Dim Sim (Fried or Steamed) (4) * | $5.60 |
Pork (4)/ Chicken (4)/ Beef (4)/ Lamb (4) | $14.50 |
Spicy Lamb Pancake (4) | $16.00 |
Spicy Chicken Pancake (4) | $16.00 |
Chow Sam See Pancake (4) | $16.00 |
Satay Chicken Skewers (4) | $11.50 |
Satay Lamb Skewers (4) | $11.50 |
Spicy Salt Deep Fried Calamari | $14.50 |
Shan Tung Boneless Chicken | $16.50 |
Avacado Chicken Fillets | $16.50 |
Pork Ribs in House Made White Plum Sauce | $16.50 |
North Style Pork Ribs in Tangy Sauce | $16.50 |
Fried Pekiness Shredded Steak (Rusty Nails) | $16.50 |
Spicy Salt Shredded Steak & Chicken | $16.50 |
Short Soup (Wonton) | $5.20 |
Long Soup (Noodles) | $5.20 |
Chicken Sweet Corn Soup | $5.20 |
Hot & Sour Soup | $6.20 |
Half Shell Mussels in Black Bean Sauce | $18.50 |
Vegetarian Spring Rolls (4) | $5.60 |
Mini Spring Rolls (4) | $5.60 |
Curry Puffs (4) | $5.60 |
Dim Sim (Fried or Steamed) (4) * | $5.60 |
Mixed Entree Plate (for 1) consists of dim sim, curry puff, spring roll & three story prawn | $6.50 |
Gow Gee (Fried or Steamed) (4) | $7.20 |
Seafood Combination in Satay Sauces | $18.50 |
Seafood Combination in Sing Hing XO Sauce | $18.50 |
Seafood Combination in Szechuan Sauce | $18.50 |
Garlic Butter King Prawns | $18.50 |
Garlic King Prawns with Garden Vegetables | $18.50 |
King Prawns in Satay Sauces | $18.50 |
King Prawns in Chilli & Garlic Sauce | $18.50 |
King Prawns in Szechuan Sauce | $18.50 |
Stir Fried Scallops in Garlic Sauce | $22.50 |
Stir Fried Scallops in Sing Hing XO Sauce | $22.50 |
Stir Fried Scallops in Ginger & Sauce | $22.50 |
Stir Fried Sliced Beef with Alminds or Cashews | $14.50 |
Stir Fried Sliced Beef with Garden Vegetables | $13.50 |
Stir Fried Sliced Beef in Satay Sauce | $13.50 |
Stir Fried Sliced Beef in Curry Sauce | $13.50 |
Stir Fried Sliced Beef in Black Bean Sauce | $13.50 |
Rainbow Steak (Strips) | $16.50 |
Mongolian Lamb Fillets | $14.50 |
Lamb Fillets in Szechuann Sauce | $14.50 |
Chilli Spicy Salt Pork Ribs | $14.00 |
Deep Fried Pork Ribs in Plum Sauces | $14.00 |
Deep Fried Pork Ribs in Kung-Po Sauce | $14.00 |
Deep Fried Pork Ribs in White Plum Sauce | $16.50 |
Northern Style Pork Ribs in Tangy Sauce | $16.50 |
Satay Chicken | $14.00 |
Mongolian Chicken | $14.00 |
Billy Kee Chicken | $14.00 |
Honey Chicken | $14.00 |
Deep Fried Boneless Lemon Chicken | $14.00 |
Boneless Spicy Red Sambal Duck | $18.50 |
Boneless Garlic Butter Duck | $18.50 |
Boneless Avocado Duck | $18.50 |
Crab Meat Omelette with Cantonese Style | $18.50 |
King Prawn Omelette with Cantonese Style | $18.50 |
King Prawn Omelette (Pan Fried) | $17.50 |
Combination Omelette | $14.50 |
King Prawn Chow Mein | $17.50 |
Seafood Combination Chow Mein | $17.50 |
Combination Chow Mein | $14.50 |
Chicken Fillet Chow Mein | $14.00 |
Small Prawn Chow Mein | $14.00 |
Small Fried Rice * | $6.20 |
Large Fried Rice * | $7.20 |
Vegetalian Fried Rice | $7.20 |
Special Fried Rice | $9.50 |
Chicken Pineapple Fried Rice | $9.50 |
Stir Fried Mixed Vegetables (No Sauce) | $12.00 |
Stir Fried or Steam Garden Green Vegetables | $12.00 |
Stir Fried or Steam Baby Pok Choy | $12.00 |
Deep Fried Bean Curd with Seafood Combination | $18.50 |
Deep Fried Bean Curd with Combination | $16.50 |
Sweet & Sour Pork | $14.00 |
Sweet & Sour Fish | $14.00 |
Sweet & Sour Sliced Beef | $14.00 |
Prawn Chips (Pack) | $2.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Len Hong Restaurant | Asian, Chinese |
Koon Hong | Asian, Chinese |
Sing Hing Chinese Restaurant | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Chefs Caesar Salad - Cos lettuce, crispy bacon, croutons, egg, parmesan cheese tossed in a creamy dressing (anchovies optional) | $19.5 |
Condiments - Vegemite / Peanut butter / Strawberry Jam / Marmalade / Cream Cheese | $1.0 |
Greek Salad - Mixed lettuce, olives, fetta, cucumber, tomato, Spanish onion and roast capsicum tossed in a light vinaigrette | $19.5 |
Spiders - Lime / Raspberry | $6.00 |
Smoked Turkey Breast & Cranberry | $9.5 |
Pavement Salad Plate - Chefs arranged gourmet salad with your choice of rare roast beef, red salmon or tuna chunks | $21.5 |
Salmon Patties - Homemade salmon patties served with chips and salad | $18.5 |
Coffee Frappe | $5.95 |
Clean Here for the full menu for Pavement Cafe |
Seasonal green beurre noisette with toasted almond | $8 |
Salt & Pepper Calamari Fresh crispy coated calamari with lime aioli | $19 |
Crispy skin duck breast with braise bok choy, baby carrot and mandarin puree | $28 |
Fish of the day Fillet fish of the day with lentil and roasted capsicum puree | $26 |
Trio of ice cream and sorbet | $12 |
Rocket and parmesan salad with caramelize balsamic glaze | $8 |
Beer batter chip | $8 |
Soft shell crab salad with mango puree, celery, apple and radish | $22 |
Clean Here for the full menu for Kalevu Restaurant |
- Chocolate | N/A |
Bacon Burger w/ bacon | N/A |
Roll Choice as per hamburger choices, excpetion of meat patty | N/A |
- Coffee | N/A |
Plain Burger (Beef or Chicken) | N/A |
- Banana | N/A |
- Blue Heaven | N/A |
- Coconut | N/A |
Clean Here for the full menu for Paul's Famous Hamburgers of Sylvania |
Cucumber and chive with chardonnay vinaigrette- | $20.00 / $40.00 |
Shanghai: steamed with chilli, garlic, ginger, soy, sesame, Kaf?r lime leaf | $19.00 / $38.00 |
Lime sorbet with coriander and chilli- | $19.00 / $38.00 |
Truf?e mash | $10.00 |
Rocket, poached pear, cucumber and parmesan salad with walnut vinaigrette | $10.00 |
FISH & CHIPS Local ?athead ?llets in a light citrus & dill beer batter served with hand-cut chips and highly classi?ed tartare sauce Pepper Tree “Alluvius” Semillon BTL or Grant Burge “Benchmark | $32.00 |
BAKED BRIE Tasmanian Baked Brie wrapped in prosciutto with shiraz reduction and wilted rocket Lucy’s Run Verdelho BTL or Phillip Shaw “Architect” Chardonnay GL | - |
3 COURSE | $58.00 |
Clean Here for the full menu for Luke Benchmark Restaurant & Oyster Bar |
Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken | n/a |
Guacamole & Salsa Loaded Fries - The combination of guacamole and zesty salsa on top of McDonald’s classic golden Fries is simply irresistible | n/a |
Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin | n/a |
Bacon & Egg McMuffin® - Wholemeal - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm wholemeal English muffin | n/a |
McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun | n/a |
Ham & Cheese Pocket - Our pocket melt with ham and tasty melted Coon cheese wrapped in a warm toasted tortilla | n/a |
Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla | n/a |
Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside | n/a |
Clean Here for the full menu for McDonald's Family Restaurants |
Name | Cuisines |
---|---|
Pavement Cafe | Cafes |
Cut Price Deli | Delicatessens |
Kalevu Restaurant | Modern Australian |
Les Trois Freres | |
Crest Hotel Sylvania The | European |
Paul's Famous Hamburgers of Sylvania | Takeaway Food, Hamburgers |
Len Hong Restaurant | Asian, Chinese |
Cakes Devine | Bakery, Desert |
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