Pollo Avocado Pan seared chicken breast fillet topped with avocado in white wine & cream sauce served with chips & salad. | $18.9 |
Garlic Prawns Pan seared prawns in garlic topped with rich cream sauce & served with rice & salad. | $19.9 |
Salmon Spinach, salmon, red onion, fetta & cheese. | $18.9 |
Ham Ham, cheese & tomato. | $9.90 |
Lamb Salad Tender chargrilled lamb on a bed of lettuce, tomato, capsicum, cucumber & onion dressed with fetta, olives & tzatziki sauce. | $18.9 |
Australian Mozzarella, ham, tomato | $12.5 / $18.5 / $26.8 |
Veggie (V) Spinach, cheese, tomato, mushroom & onion | $13.9 |
Pesto (V) Garlic pesto, fetta, fresh tomato, basil & sea salt | $11 |
Al Fungi (GF) Mushroom & white wine sauce | $22.5 |
Chicken Avocado (GF) Chicken, avocado, cream & cracked pepper | $20.9 |
Salt & Pepper Calamari Caesar Salad with Anchovies | $17.95 |
Ol’ Dave’s Original Tribute Burger - Beef Patty, Beetroot, Bacon, Egg, Lettuce, Tomato, Onion, Cheese, BBQ Sauce & Mayo | $16.95 |
Heart Attack | $22.95 |
Smiley Dog - Hotdog & Cheese | $8.95 |
Lone Star Bypass Cheeseburger - Beef Patty & Cheese... Lots of Cheese - Single Bypass | $11.95 |
Marinated Seafood Platter (served cold) | $38 |
Garden Salad (GFO) | $8.5 |
Panko Prawns (6) & Calamari (6) with spicy wedges or shoestring fries | $26 |
Salt & Pepper Squid with aioli (GFO) | $17 |
Oysters Thai thai salad & sauce | $16 / $27 |