Roast mushrooms with herb oil | $8.00 |
Potato mash | $8.00 |
Whole baby snapper | $36.00 |
Garlic turkish bread | $9.00 |
Steamed ocean trout - Finished in a lemongrass and coconut broth with Asian greens and shitake mushrooms, chilli jam and sticky rice | $30.00 |
Brioche French Toast - Banana Caramel Swirl, Whipped Ricotta, Nutella, Hazelnut Crumb, Freeze Dried Strawberries | $16.5 |
Angus Burger - Pickles, Mustard, Monterey Jack Cheese, Tomato, Lettuce, Cola Jam & Chips | $19.5 |
Corn Panna Cotta w/ Summer Berries | $12 |
Onion Rings
seeded mustard mayo |
$11 |
Beer Battered Chips
tomato sauce |
$10 |
Mini Burger
cheese, pickle & relish |
$16 |
Lamb Rump
potato gratin, peas, olive tapenade & red wine jus |
$26 |
Cinnamon Doughnuts
chocolate sauce |
$10 |