Garlic bread (V) | $7.50 |
-Add cheese | $1.00 |
Beer- battered chips & mustard aioli | $8.50 |
-Add cheese | $1.00 |
Cajun-spiced potato wedges (V)
With sweet chilli & sour cream |
$10.00 |
Lemon pepper calamari
With optus aioli |
$12.00 |
Chorizo & mozzarella croquettes
With chipotle aioli |
$13.00 |
Beer battered onion rings
With sweet chilli aioli |
$8.00 |
Chicken wings
With bbq sauce |
$12.00 |
Dips & bread
Tzatziki beetroot & eggplant ops with pitta & garlic bread |
$14.00 |
Dressed house salad (GF, V) | $4.00 |
Seasonal vegetables (GF, V ) | $4.00 |
Creamy mash (GF, V) | $4.00 |
Cole Slaw (GF, V) | $4.00 |
Beer battered fish & chips
Beer battered fish with chips salad & tartare sauce |
$23.00 |
Lemon pepper calamari (GF)
Served with coleslaw & chips |
$19.00 |
Chicken parma
Classic parma served with chips & salad |
$19 / $23 |
Mexican parma
Topped with spicy salsa melted cheese guacamole sour cream & jalapeños served with chips & salad |
$20 / $25 |
250g porterhouse (C)
Served with chips garden salad your choice of sauce |
$30.00 |
Pie of the day
Served with muash gravy & peas |
$23.00 |
Pumpkin & spinach risotto (V)
With goats cheese & pine nuts |
$19.00 |
Prawn & pesto linguine
With roasted cherry tomatoes |
$20.00 |
Roast pork cutlet (GF)
Served with mash potato glazed dutch carrots & gravy |
$26.00 |
1/2 Roast chicken (GF)
With sauteed brussel sprouts zucchini bacon mushrooms & gravy |
$24.00 |
Pan fried
With asparagus rosemary & garlic roast potatoes & a lemon butter sauce |
$26.00 |
Beef burger
With bacon high melt cheddar cheese tomato lettuce homemade relish american mustard & gherkin with chips & aioli |
$20.00 |
Chicken burger
5 Spice chicken patty with guacamole lettuce tomato, chipotle mayonnaise served with chip & mustard aioli |
$20.00 |
Spicy pulled pork burger
With coleslaw & smoky bbq sauce served with chips & mustard aioli |
$20.00 |
Steak sandwich
50g steak lettuce tomato cheese aioli & chips |
$19.00 |
Veggie burger (V)
Veggie patty lettuce tomato cheese relish chips & aioli |
$19.00 |
Caesar salad (C)
Option to add smoked salmon or chicken |
$16.00 |
-Add salmon | $4.00 |
-Add chicken | $4.00 |
Roasted baby beetroot salad (V, GF)
With spinach pine nuts goat's cheese & a balsamic glaze |
$16.00 |
House cured smoked salmon (GF)
With spinach orange segments shaved fennel, red onion & a lemon vinaigrette |
$18.00 |
Chocolate & walnut brownie
With chocolate sauce & vanilla ice-cream |
$10.00 |
Sticky date pudding (V)
Served with butterscotch sauce 6 vanilla ice cream |
$10.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
The Flower Hotel | Pub Food |
Railway Club Hotel | Steak, Pub Food |
The Local | Pub Food |
The Local Port Melbourne | Modern Australian, Pub Food |
Poker Deluxe | Pub Food |
Below you'll find samples from menus of places nearby.
Ginger with seasonal vegetables | |
-Beef | $12.50 |
-Veg | $11.00 |
Dim sims (4) | $5.00 |
-Beef | $13.50 |
Prawn crackers/cassava crackers | $2.00 |
-Veg | $11.00 |
-Fish | $16.50 |
Clean Here for the full menu for Ora-Thai |
Nuggets & chips | $10.00 |
Porterhouse steak
(250gm grass fed)crushed potatoes, roasted carrots & broccolini |
$28.90 |
Steak sanga
Crumbed porterhouse with caramelised onion, lettuce, mustard, relish |
$21.90 |
Baked vegetarian burrito
Veggies, rice, cheese and jalapeños with avocado dip, sour cream served with a side salad |
$22.90 |
Lamb souvlaki
Lamb, lettuce, tomato, tzatziki, onion |
$19.90 |
Salt & pepper squid
Lightly dusted, fried with aioli |
$11.90 |
Roasted pork loin
Roasted root vegetables, french peas, crackle & sweet apple chutney |
$2.90 |
Margherita
Housemade napoli, tasty mozzarella cheese & herbs |
$14.00 |
Clean Here for the full menu for Albion Hotel Port Melbourne |
-Add hansa bacon /smoked salmon /avocado /leg ham | $5.00 |
Acai superfood smoothie bowl(v) (gf)
Sweetened with guarana, house roasted granola,topped with fruit of the season |
$14.00 |
Quinoa salad (gf) (v)
With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette |
$16.00 |
Breakfast bruschetta
Smoky bacon, avocado, two poached eggs and lemon basil salsa |
$17.50 |
-Add a poached egg | $3.00 |
Menemen baked eggs
With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast |
$17.00 |
-Add smoked salmon | $5.00 |
Sister's omelette (gf)
Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes |
$16.50 |
Clean Here for the full menu for My Sister Says |
Fish and chips
Batterd zalke chips and salad |
$9.90 |
Saber omelette
Ham, cheese and tomato omelette on toast |
$12.50 |
•Sides | |
Egg benedict
Poached eggs on english muffin with ham and hollandaisee sauce |
$12.50 |
Available till 11am | |
Garlic and chilli
Tiger prawn served on an avocado, beetroot fancy lettuce salad |
$9.90 |
-Sausage / hashbrown | $2.50 |
Warm lamb or chicken salad
Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil |
$9.90 |
Clean Here for the full menu for Sabre Cafe |
Ciabatta | |
Chicken | |
Party pies | $1.50 |
Standard pie range | |
-Falafel | $6.00 |
Mayonnaise | |
-Chicken & veg | $4.00 |
Spanakopita | $4.80 |
Clean Here for the full menu for Melbourne Bakehouse |
Name | Cuisines |
---|---|
Ora-Thai 90 Bay St, Port Melbourne VIC 3207 | Thai |
G & S Cafe 391 Plummer St, Port Melbourne VIC 3207 | Cafes |
Spice Av 381 Bay St, Port Melbourne VIC 3207 | Modern Australian, Indian |
Albion Hotel Port Melbourne 146 Evans St, Port Melbourne VIC 3207 | European |
My Sister Says 118 Bridge St, Port Melbourne VIC 3207 | Cafes |
The Heist Cafe Bar | Cafes |
Sabre Cafe 2/42 Sabre Dr, Port Melbourne VIC 3207 | Cafes |
Mary's Gourmet Kitchen | Takeaway Food |
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