Modern Australian restaurant and takeaway menus in Port Elliot
Flying Fish Cafe Sample Menu
| Seafood Tasting Plate - marinated octopus, scallops, prawns, smoked trout pate’ | $26 |
| - Drambuie | $15 |
| Greek salad | $9.50 |
| Vanilla ice cream with a shot of espresso | $9 |
| Fish of the Day | $POA |
Hotel Elliot Sample Menu
| Charred Kangaroo, marinated feta, lettuce leaves, toasted pita, capsicum relish | $16.9 |
| Ham and Pineapple, Hahndorf smoked ham, pineapple pieces | $19.9 |
| Sweet Chilli Prawns, roma tomatoes, red onion, pineapple, shaved parmesan, fresh coriander | $24.9 |
| Spinach and Ricotta Cannelloni, Napoli sauce, shaved parmesan, fresh garden salad (V) | $21.9 |