Organic toast from the Guardian bakery - rye or sourdough w/ your choice of spread | $6.00 |
Extra spread | $1.00 |
Raisin toast - w/ your choice of spread | $7.00 |
Steamed banana pudding - w/ mascarvado syrup, granola & sour cream | $14.00 |
B/fast Brushetta - slow cooked tomato, balsamic mushroom, ricotta cheese & chives | $14.00 |
Baked beans - house made baked beans w/ crumbled fetta served on sourdough | $11.00 |
Smashed avocado - on top of house made corn fritters & served w/ free range chorizo & sour cream | $15.00 |
Tom yum omelette - mushroom, cherry tomato, lemongrass, lime leaves & spring onion sided w/ a rocket, pickled onion & chilli salad | $15.00 |
Eggs Benedict - local f/range ham, wilted baby spinach & hollandaise sauce on organic sourdough | $17.00 |
The Joe - roasted pumpkin, wilted baby spinach & basil scrambled eggs served on rye w/ tomato chutney & pesto zucchini | $18.00 |
Fetta Rostis - potato & fetta rostis w/ Harris smoked trout, poached eggs & beetroot relish | $18.00 |
Sabai B/fast - grilled mushroom & tomato, potato rosti, f/range bacon, your choice of eggs w/ sourdough & tomato chutney | $18.00 |
Eggs on toast - poached, scrambled or fried on organic sourdough, rye or gluten-free toast | $11.00 |
Extras - Smoked trout | $5.00 |
Extras - F/range chorizo | $4.00 |
Extras - Spinach | $3.00 |
Extras - Bacon | $4.00 |
Extras - Avocado | $4.00 |
Extras - Tomato | $3.00 |
Extras - Mushrooms | $4.00 |
Extras - Baked beans | $4.00 |
Extras - Egg (1) | $2.00 |
Corn & spring onion cakes - w/ Harris smoked trout, rocket, preserved lemon & blue cheese dressing | $17.00 |
Mexican chicken salad - grilled f/range chicken breast w/ pico de gallo, fried bean puree & sour cream | $18.00 |
Fish 'n' Chips - battered seasonal local fish w/ beetroot slaw & lime aioli served with a side of chips | $19.00 |
Risotto cakes - roast vegetables risotto cakes, grilled vege salad w/ tomato & capsicum jam | $16.00 |
Ravioli - house made ravioli filled with shredded pork, mushrooms & hazelnuts w/ sage cream & chiffonade of brussel sprouts | $19.00 |
Sabai burger - pasture fed lamb burger, w/ minted cucumber yoghurt, chilli jam & lemon rocket served w/ seasoned crispy chips | $18.00 |
Chefs - bacon, chicken, tomato, lettuce, chutney & aioli | $13.00 |
Piggy - pulled pork, apple & beetroot slaw, hazelnuts & citrus aioli | $13.00 |
Chorizo - f/range local chorizo, fetta puree, sweet potato & chilli chutney w/ rocket | $13.00 |
Mediterranean - roasted eggplant & pumpkin, tomato & capsicum jam, rocket & ricotta cheese | $12.00 |
Beef & green beans - sliced beef stir fried w/ a mild curry flavour, green beans, ginger & onions served w/ white jasmine rice | $15.00 |
Tamarind Prawns - stir fried prawns w/ capsicum, red onion, tamarind, lime leaves & toasted coconut served w/ white jasmine rice | $18.00 |
Basil chicken - lean free range chicken mince stir fried w/ garlic, fresh chilli, onion, capsicum & green beans served on white jasmine rice | $15.00 |
Som Tum - papaya salad w/ green beans, tomato, shredded carrot, dried shrimp, crushed nuts & Thai chilli dressing served w/ bbq chicken & sticky rice | $18.00 |
Phad Thai chicken or Phad Thai veg - stir fried rice noodles w/ egg, spring onion, bean sprouts, crushed nuts & coriander | $14.00 |
Thai fried rice - fried jasmine rice w/ chicken, egg, spring onion, capsicum, onion & peas | $13.00 |
Khow phad pik gaang - spicy Thai style fried rice w/ chicken, onion, capsicum, spring onion, carrot & soft fried egg on top | $14.00 |
Green curry (Vegetarian) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice | $14.00 |
Green curry (Chicken/Beef) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice | $15.00 |
Green curry (Prawns) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice | $18.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Sabai Cafe | Thai, Cafes |
Cafe TOB | Cafes |
Coffee Plus | Cafes |
The Organik Store and Cafe | Cafes |
Below you'll find samples from menus of places nearby.
Lamb Rogan Josh (5) Mild (Gluten Free) Full flavoured, aromatic curry with almond, yoghurt & coconut | $24.5 |
Roti Puffed rounds, flavoured with coconut | $2.5 |
Alu Gosht Kari /Beef (7) Medium (Gluten Free) Well balanced blend of spices, potatoes & mustard seeds | $23.5 |
Vegetable Korma (5) Mild (Gluten Free) Combination of seasonal vegetables in a creamy rich base of subtle spices & cashews | $19.5 |
Samosas (Gluten Free) Savoury pastries filled with vegetables & spices | $9.5 |
Alu Mattar Sukhe (Gluten Free) Cubed potatoes & green peas combined with fresh coriander & green masala | $6.5 |
Palak Paneer (Gluten Free) Finely chopped spinach cooked with garam masala & cheese | $6.5 |
Murgh Machani (Butter Chicken) (9) Mild (Gluten Free) Bite size pieces of tandoori chicken combined in a rich, creamy tomato base of spices, butter & honey | $24.5 |
Clean Here for the full menu for Bay Of Bengal |
Garden Salad - Lettuce, tomato, cucumber, olives, onion and roasted capsicum with an Italian dressing | $9.9 |
Salmon Salad - Oven baked Atlantic salmon pieces with mixed lettuce, red onion, cherry tomatoes, cucumber, asparagus and chick peas. Finished with a white balsamic vinegarette | $26.9 |
Meat Lovers - Pepperoni, bacon, chicken, ham, onion, chilli and B.B.Q sauce | $16.9 / $22.9 |
Cotoletta -Crumbed veal layered with a salad of tomato, roasted capsicum olives, bocconcini cheese, basil, red onion, garlic and olive oil served with rosemary potatoes | $25.9 |
Spaghetti Puttanesca - Anchovies, capers, olives, spring onion, fresh tomato and chilli in a tomato sauce | $21.9 |
Chorizo - Blue cheese, chorizo sausage, prawns and rocket | $16.9 / $22.9 |
Pollo Mediterranean -Chicken kiev stuffed with pancetta, apricots, spring onion, basil, mushrooms and bocconcini cheese. Wrapped in prosciutto and finished with a brandy and cream sauce. | $28.9 |
Clean Here for the full menu for Mediterranean Cafe Ristorante |
Image | Name | Description | Cuisines |
---|---|---|---|
Granola | Ususally a homemade blend of coffee and honey oat clusters, with dried fruit mixed berries, yoghurt and milk. Soy options are sometimes available. | Cafes | |
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai | |
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai | |
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai | |
Eggs Benedict | Eggs Benedict is a popular breakfast dish in Australia. Poached eggs with double smoked leg ham, rocket and hollandaise on a toasted english muffin. A number of cafes are offering an option with Salmon. | Cafes | |
Devonshire Tea | Not offered everywhere, but if you're fortunate enough you can't sometimes go past your favourite tea with scones that comes with yummy jam and cream. (I know my father in-law can't) | Cafes | |
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai | |
Big Breakfast | The famous Big Breakfast – people either love it or hate it and it can vary from place to place and also in cost. A normal Big Breakfast consists of a couple of rashers of bacon, a couple of sausages, fried bread, 2 eggs any style, grilled tomatoes and/or baked beans. Toast will also be offered or even buttered bread. | Cafes | |
Salads | We all know Salads are a “healthy” alternative, but in the past 5 years Salads have become very interesting. You'll find a number of salads options from the traditional Garden, Thai Beef and at some of the more trendy places you can find interesting options such as Baby beetroot salad, Pear and walnut salad and whatever else they can come up these days that tastes good. | Cafes | |
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai | |
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai | |
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai | |
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai | |
Coffee | There's no other way to put it, Coffee is huge in Australia and the Coffee offered at Cafes ranges from the standard cup up to World Class. We recommend checking the comments and ratings to find the best drop in town. | Cafes | |
Tea | Unless you find a tea house the Tea offered in Cafes around Australia is pretty standard. You'll find a selection of English Breakfast, Earl Grey, Camomille, Peppermint and Green. Tea is always great in the afternoon or night with less caffine and it's calming affects. | Cafes |
Name | Cuisines |
---|---|
Sabai Cafe | Thai, Cafes |
Broadway Hotel | European |
Cafe TOB | Cafes |
Cake Ability | Bakery, Desert |
Mockingbird Lounge 63A Broadway, Glenelg South SA 5045, Australia | Coffee and Tea, Cafe Food, Bakery |
Mischief and Mayhem 68 Broadway, Glenelg East SA 5045, Australia | Cafe Food, Coffee and Tea |
Hartisan Kitchen & Pantry 60a Broadway, Glenelg South, Adelaide | Cafe Food, Coffee and Tea |
Lisa's Rolls King 101-103 Partridge St, Glenelg South SA 5045, Australia | Vietnamese, Japanese, Sushi |
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Click here to send us an updateA family-run cafe/restaurant with great, beautiful, staff. Open seven days a week for breakfast and lunch they offer fresh food and quality coffee.
The opening hours for Sabai Cafe are coming soon