| Roast beef | $8.90 |
| BEEF schnitzel | $13.70 |
| Fish & chip | $9.70 |
| Chicken breast schnitzel | $14.70 |
| Steak & kidney pie | $12.70 |
| SALT ‘N’ PEPPER CALAMARI | $14.70 |
| GRILLED chicken fillet hawaiian | $15.70 |
| Crumbed garfish fillet | $14.70 |
| Grilled chicken fillet parmIGIANNA | $15.70 |
| American t-bone steak | $19.70 |
| GRILLED chicken FILLET asparagus | $15.70 |
| Grilled chicken fillet | $13.70 |
| CHICKEN SCHNITZEL PARMIGIANNA | $17.70 |
| BEEF SCHNITZEL PARMiGIANNA | $16.70 |
| SALAD BAR - Includes Salad, Veg and Ice Cream Buffet | $7.00 |
| KIDS MEALS | - |
| - Chicken Nuggets | $5.80 |
| - Fish & Chips | $5.80 |
| - Salt ‘n’ Pepper Calamari & Chips | $5.80 |
| - Beef or Chicken Schnitzel | $5.80 |
| SAUCES extra - Mushroom, Pepper, Dianne, Kilpatrick, Satay, Bearnaise, Garlic Cream | $2.50 |
| - Surf with Prawns | $7.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Price's Bakery Gawler | European, Bakery |
| Southern Hotel | European |
| Jaspers Brasserie | Cafes, European |
| The Southern Hotel Gawler | European |
| Gawler Pine Cafeteria | European, Cafes |
Below you'll find samples from menus of places nearby.
| Sesame Crusted Mussels with Lemon soy dipping sauce | $13.00 |
| Beef Fillet Strips Tossed with Chickpea, Caramelised Onion, Date and Mint Leaf Salad and Pomegranate Dressing | $26.50 |
| Smoked Salmon and Preserved Lemon Cream with Sourdough Crostini | $13.00 |
| Prime Fillet Steak with Braised Rosemary Mushrooms and Onions with Red Wine Butter | $34.50 |
| Slow Cooked Pork and Roast Duck Ragu with Pappardelle Pasta and Parmesan Wafer | $28.50 |
| Muhammara Middle Eastern Roast Red Capsicum and Walnut dip with warm flat bread | $13.00 |
| Sides | - |
| Housemade Bread with Kangaroo Paw Olive Oil, pecorino and chilli dipping oil - for 2 | $6.00 |
| Clean Here for the full menu for Feast On Murray |
| Kids Scrambled - 2 eggs scrambled with a serve of toast | $7.00 |
| Croissant - Ham and cheese | $7.50 |
| Vego - Basil pesto base, mozzarella, Spanish onion, mushrooms, roasted capsicum and chargrilled eggplant | $18.00 |
| Cappuccino | $3.50 |
| Assorted soft drinks | $3.50 |
| Steak Sandwich with the Lot - Rib fillet, cheese, bacon, egg, onion, tomato, lettuce, sauce and house mayo | $10.00 / Plain $8.00 |
| The Yiros - Tomato base, mozzarella, marinated lamb, Spanish onion and roasted capsicum drizzled w tzatziki | $18.00 |
| Deluxe Omelette - 3 egg fluffy omelette filled with bacon, onion, garlic, carrot, capsicum, tomato, mushroom and cheese | $14.00 |
| Clean Here for the full menu for Taste on Main |
| - Coffee | $8.95 |
| Chicken Wings | - |
| Nuggets and Chips | - |
| Veal Parmigiana Served with chips, ham, cheese and bolognese sauce | $12.90 |
| - Berry | $4.00 |
| Clean Here for the full menu for Pizza Works |
| Coaster Chicken Burger Free range chicken breast burger that is served with Barossa Brie, Barossa bacon and mustard aoili. Pedal hard then tuck into a bit of poultry goodness. Onion rings on the side | $19.50 |
| Garlic & Rosemary Foccacia VG House made bread laced with garlic and rosemary and served warm with a garlic butter | $5.00 |
| House made sweet potato wedges with coriander yoghurt abd dukkah. | $9.00 |
| Hopping Mad A dessert that embraces the craft beer theme of the hotel. House made chocolate ale cake with hops. Served with Golden North ice cream. | $12.00 |
| The Chelsea VG A lighter style cheese plate that consists of local cheddar, blue & brie cheeses, Barossa quince paste, dried fruits and pita bread. | $17.00 |
| Finger Lickin’ DF GF Pan fried free range chicken breast cut in strips and served with hand cut potato chunks & garden salad. | $9.50 |
| Rickety 3 Speed Straight from the back shed comes a bike once forgotten but runs as true as the first day it was ridden. Mrs F is serving up three slider burgers to satisfy the hunger on the go. Essen | $19.50 |
| The Swine A pork schnitzel is served on a toasted brioche bun with cheese, house made chutney, Barossa bacon and mustard aoili. Onion rings complete the meal. | $19.50 |
| Clean Here for the full menu for Prince Albert Hotel Gawler |
| Oysters 14 to a Dozen (Natural/Kilpatrick) | $21.90/$24.90 |
| Herbed Crumbed Prawns - Lightly crumbed & served with steakhouse chips, salad & tartare sauce | $21.50 |
| Bangers & Mash - Low-fat sausage served with Mash potato & gravy | $8.90 |
| Gringo - Tomato sauce, Chorizo, Spanish onion, fresh tomato, jalapenos, sour cream & avocado | $15.90 |
| Profiteroles - Filled with Chantilly cream & hot chocolate sauce on the side | $9.90 |
| Grain Mustard & Parmesan Pizza - Handmade dough with seeded mustard & parmesan cheese | $6.90 |
| Stockman’s - BBQ sauce, salami, pepperoni, ham & smoked bacon | $17.90 |
| Queen Bee Pizza - Tomato sauce, Virginia honey ham & pineapple | $8.90 |
| Clean Here for the full menu for Old Bushman Hotel |
| Name | Cuisines |
|---|---|
| Feast On Murray | International |
| Bamboo Hut Bistro | Chinese, Asian |
| Green Corner Kitchen | Takeaway Food |
| Taste on Main | Cafes |
| Prince Albert Hotel Gawler | Pub Food |
| Pizza Works | Pizza & Pasta |
| Cafe Nova | Italian |
| Gawler Pizza House | Pizza & Pasta, Italian |
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