00 |
Rice pudding & organic rhubarb | $10.00 |
Boiled eggs, soldiers, bacon bits & herb salt | $10.00 |
Potato, carrot & kale bubble 'n' squeak, poached egg, kimchi, sesame | $18.00 |
Chipotle baked ricotta, rye & barley tabouleh, golden egg | $18.00 |
Avocado, goats feta, poached egg, corn bread, pea & caper salsa | $20.00 |
Salmon & cauliflower croquettes, piquillo pepper, asparagus, almonds | $20.00 |
Black pudding scotch egg, asparagus, grains & fennel purée | $19.00 |
Orecchiette, pumpkin seed pesto, greens, white anchovies, olives | $20.00 |
Jerk chicken, slaw, pickle, grilled corn bread | $22.00 |
Organic carrot, asparagus, fresh mozzarella, leaves, honey & pecans | $19.00 |
Fish fingers & chips, garden salad, saffron aioli | $22.00 |
The Pope Joan: bacon, fried egg, homemade brown sauce | $11.00 |
The Cornish: roasted chook, stuffing, jalapeno | $12.00 |
The Cuban: pulled pork, pickles 'n' cheese | $14.00 |
The Reuban: corned beef, sauerkraut, smoked mozzarella | $13.00 |
The E.D: devilled egg, celeriac remoulade, baby spinach, provolone | $12.00 |
Crinkle cut chips | $7.00 |
Garden leaf salad | $7.00 |
Joan's baked beans | $7.00 |
Add an egg | $4.00 |
Cumberland sausage | $6.00 |
Black pudding | $6.00 |
David's Bacon | $5.00 |
Mr Wilkinson's red or brown sauce | $2.00 |
Boiled egg and soldiers | $5.00 |
Cheese on toast | $6.00 |
Beans on toast | $8.00 |
Toast with Joan's Jam | $5.00 |
Smiley face | $3.00 |
Chocolate brownie & cream | $5.00 |
Carrot cake | $5.00 |
Warm donut, cream & jam | $6.50 |
Macaron | $3.00 |
Salt & vinegar popcorn | $4.00 |
Cauliflower & cheddar croquette | $4.00/each |
Crispy prawn dumpling, green tea salt | $4.00/each |
Chorizo scotch olives, chipotle mayo | $7.00 |
Charred asparagus, hommus, smoked yoghurt, sumac | $11.00 |
Sashimi, shaved fennel, pickled radish, malt cream | $20.00 |
Salt & sugar cured wallaby rump, pickled beetroot, rhubarb, mustard | $19.00 |
Smoked & grilled beef brisket, carrot puree, pickles, smoked yoghurt | $19.00 |
Charred baby leeks, torn mozzarella, fennel puree, lebanese chilli dressing | $19.00 |
Risotto of spring greens, goats cheese, pumpkin seed pesto & crispy leeks | $24.00 |
King salmon, roasted raddish, lima bean, fennel puree, salsa verde | $29.00 |
Chicken Kiev, spring slaw, herbs, parmesan, lemon | $26.00 |
Lamb shoulder, skordalia, baby globe artichoke, broad bean & pea salsa | $29.00 |
Crinkle-cut chips, house chutney | $7.00 |
Roasted organic beetroots, pecan & honey dressing, whipped feta | $9.00 |
Rye & cracked wheat tabouleh, roast pumpkin, smoked yoghurt | $9.00 |
Garden leaves, blood orange vinaigrette, honeyed pecans | $9.00 |
Chicken Schnitzel Von Krumm | $10.00 |
Orecchiette & greens | $10.00 |
With chips & salad | $10.00 |
Vanilla slice, poached pear, rhubarb, passionfruit | $15.00 |
Banana paddle pope, almonds, meringue, choc chip, balsamic | $14.00 |
Orange & almond cake, pistachio ice cream, salted nuts | $14.00 |
Coconut & almond milk rice pudding, rose petal, smoked maple | $14.00 |
A bit of `CWA' cake | $8.00 |
A cheeky little cheese board | $18.00 |
A little something with your coffee | $5.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Thai Nee Cafe | Cafes, Thai |
Poached | International, Cafes |
Milkwood | Cafes |
Il Primosole Cafe | Cafes |
Cafe Organix | Cafes, Vegetarian |
Below you'll find samples from menus of places nearby.
GGnocchi al pomodoro fresco with ricotta - home made potato gnocchi with freshnapoli sauce, basil and slice of fresh ricotta | $15.00 |
Chicken Parmigiana - chicken fillet parmigiana with napoli sauce and cheese with your choice of chips, green salad or vegie | $24.00 |
Pesce Spada Ala griglia - grilled sword fish with virgin oilve oil and condiments | $26.00 |
Panna Cotta alla vanilla | $9.50 |
Tagliere misto di Formaggi - Selection of cheese served to share | $12.00 |
Strawberry crepes w vanilla gelato | $12.00 |
Salt and Pepper Calamari - Flour dusted calamari served with chiips or with mixed green salad and tartare sauce | $14.50 |
Parmigiana di Melanza - Multi layered fried eggplant topped with napoli sauce and mozzarella cheese | $18.00 |
Clean Here for the full menu for Gelobar Cakes & Ice Cream |
Sourdough bruscetta with white bean smash, pumpkin, roasted and seeds, sage, balsamic, sunflower sprouts (vg) | $13.00 |
Mountain Goat Steam Ale | $7.50 |
Lemon Myrtle | $4.20 |
Baby Chino | $1.10 |
Mock Red Hill Apple Cider | $7.50 |
Balsamic mushrooms | $4.00 |
Leg ham | $4.00 |
Breakfast piadina with baked beans, boiled egg, cheese, salsa verde (v) | $16.00 |
Clean Here for the full menu for CERES Cafe |
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. | $13.45 |
Pineapple | $1.50 |
1/2 Chicken | $11.45 |
Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. | $10.45 |
2 Whole Chickens with 3 large sides* | $52.25 |
Mediterranean Salad Garden salad with feta & olives. | $10.50 |
Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. | $13.95 |
Spicy Rice (Regular) | $3.95 |
Clean Here for the full menu for Nando's |
Riverine blue berry's creek Vic | $9.00 |
Hervey bay scallops with Jerusalem Artichoke puree, black pudding + pickled apple. Enjoy with a power stance | $15.00 |
Stout Creme Brûlée - Infused with New World Order stout, torched to achieve that famous crack + served with a house made tuille made from spent grain from the brewhouse. The new classic. | $13 |
Breasaola air-dried beef Vic | $8.00 |
Wagyu Breasola air-dried beef Vic | $12.00 |
Quince, Chestnut + Rhubarb Crumble - chestnut Monte Blanc. Covered in a warm oaty crumble and served with Vanilla Ice-Cream. | $13 |
Portarlington mussels - Plump, juicy Mussels harvested off theBellarinePeninsula, gently steamed in New World Order and served with tomato stew, smoked bacon, parsley and charred sourdough. | $15.00 |
Midnight burger - 100% Wagyu beef, bacon, jack cheddar, butter lettuce, tomato, pickled zucchini + onion + house made tomato relish on a charcoal brioche bun and side of fat fries,served medium rare. | $19.00 |
Clean Here for the full menu for Temple Brewing Company Pty Ltd |
Crudites | $6 |
Sigara Boregi - cigar shaped pastry filled with haloumi feta and kasseri | $12.5 |
BBQ sweet corn with paprika butter | $8 |
Spiced Lamb Shoulder - slow roasted on the bone with sirkanjabin | $24 |
Cold Yoghurt Soup with dried rose and mint | $8 pp |
Fried Potatoes with lemon garlic and sumac | $9.5 |
Rice Pilaf with apricot and almond | $12.5 |
BBQ Whole King Prawns and fennel salt | $6 pp |
Clean Here for the full menu for Rumi |
Name | Cuisines |
---|---|
Thai Nee Cafe | Cafes, Thai |
La Taverna | Italian, Pizza & Pasta |
Poached | International, Cafes |
East Elevation | European |
Gelobar Cakes & Ice Cream | Desert, Italian |
Il Primosole Cafe | Cafes |
Iliana Cafe & Restaurant | Italian |
Milkwood | Cafes |
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