Red Rock Noodle Bar & Restaurant in Fullarton Menu

Currently there is no menu available for Red Rock Noodle Bar & Restaurant in Fullarton. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Fullarton below.

Nearby Chinese restaurants

Name Cuisines
Asian Flavours Asian, Vietnamese, Chinese
Chopstix Minority Chinese, Chinese
Red Rock Noodle Bar & Restaurant Vietnamese, Thai, Chinese, International

Below you'll find samples from menus of places nearby.

Nearby sample menus

Bun Vermicelli (sample menu)
Special Fried Rice - traditional Asian fried rice with egg, onion, carrot, baby corns, bean sprouts & shallots (Chicken, Beef or Tofu/King Prawn) $10.50/$12.90
Salt & Pepper Squid $5.90
Won Ton Noodle Soup - 8 won tons in clear soup with vermicelli noodles & vegetables $11.00
Satay Chicken Rice - 3 skewers of satay chicken on the top of the steamed Jasmine rice with our delicious satay sauce, served with sliced cucumber $9.90
Ground BBQ Pork Wrap & Roll - create your own perfect cold roll with fresh lettuce, herbs, vermicelli & rice papers provided by us, then dip them in our special homemade cold roll sauce $13.50
Tom Yum Vegetarian Noodle Soup - hot & sour lemongrass soup with vegetables, tofu & vermicelli $11.00
Crackling Roast Pork - fresh daily baked break roll with crispy skin bbq pork, corinader, picked carrot, cucumber, sarirachha chilli, with our homemade garlic mayo From $5.50
Salt & Pepper Rib - battered pork rib without the bone wok tossed with salt & pepper $14.90
Clean Here for the full menu for Bun Vermicelli
Chopstix (sample)
Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Espresso (short black) $3.60
Green Garden Salad selection of fresh salad greens with house dressing $6.90
Gluten free bread add$1.50
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
See Super Smoothies range on our drinks menu from $7.50
Clean Here for the full menu for Chopstix
Popular Menu Items
Image Name Description Cuisines
Popular Menu Item Pad Thai Pad Thai If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. Thai
Popular Menu Item Thai Spring Rolls Thai Spring Rolls Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! Thai
Popular Menu Item Tom Yum Tom Yum The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. Thai
Popular Menu Item Lemongrass Chicken Lemongrass Chicken It's so simple yet so delicious! Lemongrass Chicken is a fabulous dish used in soups, served with rice or packed into Banh Mi. In the markets you mayfind it on sticks to be dunked into a fresh sauce, a satay or a Nuoc Cham. The zingy lemongrass makes a lovely fresh sauce for the chicken. This is a great dish for children who might not like the spicy foods of Asian cuisines. Some Vietnamese restaurants will serve the chicken schnitzel style with the sauce on top, others fried the chicken in slices. Vietnamese
Popular Menu Item Crispy Duck with Pancakes Crispy Duck with Pancakes Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious! Chinese
Popular Menu Item Banh Xeo Banh Xeo Crispy crepes or pancakes filled with succulent and tender pork, shrimp, beansprouts and herbs are served piping hot and you are encouraged to eat them like a local by cutting them into manageable pieces and rolling them up in lettuce leaves or rice paper – dip them into the selection of dips provided by the chef such as sweet chilli or a honey and soy, but the chef will usually spring a surprise on you with his secret combination! Vietnamese
Popular Menu Item 5-Spice Chicken Noodle Salad 5-Spice Chicken Noodle Salad If you like salad and you love chicken then you have to try this dish. The chicken is coated in a mixture of spices including Chinese 5-Spices, grilled and sliced and placed on top of the salad. A cross between a noodle bowl and a salad, there are a multitude of flavours and textures using soy, ginger, lime and coriander to season the salad of matchstick carrots, noodles, peanuts and usually, whatever the chef decides to put in there! Really delicious. Vietnamese
Popular Menu Item Muc Chien Gion Muc Chien Gion If you like squid, this is the dish to try. Tiny baby squid are deep fried in a special coating (the recipe is never disclosed) and served with a clean tasting spice salt, pepper and lime dip. Vietnamese
Popular Menu Item Thai Green Curry Thai Green Curry Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. Thai
Popular Menu Item Pho Pho This forms part of the staple Vietnamese diet and is served in most vietnamese restaurants in Australia. Comprising a salty broth with fresh rice noodles, chicken or beef, thai basil and vegetables, it is usually served in huge steaming bowls and accompanied by a hot and spicy sauce. Mixed Pho has become more popular recently, with the main part of the dish comprising both meat and seafood. Vietnamese
Popular Menu Item Cha-Ca Cha-Ca Originating from Hanoi in Vietnam, this dish comprises of small morsels of coated deep fried fish, which are served sizzling and coated with garlic, ginger, turmeric and other spices. It is usually brought to the table in a large hot pan for all to share, with side dishes of green beans and spring onions and a selection of dips. Vietnamese
Popular Menu Item Beer Beer Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. Thai
Popular Menu Item Whisky Whisky Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! Thai
Popular Menu Item Beer Beer Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol. Chinese
Popular Menu Item Jasmine Tea Jasmine Tea Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. Chinese
Popular Menu Item Lemongrass Soda Lemongrass Soda Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. Thai
Popular Menu Item Thai Papaya Smash Thai Papaya Smash A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. Thai
Popular Menu Item Coffee Coffee Vietnamese coffee has a distinct taste to it and it quite often strong but sweet. Served as a filter with cup underneath, there are many versions to the taste. Vietnamese
Popular Menu Item Coconut Cocktail Coconut Cocktail A lavish presentation, normally served in half a coconut shell with decoration of umbrellas and fruit. Various spirits are served but all with a coconut milk base and some with grated coconut flesh as well. Vietnamese
Popular Menu Item Lotus Tea Lotus Tea Green tea is marinated with fresh lotus leaves so that the aroma infuses into the whole drink. Vietnamese people believe that this has very health beneficial properties. Very refreshing. Vietnamese
Popular Menu Item Green Tea Green Tea Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. Chinese, Sushi

Nearby restaurants

Name Cuisines
Bun Vermicelli Vietnamese, Takeaway Food
Book@Cino's Cafe Cafes
Quo Vadis Pizzeria Pizza & Pasta, European
Fullarton Bakehouse & Coffee Shop Bakery, Cafes
Kelly's Farm Bakery Bakery
Oo's Kitchen
Kamla's Kitchen Takeaway Food
Asian Flavours 3/387 Fullarton Rd, Fullarton SA 5063, Australia Asian, Vietnamese, Chinese

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Restaurant Details

Location
Fullarton
Type
Restaurant
Service
Table Service
Price
$20-$30
Phone
0883793898
Fax
Email
chopstix287@live.com.au
Address
306 Glen Osmond Rd, Glen Osmond, SA, 5064, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard, American Express, Diners Club
Cuisine
Vietnamese, Thai, Chinese, International
Website
http://www.redrocknoodlebar.com.au/

Red Rock Noodle Bar & Restaurant

Two Locations - Specialising In Asian Cuisine - Open 7 Days.Open 7 Days: 11.30am - 3.00pm & 5pm to LateCurry, MSG-free, Noodles, Seafood, Spicy, A La Carte, Banquets, Bookings Required, BYO, Childrens Menu, Group Booking, Licensed, Rice, Vegetables, Children Friendly, Outdoor Dining, Corporate Events, Private Parties, Children’s Parties, Children’s Playground, Private Dining Rooms, Gift Vouchers, Reservations Accepted, Family Operated

Red Rock Noodle Bar & Restaurant Fullarton Menu

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