Pumpkin and spinach risotto - with a white wine sauce | $22.00 |
Trio Of Dip - Roasted pumpkin, spicy capsicum and hommus, With Turkish Bread | $11.00 |
Beer Battered Fish of the day | $21.00 |
Senior’s Calamari with chips and salad | $15.90 |
Garlic Bread | $6.90 |
Thai Beef Salad - (GF REQ) Eye fillet strips tossed in crispy noodles & mixed garden salad with coriander and lime dressing. | $25.90 |
Saganaki - (GF) Grilled goat’s cheese served in the pan with baked chorizo, roasted cherry tomatoes and lemon. | $13.90 |
- Natural | 6 $15.00 / 12 $27.00 |
SCALLOP & PRAWN SKEWERS With a yogurt, harissa & mint dollop | $29.00 |
SCALLOP & PRAWN SKEWERS ? (main option available) With rice pilaf & chilli / lime mayo | $14.90 |
- Parmigiana any of the above! | add $2.00 |
CAESAR With Cos, garlic croutons, bacon, tossed with Chefs own dressing, topped with poached egg, shaved parmesan & Anchovies (optional) | $17.00 |
Add BBQ Pulled Pork | $3.50 |
CAESAR SALAD With Seasoned Chicken Breast - Crisp cos lettuce, honey bacon, herb croutons, shaved parmesan, poached egg & creamy Caesar dressing | $26.90 |
SALT & PEPPER SQUID - Seasoned crumbed calamari with chips, salad & creamy dill mayonnaise. Also available tossed in garlic butter | $26.90 |
Beer battered chips (Large/Small) | $9.90/$5.00 |
Bowl of vegetables | $4.00 |