Punch Lane Wine Bar & Restaurant in Melbourne Menu
FROM THE BAR
| Organic almons, roasted & spiced | $7.00 |
| Marinated olives | $8.00 |
| Prawn bonbon with chilli salt & lime | $5.00/each |
| Sheep's haloumi with peppered raisins | $8.00 |
| Charcuterie plate: a daily selection of fine cured small goods | $26.00 |
| Pancetta wrapped dates with blue cheese (2 per serve) | $5.00 |
ENTREE
| House cured duck ham, truffled honey, hazelnuts, goats cheese | $19.50 |
| Skipton smoked eel, pickled daikon, lemon cream & sea grapes, crisp rye | $20.50 |
| Stuffed zucchini, fetta, currants, pine nuts, tomato fondue | $18.00 |
| Seared scallops, corn custard, spiced corn, squid ink | $21.00 |
| Roasted quail, bitter leaves, salted grapes, candied walnuts | $19.50 |
MAIN
| Pan fried potato and parmesan gnocchi, pine nut puree, king brown mushrooms (Entree/Main) | $24.00/$33.00 |
| Western Plains pork belly, slow roasted leeks, peppered apple puree | $37.00 |
| Hopkins River Black Angus scotch fillet, bullhorn pepper, chimichurri | $42.00 |
| Roast baby snapper, cauliflower, caper & raisin salsa | $39.00 |
| Barramundi fillet, organic mussels, sauce vierge | $38.00 |
| Roast Aylesbury duck breast, parsnip puree, charred peach, red vein sorrel | $40.00 |
PUT YOURSELF IN OUR HANDS
| Five course tour of the Punch Lane menu (we kindly request the participation of entire table for the tasting menu) | $74.00 |
SIDES
| Hand cut Dobson's chips | $9.50 |
| Broccolini, goat's curd, sesame salt | $11.00 |
| Cos, radish, candied walnuts | $9.50 |
DESSERT
| White chocolate delice, blood plum sorbet, caramelised white chocolate | $15.50 |
| Coconut tapioca, mojito sorbet, spiced rum, pineapple | $15.00 |
| Chocolate ganache, olive oil jam, candied beetroot, vanilla ice cream | $16.00 |
CHEESE
| A selection of artisanal cheeses, create your own plate: please see our blackboard (50g/25g) | $19.00/$9.50 |
Menu Disclaimer
Nearby European restaurants
| Name | Cuisines |
|---|---|
| Corner And Bench | European, Cafes |
| Cafe Segovia | European, Cafes |
| La Citta Pty Ltd | European |
| Cafe Pasarella | European, Cafes |
| Mamma Mia | Cafes, European |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Dinkum Pies (sample menu)
| Famous Steak Pie | N/A |
| Hot and Spicy Pie | N/A |
| Vegetable Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Steak and onion | N/A |
| Chicken and Mushroom Pie | N/A |
| Cornish Pastie | N/A |
| Snow Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
Nick's Spaghetti Bar (sample)
| Espresso | Cup $3.50 |
| Long Black | Cup $3.50 |
| Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
| Cappuccino | Cup $3.50 |
| Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
| Jam | $5.50 |
| Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
| Ham and Cheese | $5.00 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
Sungs Kitchen (sample)
|
Shanghai rice wine fish
With steamed rice |
$15.80 |
|
Smoked fish
With sweet savoury sauce with herb and spices |
$11.50 |
| Mongolian style roast beef | $11.50 |
| Special fried rice | $14.80 |
| Singapore fried noodles | $14.80 |
|
Kung po' spicy chicken
With steamed rice |
$12.80 |
| Cashew chicken in bean sauce | $18.80 |
| Bok choy in garlic sauce | $14.80 |
| Clean Here for the full menu for Sungs Kitchen |
Darac Bar & Grill (sample)
| -Spicy pork don | $10.90 |
| Cheese kimchi sausage stew | |
|
Green salad
Fresh green salad with homemade dressing |
$6.00 |
| Steamed rice | |
|
Prawn tempura udon
Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables |
$14.00 |
|
Seafood rice crust soup
Scorched rice soup with seafood, vegetables and oyster sauce |
$22.00 |
|
Edamame
Grilled green bean |
$6.00 |
| -Chicken bibimbam | $12.00 |
| Clean Here for the full menu for Darac Bar & Grill |
Corner And Bench (sample)
| Daily sandwiches & salads available at fridge | |
| -Add chips | $3.50 |
| Available until 12pm weekdays, all saturday | |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
|
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
| Available from 12pm | |
| -Chipolatas, smoked salmon, smashed avocado | $4.00 |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
| Clean Here for the full menu for Corner And Bench |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateRestaurant Details
- Location
- Melbourne
- Type
- Restaurant
- Service
- Table Service
- Price
- $50+
- Phone
- 0396394944
- Fax
- bookings@punchlane.com.au
- Address
- 43 Little Bourke St, Melbourne, VIC, 3000, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard, American Express, Diners Club
- Cuisine
- European
- Website
- http://www.punchlane.com.au
Punch Lane Wine Bar & Restaurant
Coeliacs, Gluten Free, A La Carte, Bar Menu, Degustation Menu, Group Booking, Licensed, Outdoor Dining, Anniversaries, Birthdays, Christmas Parties, Engagements, Valentine’s Day, Weddings, 3 Courses, Dinners, Lunches, $$$, Intimate Dining, Romantic Dining, 5 Star, Bar, Private Dining Rooms, Wine Bar, 51 - 100, Gift Vouchers, Reservations Accepted, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Open 7 Days, Open Evenings, Open Late, Open Saturdays, Open Sundays
Opening Hours
The opening hours for Punch Lane Wine Bar & Restaurant are coming soon