| Home Made Chicken Dim Sim (Steam or Fried) | $1.50each |
| Chicken Spring Roll or Vegie Spring Roll | $1.50each |
| Chicken Curry Puff or Vegie Curry Puff | $2.30each |
| Sesame Prawn | $2.30each |
| Satay Chicken Skewer | $2.50each |
| Vegie Pancake | $2.50each |
| Chicken Corn Soup | $3.00each |
| Vegetarian Soup | $3.00each |
| Yum Cha Steam BBQ Pork Bun | $2.50each |
| Sweet Custard Bun | $2.00each |
| Combination Bun | $3.00each |
| $2.90 (1 Roll) | |
| $5.50 (2 Rolls) | |
| $7.50 (3 Rolls) | |
| Roast Chicken | |
| Roast Chicken & Prawn | |
| Roast Pork | |
| Roast Pork & Prawn | |
| Prawn Only | |
| Vegetarian |
| 2 Choices with Rice or Noodle | |
| Honey Roast Chicken | |
| BBQ Roast Pork | |
| Satay Chicken | |
| Peking Pork | |
| Beef Black Bean Sauce | |
| Curry Chicken | |
| Singapore Noodles | |
| Steamed Chicken with Sauce | |
| Sweet Chilli Chicken | |
| (Small) (Large) | |
| Honey Peppery Steak | |
| Salt Pepper Fish | |
| Vegetarian Bean Curd | |
| Vegetarian Mixed Vegetables | |
| Steam Rice Only | |
| $3.00 (Small) | |
| $4.00 (Large) | |
| Fried Rice or Noodle Only | |
| $5.50 (Small) | |
| $6.50 (Large) |
| Step 1 Select Soup Base | |
| Chicken Soup | |
| Curry Laksa | |
| Tom Yum (Hot & Sweet) | |
| Satay (Peanut) | |
| Step 2 Select Noodle | |
| Egg Noodle | |
| Rice Noodle | |
| Udon | |
| Hokkien Noodle | |
| Vermicelli | |
| Standard | $10.00 |
| Step 3 Select Topping | |
| Prawn Dumpling (Wonton) | |
| Beef | |
| Chicken | |
| Fish Ball | |
| Beef Ball | |
| BBQ Pork | |
| BBQ Chicken | |
| Vegetarian | |
|
Seafood
(Calamari, Prawn, Scallop & Fish) |
$13.00 |
|
Combination
(Prawn, Chicken, Beef & BBQ Pork) |
$12.00 |
|
Beef HoFun
(Beef & Bean Spout- Dry) |
$11.00 |
|
Char Kwai Teow
(HoFun Noodle, Wok Tossed with Roast Pork, Prawn & Vegetables) |
$12.00 |
| Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun | $11.00 |
|
Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice
(Roast Pork, Chicken, Beef & Prawn) |
$13.00 |
|
Seafood Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice
(Prawn, Fish, Scallop, Calamari & Mixed Vegetables) |
$14.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| CBD Bakery | Bakery, Takeaway Food |
| That Schnitzel Place | Cafes, Takeaway Food |
| CBD Kebabs | Kebabs, Takeaway Food |
| BBNT (Burgers, Burritos, Nachos and Tacos) King Street | Hamburgers, Takeaway Food |
| Krispy Kreme | Cafes, Takeaway Food |
Below you'll find samples from menus of places nearby.
| Egg and Bacon Pie | N/A |
| Steak and onion | N/A |
| Vegetable Pastie | N/A |
| Cracked pepper Pie | N/A |
| Famous Steak Pie | N/A |
| Steak and Kidney Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Cornish Pastie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Pot of Tea | Cup $3.80 |
| Fried egg and bacon | $11.50 |
| Creme Caramel | $8.50 |
| Muesli | $6.50 |
| Fresh Fruit Salad | $8.50 |
| Short / Long Macchiato | Cup $3.50 |
| Espresso | Cup $3.50 |
| Bruschetta | $8.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Sung's kitchen fried rice | $18.80 |
|
Crispy fried fish fillet
With chilli bean paste |
$25.00 |
| Steamed vegetarian dumpling (3pcs) | $5.50 |
| Salted duck egg shrimps | $28.80 |
| Seafood and beancurd soup | $9.00 |
| Braised chicken noodles in soup | $13.80 |
|
Work fried beancurd
With slice pork, fungus and chilli |
$17.80 |
| Chilli chicken | $18.80 |
| Clean Here for the full menu for Sungs Kitchen |
| Chicken darac bowl | $15.00 |
| -Kimchi bibimbam | $12.00 |
| ●Step 1 | |
|
Crab meat salad
Crab meat on salad with sweet spicy dressing |
|
|
Grilled bulgoki salad bowl
Grilled thinly sliced beef or pork on salad ned (beef or pork) |
$13.00 |
| Pork shabushabu stew + spicy pork bulgogi | $45.00 |
|
Beef bulgoki
Stir fried thin sliced ribs eye with sweet soy sauce |
|
| Tofu bibimbam | $12.00 |
| Clean Here for the full menu for Darac Bar & Grill |
| Daily sandwiches & salads available at fridge | |
| -Add poached egg | $2.50 |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
|
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
| -Bacon | $3.50 |
|
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
|
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
|
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Tue 10 AM to 4 PM
Wed 10 AM to 4 PM
Thu 10 AM to 4 PM
Fri 10 AM to 4 PM
Sat Closed
Sun Closed
