Fried Fresh Fish | FromĀ $18.50 |
Honey Soy Lamb - lamb on bone marinated in soy sauce & honey served with rice | $16.50 |
Dhal Puri - mini flatbread filled with lentils deep fried in oil | $2.00 |
Marinated Chicken - chicken on bone marinated in special sauce | $14.50 |
Chicken Chowmein - boneless chicken cooked with noodles, chinese herbs, soy sauce & vegetables | $15.50 |
All biryani dishes are served with raita | - |
Prawn Malabar Fresh king prawns cooked in fresh curry leaves. [Not: Malabari Cuisine is from the Southern Part of Konkan Coast that is quite different from the Northern Konkan cuisine namely Malvani a | $19.00 |
Mint Chutney | $2.00 |
Chicken Biryani Chicken pieces cooked with basmati rice and exotic blend of herbs and spices | $15.00 |
Navrattan Korma - Mixed vegetables cooked in a sweet and nutty sauce | $14.90 |
Punjabi Salad - Onion, tomato, cucumber and lettuce tossed with lemon juice and spices | $5.50 |
Onion Bhaji - Sliced onions coated in a light batter and seasoned | $6.90 |
Chicken Tikka - Tender chicken pieces marinated in tandoori masala and cooked in the tandoor | $9.90 |
Jeera Prawns - Cooked in cumin seeds and spices | $17.90 |
Peshawar (Kashmiri) Naan Sweet naan filled with dried fruits and a touch of sugar | $3.90 |
Kabsa Lamb lamb pieces cooked with garlic, onion, spices and rice | $13.00 |
Malabari Fish (Medium, Hot) fish fillets in delicious creamy curry sauce and coconut milk | $13.50 |
Prawn Jalfarezi (Medium, Hot) king prawns with green peas, capsicum & whole tomatoes | $13.90 |
Kafta Bundorra (Beef, Lamb) (Mild, Medium, Hot) minced meat mixed with parsely, onions, garlic and spices cooked in the oven with potatoes and tomato | $13.00 |
Chooza Tikka Boneless spring chickn fillet marinated overnight and cooked in Tandoor | $8.90 |
Pappadams | $2.20 |
Vegetable Tharkari Mixed vegetables cooked in a spicy tomato onion gravy | $11.50 |
Hot Mixed Pickle | $2.20 |
Nawratan Korma A mughal preparation of an assortment of different vegetables | $12.00 |
Cucumber Raita | $4.00 |
Pickles | $3.00 |
Non Veggie Thali | $14.90 |
Beef Madras (Medium/Hot) - Beef cooked in a combination of spices, coconut and curry leaves | $17.90 |
Vegetable Biriyani - Rice slowly cooked with fresh vegetables, green peas and onions | $11.90 |
Chat Papri - Crispy Vegetable brushed with Yoghurt special Sauce and Spices | $6.90 |
Gulab Jamun & Ice Cream - Homemade Cheese Dumplings Deep Fried and Served with Ice Cream | $5.00 |
Prawn Vindaloo (Hot) - Fresh Prawns Cooked in Rich Vindaloo Sauce | $18.90 |
Paneer Bhurji - Homemade Cheese Cooked with Special Spices | $14.90 |
Malai Tikka (4 Pcs) - Juicy Chicken Fillets Marinated in Yoghurt & Spices, Roasted in Tandoori Oven | $10.90 |
Malai Kofta - Cottage cheese & mashed potatoes cooked gently in almond sauce. | $14.90 |
Paratha - Layered Indian multi flat bread made from wheat flour. | $4.50 |
Saag Aloo - A spinach & potato dish with slightly smoky flavour | $13.90 |
Chicken Bhuna (With Mix Veg + $ 2.50) - Sauted chicken cooked with fresh garlic & ginger, finished with fresh chilli and turmeric. | $14.90 |
Aloo Tikki - famous potatoes patties served with salad and tamarind chutney | $5.90 |