Fettuccine Chorizo - Chorizo sausage with spanish onion, capsicum olives & tomato basil sauce | $16.00 |
Herb Bread | $4.00 |
Margarita - Fresh tomato, cheese, basil & a hint of garlic | $14.00 / $16.00 |
Chicken with Prawns & Avocado - Served in a cream sauce | $20.00 |
Spinaci - Spinach, sun dried tomato, pumkin & bocconcini drizzled with pesto | $17.50 / $20.00 |
Butter poached lobster, quail, baby potato, olive and garden rhubarb | $36 - $40 |
Eschalot onion rings | $10 |
Veal fillet mignon, pumpkin tortellini, asparagus, jamon & Madeira | $36 - $40 |
Scallops, salmon tartar, roe, cornichon & brick pastry | $22 |
Eschalot onion rings | $10 |