Currently there is no menu available for The Masala House in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
Conservatory | Australian, Japanese, Indian, Asian, Seafood, Vegan, Gluten Free, Vegetarian, European |
The Masala House | Indian, Asian |
Tandoor Kitchen | Indian |
Melba | Seafood, Italian, Australian, Indian, Gluten Free, Vegetarian, Vegan, Asian, Contemporary |
Southgate Arts & Leisure Precinct | French, Irish, German, Italian, International, Greek, Mediterranean, Chinese, Lebanese, Japanese, American, European, Mexican, Indian, Thai, Asian, Korean |
Below you'll find samples from menus of places nearby.
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Jj’S Charcuterie | $14.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice | N/A |
Una Don - Smoked eel with Shuji Sushi teriyaki sauce on rice | N/A |
Assorted Nigiri-Sushi platter 30 pcs | $35 |
Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado | N/A |
Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice | N/A |
Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice | N/A |
Salmon Sushi - 8 pcs salmon sushi | N/A |
California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot | N/A |
Clean Here for the full menu for Shuji Sushi |
Three Mushroom Soup | N/A |
Clean Here for the full menu for Enlightened Cuisine |
5 course truffle menu | $160 |
Jicama ravioli and sprout salad - avocado, chilli and pistachio | $19 |
Milawa duck breast Williams pear, Brussels sprouts and foie gras | $38 |
Seared scallops and tete de cochon black radish and compressed melon | $34 |
Today’s local fish | $36 |
Rib-eye on the bone 750g (to share) | $140 |
Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread | $23 |
Strip loin 300g | $95 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
- Vegetarian Tomato, cheese, mushrooms, capsicum, onion, fresh tomato, pineapple, spinach and olives | $16.00 / $19.00 |
- Veal Scaloppini Funghi Pan.fried veal, mushrooms, spring onions, herbs, touch of cream and wine | $26.00 |
- Friends Tomato, cheese, bacon, verginia ham, hot salami, anchovies, mushrooms and olives | $16.00 / $20.00 |
Bolognaise Traditional home style mince meat sauce | $16.00 |
Bruschetta Fresh tomatoes, prosciutto, spanish onion, fetta cheese and pesto | $20.00 |
- Pepperoni Tomato, cheese and hot salami | $16.00 / $19.00 |
''''All our main courses are served with: Fresh Seasonal Vegetables I Salad I Chips'' | - |
Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives | $20.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Seafood, Barbeque |
World Restaurant Bar | International, Modern Australian |
Shuji Sushi | Japanese, Asian, Sushi |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Enlightened Cuisine | Chinese, Vegetarian |
Coffee Minded | Cafes |
Othello Greek Restaurant | European, Greek |
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