Currently there is no menu available for Story Bridge Hotel in Kangaroo Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kangaroo Point below.
Name | Cuisines |
---|---|
Medley Cafe & Restaurant | Cafes, European |
Story Bridge Hotel | European |
Garnish Bistro | European |
Il Mondo Restaurant & Wine Bar | Italian, European |
Below you'll find samples from menus of places nearby.
- Toppings | $1.50 |
All mains are served with sautéed seasonal vegetables | - |
Cotoletta alla Milanese Medallions of veal crumbed w/ parsley, parmesan cheese and garlic | $24.50 |
- ½-½ | $1.00 |
- Seafood | $3.00 |
All pizzas 12” & have a tomato base and mozzarella | - |
Gnocchi Gamberi e Pesto Potato dumplings w/green prawns, pesto, sun-dried tomato cream and tomato sauce | $21.00 |
Prosciutto e Rucola Prosciutto crudo, rocket leaves and parmesan cheese | $17.50 |
Clean Here for the full menu for Spizzico |
BBQ Chicken - wombok, roasted garlic and honey dressing & fragrant herbs | $14 |
Chicken & Pistachio Terrine | $8 |
Roasted beetroot - Hazelnuts, honey-baked ricotta, za'atar & pommegranate dressing | $10 |
Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. | $12 |
Watermelon and red papaya - w/ toasted seeds, orange blossom yoghurt | $8 |
Spiced Quinoa - carmalised sweet potato, toasted seeds, baby spinach & vincotto | $12 |
Iberian Salami | $8 |
Hand Cut Fries - w/ roasted garlic aioli | $7 |
Clean Here for the full menu for Deery's Restaurant and Smokehouse |
All served with fig jam, olives, pickles & swiss cheese | N/A |
House made Pastrami | $8 |
Baked coconut rice - w/ warm Thai omellette, smoked bacon, mapel syrup, herb salad and nuoc cham. | $14 |
BBQ Chicken - wombok, roasted garlic and honey dressing & fragrant herbs | $14 |
Iberian Salami | $8 |
Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. | $12 |
Jar of South Australian olives - a selection of Local & Imported, marinated in citrus & herbs | $10 |
Local avocado guacamole - w/ tortilla crisps and Main St hot sauce | $8 |
Clean Here for the full menu for The Shelter Bar |
Jar of South Australian olives - a selection of Local & Imported, marinated in citrus & herbs | $10 |
Smoked Lamb - roasted carrots, fried chickpeas, leaves, saffron & mint yoghurt | $15 |
Toasted caramel brioche sandwich - w/ coconut ice cream and raspberry comfit. | $10 |
Watermelon and red papaya - w/ toasted seeds, orange blossom yoghurt | $8 |
Local avocado on toast - smashed avo, salted ricotta, cherry balsamic, Turkish toast. | $10 |
Turkish soldiers - house made strawberry jam/ roasted macadamia butter/ vegemite. | $6.5 |
Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. | $12 |
Sides - add toast / add poached egg / add pork n' beans / Smashed avo / Mushrooms | $2 / $3ea / $4 / $3 / $4 |
Clean Here for the full menu for Main St Bar & Eatery |
Chicken & Pistachio Terrine | $8 |
Sides - add toast / add poached egg / add pork n' beans / Smashed avo / Mushrooms | $2 / $3ea / $4 / $3 / $4 |
All served with fig jam, olives, pickles & swiss cheese | N/A |
Crostini - with tomato, boquerones & basil | $8 |
Soft French goats curd, Victorian triple brie, Tassie gruyere | N/A |
Toasted caramel brioche sandwich - w/ coconut ice cream and raspberry comfit. | $10 |
Buckwheat and apricot grits (porridge) - chia, whipped lavender mascarpone, raw honey, scorched almonds. | $10 |
Local avocado guacamole - w/ tortilla crisps and Main St hot sauce | $8 |
Clean Here for the full menu for The Outback Bar & Grill |
Name | Cuisines |
---|---|
Tuppys | American, Takeaway Food |
Medley Cafe & Restaurant | Cafes, European |
Brazilian Touch Dinner & Show | Brazil |
Andrew Hugo's Dockside | |
Boss Take Away The | Takeaway Food |
Story Bridge Hotel | European |
Thai Korath | Asian, Thai |
Pastry Perfections | Ice Cream, Desert |
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