Gluten Free restaurant and takeaway menus in Potts Point
Yellow
Australian, Gluten Free, Vegan, Vegetarian, Modern Australian
57 MacLeay St, Potts Point NSW 2011, Australia
ACME
Italian, Vegetarian, Gluten Free, Fusion, Modern Australian
60 Bayswater Rd, Rushcutters Bay NSW 2011, Australia
Petrel Kitchen
Gluten Free, Vegetarian, Australian, Moroccan
9 Springfield Ave, Potts Point NSW 2011, Australia
Farmhouse
Vegan, Gluten Free, Australian, Vegetarian, Modern Australian
4/40 Bayswater Rd, Rushcutters Bay NSW 2011, Australia
Zinc
Gluten Free, Australian, Cafe Food, Modern Australian
The Fish Shop Sample Menu
| Roasted spanish chicken, spiced beans, cauliflower puree | $32 |
| Pumpkin, caramelised onion, fetta, parmesan | $22 |
| D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa | $11.5 / $49 |
| Garden fries, aioli | $9.50 |
| Smoked scamorza, sliced potato, rosemary, maple | $21 |
Cho Cho San
Gluten Free, Asian, Vegetarian, Japanese, Fusion
73 MacLeay St, Potts Point NSW 2011, Australia
Ms G's
Vegan, Gluten Free, Asian, Vegetarian, Vietnamese
155 Victoria St, Potts Point NSW 2011, Australia
Ms G's Sample Menu
| Toasted turkish bread, hummus, tzatziki, balsamic, olive oil | $12 |
| Orange blossom panna cotta, strawberries, pistachio crumble | $12.50 |
| Prawn, spinach pesto, pancetta, fresh chilli | $23 |
| Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan | $23 |
| Garden fries, aioli | $9.50 |