Currently there is no menu available for Seagrass Restaurant & Bar in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
JJ's Bar & Grill | Barbeque, Seafood |
Conservatory | Vegetarian, Japanese, Asian, Indian, European, Seafood, Gluten Free, Australian, Vegan |
Margos | International, Seafood |
Rockpool Bar & Grill | Modern Australian, Seafood |
Fish & Chippery by The Atlantic | Seafood, Australian, Fish & Chips, Fast Food |
Below you'll find samples from menus of places nearby.
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Jj’S Charcuterie | $14.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Ebi( shrimp) Nigiri - sushi platter 30 pcs | $45 |
Tempura Don | N/A |
Gyu Don - Stir-fried chicken and vegetable in udon noodle soup | N/A |
Salmon sashimi - 10 pcs of sliced raw salmon | N/A |
Curry Katsu Udon - Bread-crumbed pork cutlet in Shuji Sushi curry udon noodle soup | N/A |
Mixed assorted maki platter 80 pcs | $30 |
California Pack - A mixture of crab meat, flying fish roe, cucumber, carrot and avocado rolled into a nori roll. (8 pcs) | N/A |
Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado | N/A |
Clean Here for the full menu for Shuji Sushi |
Soft Drinks (can) | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Russet Burbank baked potato cheddar beans and crispy pig | $9 |
Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower | $19 |
Add truffles to your dish – Ask us for chef’s recommendations | $20 |
Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread | $23 |
Cos, kale and mustard leaf | $9 |
Regional and international wine pairing available | $50 / $70 |
Milawa duck breast Williams pear, Brussels sprouts and foie gras | $38 |
5 course truffle menu | $160 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
Garden Salad Mixed salad, tomato, red onion, cucumber, olives, capsicum and balsamic dressing | $9.00 |
Marinara Fresh seafood, garlic, white wine, Napoli sauce and Chilli | $22.00 |
- Super Supreme Tomato, cheese, verginia ham, hot salami, anchovies, capsicum, onion, pineapple, mushroom and olives | $18.00 / $22.00 |
''All pasta are mixed with Parmesan Cheese'' Spaghetti, Lincguine, Penne, Tortellini, Gnocchi | - |
Polio Funghi Chicken pieces, mushrooms, spring onions and cream sauce | $16.00 |
- Zucca Tomato, cheese, pumpkin, sundried tomatoes, spinach, pine nuts, fetta cheese and capsicum | $16.00 / $20.00 |
- Scotch Fillet | $28.00 |
- Veal Scaloppini Funghi Pan.fried veal, mushrooms, spring onions, herbs, touch of cream and wine | $26.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Barbeque, Seafood |
World Restaurant Bar | Modern Australian, International |
Shuji Sushi | Sushi, Japanese, Asian |
Enlightened Cuisine | Vegetarian, Chinese |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Coffee Minded | Cafes |
Guava Bean | Juice, Cafes |
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