Seafood restaurant and takeaway menus in Port Elliot
Flying Fish Cafe Sample Menu
| Seasonal fruit with vanilla ice cream & mango coulis | $14 |
| Wedges with sweet chilli sauce & sour cream | $8.50 |
| - Cointreau | $15 |
| Garlic & Herb Bread | $9 |
| Goats curd cheesecake with creme fraiche | $14 |