Eggs Beni - Mushroom | $13.90 |
Frappes - Coffee, chocolate, tropical - Regular | $5.00 |
Mexican share - Beef and bean mince, salsa, cheese, jalapenos and nachos served with guacamole, sour cream & relish | $20.90 |
Roasted Sweet Potato Salad - With warm beetroot, baby spinach, green peas, roasted pine nuts, finished with a poached egg & pink aioli dressing | $13.90 |
Butter Milk Pancakes - 2 thick pancakes served with ice-cream & choice of Wild Mixed Berries & Maple | $14.90 |
THAI BEEF SALAD Marinated beef on garden greens and dahilas Thai dressing, crispy noodles & fresh coriander | $17.90 |
WEDGES W/ SOUR CREAM & CHILLI SAUCE | $12.50 |
ROAST BEEF SANDWICH (WITH CHIPS) Roast beef, caramelised onion, tasty cheese, mixed lettuce, housemade chargrilled capsicum aioli on sourdough toast | $17.50 |
PULLED PORK BURGER 8 hours braised pork with smokey BBQ sauce, gerkins, mustard, coleslaw & chargrilled capsicum aioli on a toasted artisan roll | $16.90 |
- smoked salmon extra | $5.00 |
Pepper Steak - (Scotech Fillet topped with Pepper Sauce) | $15.95 |
Caesar Salad - (Cos Lettuce, Croutons, Bacon, Grated Parmesan Cheese & Caesar Dressing) | $12.00 |
Scotch Fillet - (Scotech Fillet) | $14.95 |
Spinach & Ricotta Rissole - (2 Grilled Spinach & Ricotta Rissoles) | $13.00 |
Steak Diane - (Scotech Fillet topped with Diane Sauce) | $15.95 |
Add extra flavour - (white chocolate, vanilla, caramel, hazelnut) | Sml $0.50 |
Mocha | Sml $4.00/Lge $4.70 |
Fish Fillet - lettuce, mayonnaise & served with chips | $10.50 |
Calamari - served with tartare sauce, lemon & chips | $9.00 |
Flat White | Sml $3.50/Lge $4.20 |