| Garlic bread - toasted turkish bread w fresh garlic butter | $5.00 |
| House loaf served warm w olive oil & balsamic | $5.00 |
| Bruschetta | $10.50 |
| Herb bread - toasted turkish bread w Italian & Egyptian herb & spice | $5.00 |
| King Prawns - Golden fried tempura battered king prawns on oven roasted sweet potato w selected mixed greens, a lemon lime aioli w julienne of fresh long red chillies | $23.50 |
| Dumplings - Steamed homemade chicken dumplings w onion, garlic, ginger, shallots, mixed herb & spice & served w a fresh tomato chutney (10 pieces per serve) | $18.50 |
| Whitebait - Golden whitebait fritters w fresh corn, shredded zucchini, shallots, garlic & chilli on selected mixed greens, chick peas, red peppers, spanish onion w a lime aioli & fresh lemon | $21.50 |
| Fish & chips - Fresh king george whiting fillets in a James Squire golden ale beer batter served w a fresh coleslaw, house tartare, fresh lemon & chips | $27.50 |
| Lamb Backstrap (gf) - Grilled then oven roasted SA lamb backstrap w garlic mash potato, sautéed broccolini, roast roma tomato w fried julienne of leek & a red wine & fresh herb jus | $28.50 |
| Rigatoni - Fresh handmade rigatoni w grilled chicken breast, roast butternut pumpkin, baby spinach, pine nuts, fresh tomato, cream & parmesan | $24.50 |
| Seafood Risotto (gf) - Sauteed king prawn tails, scallops, squid, baby octopus, fresh fish pieces & black mussels in fresh tomato sauce w garlic, basil, white wine & fresh parmesan cheese | $27.50 |
| Chicken burger - Grilled chicken breast w a Portuguese marinade of fresh chilli, garlic & sour cream w crispy bacon rashers, roma tomato, avocado & baby cos leaves w a garlic aioli on toasted house bu | $23.50 |
| The Cove House Hamburger - A grilled premium house beef burger w sliced roma tomato, beetroot, caramelised onion, aioli, BBQ sauce & selected mixed greens on a toasted house burger bun w chips | $21.50 |
| Smoked Salmon - An open sandwich of smoked Tasmanian salmon w avocado, spanish onion, capers, a herbed goats cheese roast vine ripened cherry tomatoes & wild rocket w micro herbs & salmon rose on toas | $17.50 |
| Sumac Spiced Lamb wrap - Grilled SA lamb backstrap marinated in sumac, fresh oregano, thyme, lemon & garlic w roma tomato, cucumber ribbons, spanish onion, tzatziki & mango chutney | $18.50 |
| Pumpkin Salad (gf) - Roast butternut pumpkin & zucchini w baby spinach leaves, roast pine nuts & Persian fetta w an olive oil & balsamic glaze | $22.50 |
| Pumpkin Salad (gf) - Roast butternut pumpkin & zucchini w baby spinach leaves, roast pine nuts & Persian fetta w an olive oil & balsamic glaze w grilled chicken | $25.50 |
| Thai Style Salad (gf) - Grilled chicken tenderloins w green papaya, beetle leaf, galangal, kaffir lime leaves, carrot & cucumber ribbons, Thai basil, lemon grass, bean sprouts, mixed roast nuts, shred | $25.50 |
| Thai Style Salad (gf) - Grilled chicken tenderloins w green papaya, beetle leaf, galangal, kaffir lime leaves, carrot & cucumber ribbons, Thai basil, lemon grass, bean sprouts,w grilled king prawns | $27.50 |
| Garden Salad (gf) - Selected mixed greens w diced roma tomato, cucumber, kalamata olives & spanish onion w an olive oil & balsamic dressing | $13.50 |
| Fries | $8.00 |
| Wedges | $8.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Tank deli cafe | Cafes |
| Clipper's Cafe | Cafes |
| Drummoyne Bakehouse Cafe | Bakery, Cafes |
| Flinders Land Expresso | Cafes, European |
| AJ's Espresso | Cafes |
Below you'll find samples from menus of places nearby.
| NEW - Labne Harra* Homemade YogurtBall rolled in herbs & sooked in Olive oil | N/A |
| Kibi Burgol Croquette Filled with Spiced Minced Lamb | N/A |
| Mansaf Chicken with Aromatic Rice topped with almond & cashew | N/A |
| Shish Tawuc Grilled Chicken Infused with Special Spices | N/A |
| Ma'mul Semolina Biscuit with Nuts or Dates | N/A |
| Rice* Cooked Rice with lebanese Nooddle | N/A |
| Halawet Eljeben NEW Semolina Dough cooked with Cheese filled with RoseWater & Kashta (Lebanese Style Cream) | N/A |
| Homous Beiruti* Homous with Parsley and Chilli | N/A |
| Clean Here for the full menu for Kadmus Restaurant |
| Minced prawn meat | $7.90 |
| Freshly sliced beef with rice noodles (or egg noodle) | $11.50 |
| With sauce (8 pieces) | - |
| Cubed beef steak in pepper sauce served with tomato rice | $13.90 |
| With | - |
| Traditional spring rolls (pork mince, taro, carrot, mushroom, herb and spices) | $7.90 |
| Vegetable | $1.50 |
| Meat (beef/chicken/pork) | $2.50 |
| Clean Here for the full menu for Saigon Express Vietnamese Restaurant |
| Quarter chicken + garden salad | $9.00 |
| - Beetroot, rocket, fetta cheese and walnut salad | - |
| Add $3.50 for grilled breast fillet strips over any choice of salad | $3.50 |
| - Morrocan Salad | - |
| DANNY Marinated breast fillet + mayo + rocket + bacon + swiss cheese + grilled pineapple | $10.90 |
| Chips | $4.50 / $6.80 / $8.80 |
| Large Vegies + half chicken | $16.00 |
| Chicken Wrap, rocket, mayo, tomato, swiss cheese (choice of having any chicken burger filling as a wrap) | $10.50 |
| Clean Here for the full menu for Lashings |
| Filetto Di Bue - Pasture fed beef eye fillet grilled, served with potato puree & Dijon mustard jus | $34 |
| Tagliatelle Ragu - Homemade tagliatelle with slowly braised veal & pork ragu and shaved parmesan | E: $23, M: $28 |
| Capelli D’Angeli - Angel hair pasta with Qld crab meat, cherry tomato, garlic, white wine & touch of chilli | E: $25, M: $30 |
| Ostriche – Sydney Rock Oysters - Salsa – watermelon, raspberry vinegar & chive salsa | $3.50 ea |
| Gamberi - Qld king prawns coated with breadcrumbs, pan fried & served with aioli & lemon | $24 |
| Pollo - Corn fed chicken, wrapped with prosciutto & sage served with potato puree and jus | $29 |
| Arancini Piccoli - Traditional tomato, veal, pork & pea arancini with mozzarella | $3 ea |
| Carpaccio Di Tonno - Thinly sliced Australian yellow fin tuna with basil, extra virgin olive oil & soy | $24 |
| Clean Here for the full menu for Ecco Restaurant |
| Marinara (Seafood) (Tomato, cheese, prawns, mussels and anchovies) | $15.00 / $20.00 / $26.00 |
| Spaghetti Marinara (variety of small seafood, tomato sauce) | $22.00 |
| - | Small / Medium / Large |
| Penne Arrabiata (bacon, chilli in tomato sauce) | $20.00 |
| Veal Saltimbocca (ham, napoletana sauce and mozz, cheese with veg) | $27.00 |
| Veal Parmigana (garlic, oregano in a tomato sauce with veg) | $22.00 |
| Clean Here for the full menu for Paolo's Pizzeria Restaurant |
| Name | Cuisines |
|---|---|
| Kadmus Restaurant | Lebanese, Middle Eastern |
| Saigon Express Vietnamese Restaurant | Vietnamese, Asian |
| The Rowers - Drummoyne Rowing Club | Modern Australian, Asian |
| Lashings | African |
| Sushi Bar Suzuki | Asian, Japanese |
| Drummoyne Sailing Club | |
| Aqua Vista Cuisine | |
| Tank deli cafe | Cafes |
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