| Marinated sicilian olives | $7 |
| Toasted turkish bread, hummus, tzatziki, balsamic, olive oil | $12 |
| Grilled chorizo, sherry, lemon | $10 |
| Spiced chicken wings, hot sauce | $13 |
| Capsicum, fetta, herb arancini, tomato chutney | $13 |
| Salt and pepper calamari | $15.50 |
| Garden fries, aioli | $9.50 |
| Classic caesar salad , with poached chicken | $19.5 / $25.5 |
| Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket | $22.50 |
| Szechuan bang bangchicken, bean shoot, coriander | $21.50 |
| Classic margherita, buffalo mozzarella | $19 |
| Smoked scamorza, sliced potato, rosemary, maple | $21 |
| Pumpkin, caramelised onion, fetta, parmesan | $22 |
| Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan | $23 |
| Buffalochicken, jalapeno, gorgonzola, ranch dressing | $23 |
| Italian sopressa, salami, black olive, artichoke | $23 |
| Prawn, spinach pesto, pancetta, fresh chilli | $23 |
| Steak sandwich,house pickles, swiss cheese, tomato chutney, fries | $24.50 |
| Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan | $22 |
| Crispy cider battered red emperor, fries, tartare | $29 |
| Roasted spanish chicken, spiced beans, cauliflower puree | $32 |
| Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli | $32 |
| Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce | $40 |
| Pan seared barramundi, carrot puree, fennel salad | $39 |
| The garden’s baked mac and cheese | $9.50 |
| Brocollini, pickled red onion | $8 |
| Mesculin, tomato, red onion | $7 |
| With lavosh, fruit compote, apple | $14.50 |
| Orange blossom panna cotta, strawberries, pistachio crumble | $12.50 |
| Sticky date pudding, caramel sauce, vanilla bean icecream | $12.50 |
| D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa | $11.5 / $49 |
| Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa | $12 / $50 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
| Margherita | $9.50 |
| Scaloppine ai Funghi Panfried veal with mushrooms in a cream sauce with salad & potatoes | $25.50 |
| Avocado | $2.50 |
| Calamari Fritti Fried squid with our homemade sauce | $15.00 |
| Quattro Stagioni Mushrooms, artichokes, capsicum & sausage, served the traditional way with the toppings separate or all mixed up | $19.50 |
| Margherita with Sausage | $17.50 |
| Sliced Italian Sausage | $10.50 |
| Chicken & Avocado Salad (homemade dressing) | $23.50 |
| Clean Here for the full menu for Siena's of Leederville |
| Pancakes with maple syrup & banana & Strawberries | $14.60 |
| Florentine (spinach & hollandaise sauce) | $13.20 |
| Fruit Salad with yoghurt & sprinkling of nuts | $13.50 |
| Caffe Latte | $3.90 |
| Ginger Beer | $4.90 |
| Bacon (3 Pieces) | $5.25 |
| Pot of Hot Water | $1.30 |
| Vienna Chocolate | $4.70 |
| Clean Here for the full menu for Giardini |
| Whole Chicken with 2 large sides* | $29.25 |
| Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. | $12.95 |
| Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. | $17.95 |
| Grilled Corn on the Cob (Large) | $5.95 |
| Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. | $26.95 |
| Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. | $10.45 |
| 4 Grilled Tenderloins | $8.95 |
| Grilled Tenderloins* | $9.95 |
| Clean Here for the full menu for Nando's Australia |
| MINESTRONE | N/A |
| BACON, LETTUCE, TOMATO | N/A |
| BIG BREAKFAST WRAP | N/A |
| THE LOT BURGER | N/A |
| MEAT BALLS | N/A |
| CALAMARI & CHIPS | N/A |
| BACON & EGGS ON TOAST OR EGGS ON TOAST OR BACON ON TOAST | N/A |
| SALT AND PEPPER SQUID | N/A |
| Clean Here for the full menu for Dome Cafe |
| SIMPLY CHEESE - Lots of mozzarella | n/a |
| PEPPERONI - Lots of pepperoni & mozzarella | n/a |
| GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce | n/a |
| PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
| HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
| SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
| HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
| BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Name | Cuisines |
|---|---|
| Anna Vietnamese Restaurant | Vietnamese, Asian |
| Siena's of Leederville | Greek, Italian |
| Yamato Kaiten Sushi | Asian, Thai |
| Oxford Yard | |
| Viet Corner | Vietnamese, Asian |
| Tom's Deli | Delicatessens |
| Kalis Bros Fish Market and Cafe Leederville | Seafood, Modern Australian |
| Sweetlips | |
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