Currently there is no menu available for The Counter in Petersham. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Petersham below.
Below you'll find samples from menus of places nearby.
| Brunch Salad With rocket, beetroot, Spanish onion, Australian fetta, strawberry, avocado & herb dressing | $13.5 |
| Pork Sandwich With wilted spinach, homemade apple sauce, hand cut chips & homemade aioli | $16.5 |
| A plate of fresh & fussed fruits with yoghurt honey & sweet mint | $12 |
| Banana Bread with ricotta and honeycomb | $6 |
| Florentine replace ham with garlic mushrooms | $13 |
| - with wilted spinach, roast wine tomatoes, extra egg | $2ea |
| Bruschetta diced tomato, basil and olive oil | $6 |
| A Selection of breads for Toasting Served with choice of jam spreads or honey | N/A |
| Clean Here for the full menu for Big Brekky |
| Pipis | N/A |
| Portuguese chicken Burger served with chips | N/A |
| Porco Alentejana | N/A |
| Lapas | N/A |
| Caldo Verde Soup | N/A |
| Pork chargrilled over coals | N/A |
| Sardinha Portuguesa | N/A |
| Bacalhau a Tachinho | N/A |
| Clean Here for the full menu for Silvas Portugese Traditional Charcoal Chicken |
| SPARKLING WATER | $3.50 |
| LAMB LOVERS | $29.90 |
| PARRILLADA ISABELLA’S DELUXE | $179.00 |
| INCA KOLA (355ML) Peruvian soft drink. | $3.50 |
| T-BONE STEAK (500G) | $29.90 |
| PARRILLADA DELUXE (FOR 4 PERSONS) | $119.90 |
| PARRILLADA (FOR 2 PERSONS) | $59.90 |
| PRISCILAS DELIGHT | $34.90 |
| Clean Here for the full menu for La Parrillada |
| Veal Snitzel served with salad and fried potatoes Panado de Vitela | $19 |
| Sole Fish Pan fried in butter and lemon sauce served with veggies and boiled potatoes Linguado O Maniere | $22 |
| Char-grilled Baby Octopus Polvinhos Grelhados | $14 |
| Clams Marinara in tomoato base Ameijoas A Espanhola | $22 |
| Menu 1 Piri Prawns / BBQ Baby Octopus Pork Meat Alentejana Coffee and Dessert | $30 per person |
| Pepper Steak pan fried served with veggies and fried potatoes Bife com Pimenta | $25 |
| King Prawns La Plancha Style Gambas A La Plancha | $20 |
| Menu 4 Prawns a La Plancha and Calamari a Sevilhana or La Gull Bacalhau a Bras (cod fish) and Beef and Chicken Skewers Coffee and Dessert | $55 per person |
| Clean Here for the full menu for Costa Do Sol |
| Grosser Bauern Teller (Selection of Cold, Smoked Meats, with Rösti & Salad) | $23.00 |
| Rot - Oder Weisswein Per Glas (Glass of Red or White Wine) | $4.50 |
| Souffle Glace Grand Marnier (Homemade Grand Marnier Ice Cream) | $6.50 |
| Bier (Beer) | $4.50 - $6.00 |
| Käse Fondue (Cheese Fondue) - Cheese Fondue is a swiss specialty. Prepared with our very own mixture of swiss cheeses melted in white wine and kirsch, into which small pieces of bread are dipped. | $25.00 per person |
| Gebackener Camembert (Fried Camembert) | $13.00 |
| Zürich Geschnätzeltes (Shredded Veal In Wine - Mushroom - Cream Sauce) | $21.00 |
| Jäger Schnitzel (Veal with Cream & Mushroom Sauce) | $23.00 |
| Clean Here for the full menu for Eiger Swiss Restaurant |
| Name | Cuisines |
|---|---|
| Divino Cafe Restaurant | European, Portuguese |
| The White Cockatoo Hotel | International |
| Hanna's Lebanese Cuisine | Lebanese, Pizza & Pasta |
| Livingstone Hotel | European |
| Wicked Lounge | |
| Petersham Bowling Club Bistro | |
| Gourmet Cake Express | Bakery, Desert |
| The Pizza Maker | Italian, Pizza & Pasta |
Notice wrong information? Help us keep everything about The Counter up to date.
Click here to send us an updateThe opening hours for The Counter are coming soon