| - | - |
| Freshly shucked crystal water oysters from the East Coast of Tasmania | - |
| - Natural, with lemon and bread | $17.50 |
| - Natural, with Nam Jim dressing | $18.00 |
| - Kilpatrick | $18.50 |
| Chinese salt and pepper quail with chilli plum sauce | $17.50 |
| Tandoori lamb stack | $17.50 |
| Happy's famous fried calamari with dipping sauces | $16.50 |
| Flash fried soft shelled crab | $18.50 |
| Pasta of the Day See Specials Board | N/A |
| Crispy skin chicken breast Filled with King Island camembert and topped with a sweet plum sauce | $28.50 |
| Atlantic salmon With bernaise sauce topped with scallops, roasted macadamia nuts and crispy prosciutto | $28.50 |
| Rump 350g+ | $25.50 |
| Porterhouse 300g | $27.50 |
| Scotch Fillet 300g | $31.50 |
| Eye Fillet 300g | $35.50 |
| Sauces: | - |
| - Country sauce (Bacon, onion, mushroom) | $3.00 |
| - Truffle bernaise | $3.00 |
| - Pepper sauce | $3.00 |
| - Cafe de Paris butter | $3.00 |
| Raspberry pavlova roulade | $11.00 |
| Slow baked lemon citrus tart | $11.00 |
| Baked berry cheesecake | $11.00 |
| King Island cheese platter | $16.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| The Happy Chef | Modern Australian |
Below you'll find samples from menus of places nearby.
| Garlic Bread | $3.50 |
| Cheese burger and chips | $7.50 |
| Beef burger with the lot | $8.50 |
| Egg and bacon burger and chips | $7.50 |
| Garlic Pizza - Tomato, garlic, cheese | $9.00 / $13.00 / $17.00 |
| Steak Sandwich | $10.00 |
| Clean Here for the full menu for Sticky Beaks Pizza |
| Dark Rye Vienna or Cobb | $4.95 |
| HP Fingers Ham / Pineapple / Tasty Cheese / Cooked in our wood fired oven | $9.90 |
| Light Rye Vienna or Cobb | $4.95 |
| Chicken & Asparagus | $23.50 |
| Country Chicken Wood fired chicken breast / Corn / Peas / Mushrooms / Potato / Leek / Creamy white sauce / Serveds with JJ's house salad / Sweet chilli sauce | $11.90 |
| BLT | N/A |
| Sweet Chilli Sweet chilli sauce / Shallots / Sour cream / Cheese | $7.50 |
| JJ's House Salad Mix mesculan lettuce / Cucumber / Olives / Tomato wedges / Fresh peppers / Spanish onions / Dijon vinegarette - Serving for 1 | $6.50 |
| Clean Here for the full menu for JJs Bakery & Old Mill Cafe |
| See Super Smoothies range on our drinks menu | from $7.50 |
| Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips | $16.90 |
| Soft Drinks - Pepsi, Solo or Lemonade | from$3.90 |
| For a two slice melt | add$6.20 |
| Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce | $16.90 |
| Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce | $12.90 |
| Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado | $3.50 |
| Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime | $9.00 |
| Clean Here for the full menu for Banjos Bakery Cafe |
| Name | Cuisines |
|---|---|
| Sticky Beaks Pizza | Pizza & Pasta, Takeaway Food |
| Blenheim Inn Hotel | Pub Food |
| Chinese Big Wok | Asian, Chinese |
| Sticky Beaks Cafe | Cafes |
| JJs Bakery & Old Mill Cafe | Italian |
| The Happy Chef | Modern Australian |
| Bandana Fresh Food | Takeaway Food |
| Marjies Ice-Cream | Desert |
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