Currently there is no menu available for Surya Indian Restaurant in Beaconsfield. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Beaconsfield below.
Name | Cuisines |
---|---|
Surya Indian Restaurant | Asian, Indian |
Delhi Palace Indian Restuarant | Indian, European, Asian |
Below you'll find samples from menus of places nearby.
Garlic Prawns | $16.00 |
Seafood Combination Noodles - thin egg noodles, prawns, shrimp, calamari, fish cakes, crab meat, fish ball, vegies, oyster sauce | $12.50 |
Steak Omelet | $12.50 |
Chicken Sweet Corn Soup | $4.00 |
Mixed Vegetables with a choice of sauce (Garlic, Oyster, Black Bean, Satay, Curry, Chilli Sauce) | $10.00 |
Assorted Salmon Pack | $8.50 |
Singapore Noodles - thin rice noodles, bbq pork, prawns, egg, vegies, mild curry sauce | $11.00 |
Honey Pork Ball | $11.50 |
Clean Here for the full menu for Asian Feast |
Chips- seasoned local cartani potato chips with mustard seed aioli | $ 8.00 |
Kids pancake- buttermilk pancake w/ caramel, banana + ice cream (under 12 only) | N/A |
Super fu- tofu, roast pumpkin, grilled peppers, spinach, chilli, herbs, brown rice + dressed roquette w/ a runny poached egg (GF) (V) | $ 17.00 |
3 egg omelette- roast pumpkin, capsicums, mushies, chesse, spinach + herbs w/ cap relish (GF) | N/A |
Figs breaky roll- smoked bacon, 2 fried eggs, cheese, spinach, turkish bread w/ cap relish (GFO) | N/A |
Add a f/r poached egg | $ 3.00 |
Arancini- risotto balls of roast pumpkin, parmesan cheese + fresh sage w/ aioli (V) | $ 14.00 |
Chilli prawn pasta- black tiger prawns, cheery tomatoes, chilli, capers, garlic, lemon zest, tomato sugo, evoo, roquette w/ linguni pasta | $ 23.00 |
Clean Here for the full menu for Four Figs |
Warm Chicken Salad with quinoa, barley, beans, roquette, walnut & feta | $14.00 |
Pasta of the Day | $18.00 |
Margherita: w/ Napoli, mozzarella, bocconcini & basil | $14.00 |
Warm Flourless Chocolate Cake w/ Ganache & Belgian White Chocolate ice cream | $12.50 |
Prawn, confit garlic, chilli, napoli & mozzarella | $19.00 |
Sticky Pork Sliders w/ coleslaw, pickled cucumber & mustard | $14.00 |
Slippery Jacks Fish & Chips w/ hand cut fat chips & house made tartare sauce | $26.00 |
Slippery Jacks Fish & Chips w/ chips and house made tartare sauce | $18.00 |
Clean Here for the full menu for Slippery Jacks |
CAESAR With Cos, garlic croutons, bacon, tossed with Chefs own dressing, topped with poached egg, shaved parmesan & Anchovies (optional) | $17.00 |
ROASTED LAMB LOIN With mustard garlic rub , oven roasted on creamy mash with a basil infused olive oil drizzle & vegetables. | $32.00 |
TRADITIONAL GREEK SALAD (GF) Tomato, cucumber, onion, Kalamatta olives & feta, with a sprinkle of oregano, lemon juice & evoo | $15.00 |
Latte | $4.00 / $4.50 |
*CALAMARI (Main) Your choice with Moroccan or Cajun seasoning, or salt & pepper (GF) with lemon Aioli | $24.50 |
- Natural | 6 $15.00 / 12 $27.00 |
RAVIOLI Filled with pumpkin & ricotta, tossed with nuggets of roasted pumpkin, baby spinach leaf, in a parmesan cream with roasted pine nuts | $24.00 |
- Kilpatrick | 6 $16.00 / 12 $28.00 |
Clean Here for the full menu for Cardinia Park Hotel |
Cape Schanck by T’Gallant Pinot Grigio | $32.00 |
OYSTERS NATURAL (½ dozen) - Large South Australian oysters in the shell with lemon and cocktail sauce | $16.90 |
CALAMARI & CHIPS | $14.90 |
Calypso Tia Maria | $9.50 |
BABY RIB EYE 350G - Succulent yearling beef grilled to your liking and served with your choice of mushroom or pepper sauce | $32.90 |
Schofferhofer Amber wheat beer 500ml | $12.00 |
BABY RIB EYE & BAY BUGS 350G - Baby Rib Eye cooked to your liking & topped with 2 Bay bugs in a creamy Garlic Sauce | $42.90 |
Irish Jamieson Whisky | $9.50 |
Clean Here for the full menu for Georgio's Seafood & Steak |
Name | Cuisines |
---|---|
Asian Feast | Asian |
Jade Princess | |
Four Figs | Cafes |
Beacy Charcoal Chicken | Takeaway Food |
Slippery Jacks | Italian, Vietnamese, Thai, Moroccan |
Cardinia Park Hotel | Pub Food |
Flakey Jakes | Takeaway Food |
Central Hotel Beaconsfield | Pub Food |
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