| Granola, vanilla yoghurt & seasonal fruit | $11.00 |
| Toasted fruit bread, butter & conserves | $6.00 |
| Banana bread & caramel butter | $7.00 |
| Rice pudding & organic rhubarb | $10.00 |
| Boiled eggs, soldiers, bacon bits & herb salt | $10.00 |
| Potato, carrot & kale bubble 'n' squeak, poached egg, kimchi, sesame | $18.00 |
| Chipotle baked ricotta, rye & barley tabouleh, golden egg | $18.00 |
| Avocado, goats feta, poached egg, corn bread, pea & caper salsa | $20.00 |
| Salmon & cauliflower croquettes, piquillo pepper, asparagus, almonds | $20.00 |
| Black pudding scotch egg, asparagus, grains & fennel purée | $19.00 |
| Orecchiette, pumpkin seed pesto, greens, white anchovies, olives | $20.00 |
| Jerk chicken, slaw, pickle, grilled corn bread | $22.00 |
| Organic carrot, asparagus, fresh mozzarella, leaves, honey & pecans | $19.00 |
| Fish fingers & chips, garden salad, saffron aioli | $22.00 |
| The Pope Joan: bacon, fried egg, homemade brown sauce | $11.00 |
| The Cornish: roasted chook, stuffing, jalapeno | $12.00 |
| The Cuban: pulled pork, pickles 'n' cheese | $14.00 |
| The Reuban: corned beef, sauerkraut, smoked mozzarella | $13.00 |
| The E.D: devilled egg, celeriac remoulade, baby spinach, provolone | $12.00 |
| Crinkle cut chips | $7.00 |
| Garden leaf salad | $7.00 |
| Joan's baked beans | $7.00 |
| Add an egg | $4.00 |
| Cumberland sausage | $6.00 |
| Black pudding | $6.00 |
| David's Bacon | $5.00 |
| Mr Wilkinson's red or brown sauce | $2.00 |
| Boiled egg and soldiers | $5.00 |
| Cheese on toast | $6.00 |
| Beans on toast | $8.00 |
| Toast with Joan's Jam | $5.00 |
| Smiley face | $3.00 |
| Chocolate brownie & cream | $5.00 |
| Carrot cake | $5.00 |
| Warm donut, cream & jam | $6.50 |
| Macaron | $3.00 |
| Salt & vinegar popcorn | $4.00 |
| Cauliflower & cheddar croquette | $4.00/each |
| Crispy prawn dumpling, green tea salt | $4.00/each |
| Chorizo scotch olives, chipotle mayo | $7.00 |
| Charred asparagus, hommus, smoked yoghurt, sumac | $11.00 |
| Sashimi, shaved fennel, pickled radish, malt cream | $20.00 |
| Salt & sugar cured wallaby rump, pickled beetroot, rhubarb, mustard | $19.00 |
| Smoked & grilled beef brisket, carrot puree, pickles, smoked yoghurt | $19.00 |
| Charred baby leeks, torn mozzarella, fennel puree, lebanese chilli dressing | $19.00 |
| Risotto of spring greens, goats cheese, pumpkin seed pesto & crispy leeks | $24.00 |
| King salmon, roasted raddish, lima bean, fennel puree, salsa verde | $29.00 |
| Chicken Kiev, spring slaw, herbs, parmesan, lemon | $26.00 |
| Lamb shoulder, skordalia, baby globe artichoke, broad bean & pea salsa | $29.00 |
| Crinkle-cut chips, house chutney | $7.00 |
| Roasted organic beetroots, pecan & honey dressing, whipped feta | $9.00 |
| Rye & cracked wheat tabouleh, roast pumpkin, smoked yoghurt | $9.00 |
| Garden leaves, blood orange vinaigrette, honeyed pecans | $9.00 |
| Chicken Schnitzel Von Krumm | $10.00 |
| Orecchiette & greens | $10.00 |
| With chips & salad | $10.00 |
| Vanilla slice, poached pear, rhubarb, passionfruit | $15.00 |
| Banana paddle pope, almonds, meringue, choc chip, balsamic | $14.00 |
| Orange & almond cake, pistachio ice cream, salted nuts | $14.00 |
| Coconut & almond milk rice pudding, rose petal, smoked maple | $14.00 |
| A bit of `CWA' cake | $8.00 |
| A cheeky little cheese board | $18.00 |
| A little something with your coffee | $5.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Thai Nee Cafe | Cafes, Thai |
| Poached | International, Cafes |
| Milkwood | Cafes |
| Il Primosole Cafe | Cafes |
| Cafe Organix | Vegetarian, Cafes |
Below you'll find samples from menus of places nearby.
| Gnocchi ala zucca - home made potato gnocchi with cream, pesto pumpkin and pepper | N/A |
| Focaccia - made with olive oil, sea salt and rosemary or with anchovies or with salami cubes | $9.00 |
| Panna Cotta alla vanilla | $9.50 |
| Patate fritte- Beer Battered chips bowl | $9.00 |
| Nutella Crepes w vanilla gelato | $12.00 |
| Salami - San Marzano tomato, cheese, hot salami or mild salami | $18.00 |
| Spaghetto wotj polette - Spaghetti with home made meat ball slowly cooked in a napoli sauce | $18.00 |
| Tagliere misto di Salumi - Selection of cured meat served to share | $12.00 |
| Clean Here for the full menu for Gelobar Cakes & Ice Cream |
| Leg ham | $4.00 |
| Mock Red Hill Apple Cider | $7.50 |
| Sourdough bruscetta with white bean smash, pumpkin, roasted and seeds, sage, balsamic, sunflower sprouts (vg) | $13.00 |
| Poached, fried or scrambled eggs, sourdough toast with butter, tomato relish (gfo,dfo) | $11.00 |
| Soy Milk | $0.30 |
| Our daily freshly squeezed Juice | $6.00 |
| Organic House made CERES Chaiserved w Bee Sustainable honey | $4.70 |
| Mountain Goat High Tail Ale | $7.50 |
| Clean Here for the full menu for CERES Cafe |
| Spicy Rice (Large) | $5.95 |
| The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. | $12.95 |
| Whole Chicken with 2 large sides* | $29.25 |
| Caramelised Onion | $1.50 |
| Coleslaw (Large) | $5.95 |
| Portuguese Roll | $0.95 |
| Espetada Grande (for 2-3 people) Two skewers with a large side. | $26.80 |
| Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. | $26.95 |
| Clean Here for the full menu for Nando's |
| Cape grim short-rib - Boneless short-rib, delicately braised in Anytimesweet wort from the brewhouse for 8 hours, finished with celeriac puree, Tuscan cabbage, broad beans +fresh horseradish. | $30.00 |
| Epoisses washed rind, epoisses France | $14.00 |
| Midnight JNR 100% Wagyu beef, bacon, jack cheddar, butter lettuce,tomato, pickled zucchini, onion + house made tomato relish on a charcoal brioche slider bun, served medium rare | $7.00 |
| Fried chicken Buttermilk soaked Maryland, crispy southern style with a side of apple + cabbage slaw. Great with a bicycle | $10.00 |
| Additionla Bread or crackers | $3.00 |
| Roast vegetable salad - A mix of Roast Veg, Quinoa, Roasted Hazelnuts, holy basil, fresh curds + saffron dressing | $15.00 |
| Cheese - served with quince paste, fruit and muscatels | N/A |
| Olive with rosemary, orange + chilli | $6.00 |
| Clean Here for the full menu for Temple Brewing Company Pty Ltd |
| Green Olives - pickled with wild fennel | $7 |
| BBQ Half baby chicken with burnt eggplant taratoor | $16.5 |
| Oven baked Barramundi with pickled green almonds and parsley | $23.5 |
| BBQ Lamb ribs with toum and za'atar | $16 |
| BBQ sweet corn with paprika butter | $8 |
| Oven roasted field musrooms with green garlic yoghurt | $15.5 |
| Almond Taratoor | $9 |
| Cos and Herb Salad with sweet and sour dressing | $11.5 |
| Clean Here for the full menu for Rumi |
| Name | Cuisines |
|---|---|
| Thai Nee Cafe | Cafes, Thai |
| La Taverna | Italian, Pizza & Pasta |
| Poached | International, Cafes |
| East Elevation | European |
| Gelobar Cakes & Ice Cream | Italian, Desert |
| Il Primosole Cafe | Cafes |
| Iliana Cafe & Restaurant | Italian |
| Milkwood | Cafes |
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