Satay - Marinated Chicken With rich peanut sauce | $7.90 |
Jasmine Rice | $2.50 |
King Prawns | $18.50 |
Curry Puffs- hand made Vegetable Curry puffs | $7.90 |
Black Sticky rice with coconut custard | $8.90 |
Salt & Pepper Pork Ribs - Stir fried Salt, Pepper & Some Vegetables with Deep Fried Pork Ribs with Batter | $11.50 |
Chilli Black Bean Chicken - Deep fried Chicken with Sweet Chilli Sauce & Black Bean | $11.50 |
Combination Laksa | $14.50 |
Beef & Black Bean Sauce | $10.50 |
Chicken or Beef with Cashew | $10.50 |
Pla Lard Prik Deep fried whole snapper with special chilli sauce. | $24.90 |
Tofu Salad Lightly fried tofu with steamed mix vegetables topped with peanut sauce. | $14.90 |
Pad Pak Stir fried mixed vegetables & tofu with soy sauce. | $14.90 |
Vegetable Somasa - Pastry triangles filled with potatoes, peas cumin seed and deep fried (2) | $5.90 |
Chicken Tikka Masala - Fresh chicken fillet with capsicum and tomato (Med) | $15.90 |
Banana & Coconut, Tomato onion salad, Cucumber Raita, Mango Chutney | $2.50 |
Pakora - mixed vegetables delicately spiced, dipped in batter and deep fried (4) | $5.90 |
Satay Chicken Grilled marinated chicken breast topped with homemade peanut sauce. | $9.90 |
Nest Roll Crab meat and Chinese mushroom wrapped in specialty pastry. | $7.50 |
Pra Ram Rong Song Steamed mix vegetable, fried tofu, peanut sauce and sesame seeds. Vegetarian Gluten Free | $15.90 |
Fish Cake Minced fish fillet blended chilli paste served with sweet chilli sauce and grounded peanut. | $8.00 |
Meang Goong Steamed prawns comes with coconut and chilli jam, cashew nut put on top of Betel leaf (eatable leaf). Gluten Free | $10.90 |