Pra ram long song
Steamed vegetables with peanut sauce |
$12.90 |
Pad kee mow ta-lay
Drunken noodle with seafood - Country style thai noodles stir fried with prawns, calamari, scallops, mussel meat, fish, basil, chilli flake, ground peanut and lemon wedges on the side |
$19.90 |
Laksa goong (prawn laksa)
King prawn, mushroom, noodles, lemon grass, coconut milk, galingale and lime juice, authentic taste from down south of thailand |
|
Peanut sauce
Homemade |
|
Panang gai
Panang chicken, chicken cooked with thick panang curry paste in coconut milk, pea, topped with sliced lime leaves |
$16.90 |
Roti | $2.90 |
Seafood Paradise - Grilled king prawns, scallops and calamari with onions, capsicum, baby corn with home based special sweet tamarind sauce | $19.90 |
Pineapple Fried Rice - Fried riec with pineapple, tomatoes, egg, peas and sweet corn sweetening in sweet sauce | N/A |
Pad Pak ( Oyster garlic sauce) - Stir fried mixed vegetables with oyster sauce garlic and seasoning | $13.90 |
Crispy Chicken Wings - Sesame and garlic crusted chicken wings served with Indonesian hot sauce. | $17.9 |
Black Sticky Rice - Served with coconut icecream. | $13.9 |
Rendang Sapi - Tender mild beef curry cooked the traditional Java, served with roti for dipping. | $24.9 |
Fish Cakes - Home style minced fish patties with spices, herbs & lemongrass. | $12.9 |
Nasi Goreng - Chicken, Beef or Tofu / Lamb or Prawns Balinese fried rice with chilli paste, topped with egg, dry fish (or not) & peanut. | $17.9 / $21.9 |
salt and pepper squid wok tossed in chilli and garlic with sweet soy and lime | $16.00 |
whole fried snapper in BirdCage spices with asian slaw, tamarind, coriander and chilli sauce | $32.00 |
king prawns tom rim sauteed with tomato, black pepper and garlic shoots | $32.00 |
banana fritters with salted coconut caramel and vanilla bean ice-cream | $15.00 |
slow roasted pork belly with chilli and tamarind caramel, coconut and snake bean relish | $30.00 |