Currently there is no menu available for Rockpool Bar & Grill in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
JJ's Bar & Grill | Seafood, Barbeque |
Conservatory | Australian, Japanese, Indian, Asian, Seafood, Vegan, Gluten Free, Vegetarian, European |
Margos | International, Seafood |
Rockpool Bar & Grill | Seafood, Modern Australian |
Fish & Chippery by The Atlantic | Seafood, Fast Food, Australian, Fish & Chips |
Below you'll find samples from menus of places nearby.
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Jj’S Charcuterie | $14.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Assorted California Nori- Maki platter40 pcs | $35 |
Tempura Don | N/A |
Vegeteraian sushi platter 35 pcs | $35 |
Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko | N/A |
Sushi Deluxe B - 7 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (11 pcs) | N/A |
Kaisen Udon - Assorted seafood and vegetable in udon noodle soup | N/A |
Bento Box A - Rice with beef, chicken, sushi, tempura, spring roll & salad | N/A |
Teriyaki Chicken Roll - Handroll with deep fried crispy chicken, cucumber, carrot stick and Shuji Sushi Mayonnaise | N/A |
Clean Here for the full menu for Shuji Sushi |
Fried or Steamed Dim Sim (6 pcs) | N/A |
Pineapple Fritter with Ice Cream and Topping (Chocolate, caramel or strawberry toppings) | N/A |
Fried Wonton (6 pcs) | N/A |
Fried Tofu (6 pcs) | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Potato chips, hand cut | $9 |
5 course truffle menu | $160 |
Portland black and blue tuna - black garlic, almond mushrooms and aged soy | $23 |
Local fish | at market price |
Confit Õra King Salmon soy salt, crab and sweet corn succotash | $38 |
Crispy Otway Ranges pork belly smoked paprika and preserved kumquat | $32 |
4 courses | $80 |
Milawa duck breast Williams pear, Brussels sprouts and foie gras | $38 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
- Tandoori Chicken Tomato, cheese, chicken breast, Spanish onion and capsicum | $16.00 / $20.00 |
''''All our main courses are served with: Fresh Seasonal Vegetables I Salad I Chips'' | - |
- Seafood Lovers Tomato, cheese, mixed seafood, prawns, anchovies, garlic and herbs | $18.00 / $22.00 |
- Chicken Parmigiana Chicken breast breaded, pan fried with cheese and Napoli sauce | $24.00 |
Fried Calamari Fresh calamari crumbed and fried | $16.00 |
Hot Chilli Calamari Fresh calamari lightly floured & fried with chilli | $16.00 |
- Veal Scaloppini Funghi Pan.fried veal, mushrooms, spring onions, herbs, touch of cream and wine | $26.00 |
Garlic Bread | $8.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Seafood, Barbeque |
World Restaurant Bar | International, Modern Australian |
Shuji Sushi | Japanese, Asian, Sushi |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Enlightened Cuisine | Chinese, Vegetarian |
Coffee Minded | Cafes |
Othello Greek Restaurant | European, Greek |
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