Soup of the day w toasted woodfired bread | $9.00 |
Fritatta of the day w mixed leaf salad | $10.00 |
Shashouka – baked eggs w capsicum, chorizo, tomato & za’atar toast (allow 20 mins) | $15.00 |
Steak sandwich served open w smoked mozzarella, caramelised onion, slow roasted tomato & fries | $15.00 |
Croque Madame w kuributa ham, gruyere cheese & a fried egg w sides of rocket & chilli jam | $15.00 |
Grilled Wagyu Beef burger w celeriac remoulade, salsa rossa & one big mean pickle | $18.00 |
Beer battered Fish w shoe string fries, housemade tartare, rocket & charcoal sea salt | $19.00 |
Veal Lasagne w napoli sauce & shaved parmesan | $15.00 |
Orrichettie w Ox cheek ragu | $19.00 |
Confit Duck Risotto w peas & parmesan | $19.00 |
Hand made Pappardelle w spring vegetables & herbed ricotta | $18.00 |
Pasta of the day – served w a glass of wine, beer or soft drink | $20.00 |
Shoe string fries w aoli | $6.00 |
Rocket, pear, parmesan & walnut salad w aged balsamic | $14.00 |
Caesar salad w shredded organic chicken breast | $15.00 |
Chickpea, roasted pumpkin & red onion salad w a chilli & corriander dressing | $16.00 |
A selection of tarts from the display fridge | $8.00 |
Cookies from Whisk & Pin | $4.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
City Edge Cafe | Cafes |
Crumbs Cake Shop | Patisserie, Cafes |
Kaffe Fabrika | Cafes |
Kawa | Modern Australian, Cafes |
Foundry Cafe The | Cafes |
Below you'll find samples from menus of places nearby.
Somtum Nua - north eastern style papaya salad mix with chilli, tomato, dried shrimp, peanut and lemon juice dressing | $10.90 |
Peek Kai Tod - deep fried marinated chicken wings | $9.90 |
Hor Mok Mapraw - creamy seafood red curry mixed with egg, thai herbs served in whole fresh young coconut | $19.90 |
Phed Yang Gapraw Grob - grilled barbecue duck served with crispy chinese broccoli topped with chilli basil sauce | $19.90 |
Crispy Chicken Salad - battered chicken mixed with spanish onion and chilli jam, garlic and lemon dressing topped with cashew nuts | $15.90 |
Money Bag - well-known from the royal kitchen of thailand, money bags are perfectly contrast of crispy pastry and soft filling of chicken, crab meat, green peas and corns | $7.90 |
Salt and Pepper Squid - lightly battered squid served with sweet chilli sauce | $15.90 |
Clean Here for the full menu for Nua Thai |
Steak sandwich with roma tomato, caramelised onion, mayo and BBQ sauce | $15.50 |
- add ham or smoked salmon | $15.00 |
Turkey, swiss cheese, rocket and cranberry | $11.50 |
Cheese & Tomato Melt | $7.50 |
- with smoked salmon | $15.90 |
Smashed egg, leg ham, swiss cheese & dijon mustard toasted sandwich | $12.50 |
Banana Porridge | $9.50 |
Reuben - corned beef, swiss cheese and sauerkraut | $12.50 |
Clean Here for the full menu for Mr Mo |
Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast | $12 |
Vietnamese Style Lemongrass Chicken Grilled Chicken marinated in lemongrass served with coral lettuce, tomato and rocket. | N/A |
Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. | N/A |
Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette | $15 |
Classic Vietnameses Pork, pate with pickled carrot and radish, cucumber, spring onion, coriander and soy dressing. (Chilli optional) | N/A |
Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. | N/A |
Pork and fennel chipolatas with caramelised red onion marmalade baguette | $7.5 |
Free range chicken pho ga noodle soup | $13 |
Clean Here for the full menu for Taste Baguette |
Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad | $12.50 |
Spanish O’la - Chorizo, prawns, onion & a hint of spice | $15.00 |
Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad | $15.50 |
Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken | $15.00 |
Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce | $14.50 |
Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze | $12.50 |
Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils | $18.00 |
Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken | $15.00 |
Clean Here for the full menu for Strawberry Hills Hotel |
Yakisoba noodle | N/A |
Vegi Mix apple, carrot, celery, beetroot | N/A |
Juice Infusion apple,carrot, orange | N/A |
Gado Gado Salad spinach, tofu, carrot, egg, bean sprout, green bean, capsicum with peanut dressing | N/A |
Gymnic milk, strawberry, banana, protein boost, frozen yoghurt with ice | N/A |
Spicy Beef mix leaves, capsicum, corn, beef with mexican tomato dressing | N/A |
Quinoa tabouleh | N/A |
Morroccan vegetable cous cous | N/A |
Clean Here for the full menu for Salad Bar |
Name | Cuisines |
---|---|
City Edge Cafe | Cafes |
Nua Thai | Asian, Thai |
Crumbs Cake Shop | Patisserie, Cafes |
Kaffe Fabrika | Cafes |
Prophet Restaurant The | Lebanese, Middle Eastern |
Kawa | Modern Australian, Cafes |
Foundry Cafe The | Cafes |
Crown St Grocer | Italian, Delicatessens |
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