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BLACK FUNGUS LARB - Spicy salad of black fungus, red onion, roasted rice, lettuce, coriander, mint and chilli.
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$9.90
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FIG LAMB Lamb blackstrap fillets stir fried with semi dried figs & chilli jam
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$24.90
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SALMON SALAD Pan-fried salmon fillets tossed with a tangy chilli dressing, tomato, and a selection of fresh herbs, fresh mint, shredded shallots and coriander.
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$28.90
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DUCK CHILLI AND BASIL Fresh chilli paste, capsicum snow peas, onion, mushrooms and basil leaves
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$24.90
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LAMB BACK STRAPS LAMB BACK STRAPS with fresh mint and basil sauce
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$24.90
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