Rick's Wok n Noodles in Belrose Menu
Currently there is no menu available for Rick's Wok n Noodles in Belrose. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Belrose below.
Nearby Asian restaurants
| Name | Cuisines |
|---|---|
| Lotus Garden Chinese Restaurant | Chinese, Asian |
| Rick's Wok n Noodles | Noodles, Asian |
| Balu's Indian Restaurant | Asian, Indian |
| Thai Kitchen Glenrose | Asian, Thai, Vegetarian |
| Thai Kitchen Restaurant | Asian, Thai |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Lotus Garden Chinese Restaurant (sample menu)
| Mixed Vegetables (with Boiled Rice/with Fried Rice) | $8.80/$9.50 |
| Sate Chicken or Beef (with Boiled Rice/with Fried Rice) | $8.80/$9.50 |
| Black Bean Chicken or Beef (with Boiled Rice/with Fried Rice) | $8.80/$9.50 |
| Vegetable & Chicken or Beef (with Boiled Rice/with Fried Rice) | $8.80/$9.50 |
| Black Pepper Chicken or Beef (with Boiled Rice/with Fried Rice) | $8.80/$9.50 |
| Curried Chicken or Beef (with Boiled Rice/with Fried Rice) | $8.80/$9.50 |
| Sweet & Sour Chicken or Pork (with Boiled Rice/with Fried Rice) | $8.80/$9.50 |
| Sizzling Chicken or Beef (with Boiled Rice/with Fried Rice) | $8.80/$9.50 |
| Clean Here for the full menu for Lotus Garden Chinese Restaurant |
Belrose Hotel (sample)
| GRILLED TURKISH BREAD W/ HOMMUS DIP, BALSAMIC REDUCTION, OLIVE OIL & DUKKAH SPICES | $9 |
| PULLED LAMB SHANK, RED ONION, ROMA TOMATO, BACON on a hommus base topped w/ mozzarella & dukkah spices | $22 |
| GRILLED MARKET FISH w/ potato mash & steamed vegetables (GF) | $10 |
| QUICHE CHEF SELECTION w/ a side of salad leaves | $8 |
| FLAME-GRILLED CHEESE BURGER w/ fries | $8 |
| CELERY & CARROT CRUDITIES served w/ tomato compote & cottage cheese dip (GF) | $5 |
| BATTERED FISH PIECES w/ fries & tartare sauce | $6 |
| TICK TOAST served w/ jam or vegemite | $4 |
| Clean Here for the full menu for Belrose Hotel |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Singapore Noodles | Contrary to popular belief Singapore Noodles is actually a Hong Kong / Chinese dish but one we love. Super thin vermicelli noodles are the secret to this dish, mixed with a hint of curry spices and lots of crunchy vegetables. The meat components of the dish vary from restaurant to restaurant, but generally pork, bbq pork and prawns are all included. | Noodles |
|
Pad See Eew | What can be better than big flat rice noodles cooked with soy sauce? Very little that’s for sure. This wonderful Thai Noodle dish is made with Chinese broccoli and your choice of meats. What makes this dish so delicious is the sweet soy sauce added during cooking which makes a wonderful comfort food meal and very moreish. The traditional meat for this dish was pork but you will find all sorts of options on offer. Sometimes simplicity reigns and this is the dish that satisfies. | Noodles |
|
Rice Paper Rolls | A little like spring rolls, but these are wrapped in rice paper and served raw usually. Cooked noodles are mixed with grated vegetables such as carrot, cucumber, onion and finely diced herbs such as coriander and wrapped in the rice paper. They can contain meat such as chicken, or sometimes chopped prawn. Served with sweet chilli dip and garlic and soy dips, they can be found as a popular lunch dish in noodle bars. | Noodles |
|
Asian Noodle Soup | It is served exactly as in Asian cities with a huge bowl of noodles, using either chicken or tofu as the protein, and including shitake mushrooms, Chinese cabbage, spring onions and other vegetables all steeped in a beautiful broth. A very comforting and filling dish, particularly in the wintertime. | Noodles |
|
Chicken Chow Mein | Chicken chow mein is served everywhere from noodle bars to Chinese restaurants and street carts. Noodles can be steamed or stir fried until crisp, and are mixed with vegetable such as beanshoots, pak choi, carrots, celery, Chinese mushroom and as a spice, star anise. Chicken is the most popular addition, but beef, pork and seafood are also often used. A very economical dish, and very filling. | Noodles |
|
Ramen Noodles | Ramen is a popular Japanese noodle soup made with a soya or miso based soup. The noodles are as thin as spaghetti and the dish is served with ingredients such as sliced boiled egg, pork belly, spring onions and seaweed. As a soup Ramen traditionally has a salty and umami (savoury) flavour to it. Like all noodles and soup, add as much chilli as suits your palate. Ramen is normally a cheap meal and easy lunchtime grab when you're pushed for time and washed down with cups of green tea it is a great on the run meal. | Noodles |
|
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
|
Tsing Tao Beer | Most popular beer in most noodle bars and Asian restaurants, it has a light zingy taste and usually drunk from the bottle. Some describe is as malty and ‘hoppy’, and it is a well-balanced lager beer suitable with spicy dishes. | Noodles |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Lotus Garden Chinese Restaurant | Chinese, Asian |
| Belrose Bowling Club Restaurant | |
| Rick's Wok n Noodles | Noodles, Asian |
| Jc's Cafe | Cafes |
| Clover Sushi Cafe Pty Ltd | Cafes, Japanese |
| Balu's Indian Restaurant | Asian, Indian |
| Cafe Bel | Cafes |
| Scanccelli Cafe | Cafes |
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