| Freshly shueked live oysters | |
| Natural with lemon | $3.00 |
| Kilpatrick with streaky bacon | $3.50 |
| Red wine & shallot vinaigtette | $3.50 |
| Mount zero mixed olives 2016 frantoio extra virgin olive oil, hazelnut dukka, char grilled sourdough | $9.00 |
| Cauliflower & cheese croquettes, romesco sauce (V) | $12.00 |
| Autumn roasted vegetables, cauliflower puree, shaved radish & leek (V) | $16.00 |
| Southem fried chicken tenderloins, chipotle bbq melbourne hot sauce mayo | $14.00 |
|
Our ploughman's
Felices's victorian prosciutto, brie, truss tomatoes pickled vegetables & toasted sourdough |
$16.00 |
| Roasted butternut pumpkin salad, green harissa dressing, candied walnuts, spinach & goast cheese (V) | $18.00 |
| -Add grilled chicken (GF, DF) | $6.50 |
| -Add semolina coated calamari | $8.00 |
| Twice baked goat cheese souffle, parmesan cream, jerusalen artichoke & carrots | $24.00 |
| Linguine, saute mussels, broccoli, tomato napoli & white wine (VO) | $26.00 |
| Barramundi, herb crushed potatoes, green beans, confit fennel & sauce vierge (GF) | $29.00 |
| 280g grass fed cape grim (tas) | $36.00 |
| 250g 32 days gippsland pasture-fed (VIE) rump cap | $29.00 |
| 550g 32 days gippsland pasture-fed (VIE) rib eye | $45.00 |
| Additions | |
| -Bearnaise / chimichurri | $2.00 |
| -Fried egg | $4.00 |
| Semolina coasted calamari, cabbage salad, lemon aioli | $15 / $26 |
| Bangers & mash, onion gravy, sauteed carrot & peas (GF) | $22.00 |
| Beef burger, cheese, lettuce, tomato, mustard, pickle, chipotle aioli & fries | $18 / $24 / $29 |
| Veggie burger cauliflower & cheese croquettes lettuce, tomato, mustard, pickle, chipotle aioli & fries (V) | $18.00 |
| Steak sandwich, lettuce, tomato, dijonanise caramelized onion & fries | $22.00 |
| Southern fries chicken burger, cheese, slaw, chipotle aioli & homemade bbq sauce & fries | $20 / $26 |
| Chicken parma, napoli, ham & mozzarella served with fries, wild green salad | $24.00 |
| 1Kg spring bay mussels (tas), chili napoli sauce served with fries & chard bread | $39.00 |
| 850g 32 days gippsland pasture-fed (VIE) rib eye | $70.00 |
| Char-grilled broccolini, sou & marin (GF, DF) | $9.00 |
| Roasted cauliflower, dukkha & hazelnuts (GF, DF) | $9.00 |
| Buttery mash potato (GF) | $9.00 |
| Fried potato skin with rosemary | $8.00 |
| French fries (GF, DF) | $8.00 |
| Cheeseburger & fries | $10.00 |
| Grilled fish, fries & salad | $10.00 |
| Spaghetti napoli, parmesan | $10.00 |
| Mini parma, fries & salad | $10.00 |
| 120g porterhouse steak fries & salad | $14.00 |
| THE GRILL served with fries, wild green salad & red wine jus | |
| SHARE PLATE Your choice of two sides | |
| MON- paella & byo (wine btl only) / TRUE 15% off your meal / WED $15 parma / THU $20 aged 250g porterhouse / SUM $24 roast every sunday |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| El Habanero Mexican | Mexican, European |
| Bellota Wine Bar | European |
| Classy Curry | Asian, Indian, European |
| Coppersmith Hotel | European, Contemporary, Gluten Free, Pub Food, Bar, Australian |
| Run Forrest - Marketing & Public Relations | European |
Below you'll find samples from menus of places nearby.
| House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon | $ 16.50 |
| Crumbed veal scallopine w/rocket, red onion & fetta salad | $ 19.50 |
| Cured salmon, avocado, sour cream & spinach | $ 10.50 |
| w/tomato, fetta & rolled oat crumble | $ 11.50 |
| Muesli - w/fresh or poached fruit | $ 8.50 |
| (Sandwiches fresh or toasted on pannini or sourdough bread) | N/A |
| Crunchy poached eggs, gravalax, corn cakes, sour cream & chives | $ 17.00 |
| Ham, cheese & tomato w/mustard & fresh basil | $ 9.50 |
| Clean Here for the full menu for Stove Monkey |
| Bowl of fries with garlic aioli & ketchup | $8.00 |
| House made potato gnocchi with sugo sauce and 3 cheese gratin | $23.00 |
| Caesar salad with bacon, croutons, anchovies, parmesan & poached egg | $17.00 |
| Traditional greek salad | $9.00 |
| Blueberry & vanilla créme brulee served with boysenberry ice cream | $10.00 |
| Crumbed calamari with lemon pepper mayo | $14.00 |
| Slow cooked lamb ribs with sticky BBQ sauce | $14.00 |
| Rosemary polenta chips with herb aioli (V) | $10.00 |
| Clean Here for the full menu for Limerick Arms Hotel |
| -Roasted zucchini | $1.00 |
| Poached eggs on toast with sauteed spinach, grilled cheese & tomato | $9.50 |
| -Chicken schnitzel | $7.00 |
| -Ham | $5.50 |
| Salads | |
| Two poached eggs on multigrain toast with avocado mash & smoked salmon | $9.50 |
| -Roll | $5.50 |
| Egg & bacon | |
| Clean Here for the full menu for The Original Cafe |
|
Smoked salmon salad
Leaves, red onion, avocado cucumber, rocket, tomato, feta, salmon |
$15.00 |
|
Mushroom & kale quiche
With side salad |
$13.00 |
|
Vege baguette
Feta, pesto, roasted sweet potato, zucchini, rocket |
$9.50 |
|
That breaky burger
Cheese, egg, bacon, spinach, house hollandaise on brioche |
$8.50 |
|
Zappa smash
Poched eggs with avo & feta smash paysan natural toast |
$15.00 |
| Smoked salmon avocado, bacon, halloumi | $3.50 |
|
Vego beaky
Garliky mushrooms, fried halloumi, baby peas, rocket,pumpkin seeds & smashed avo on sourdough |
$15.00 |
| Coco pops fruit loops | $4.00 |
| Clean Here for the full menu for Cafe Zappa |
|
Berry terrine
Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint |
$14.90 |
|
Prawn & crab linguine
Hand-made linguine served with sauteed prawn, fresh crab, baby peas, white wine & lemon |
$18.9 / $23.9 |
| Extra toast | $2.50 |
|
Zucca
Roasted pumpkin, goats cheese, cumin spiced lamb yoghurt |
$13.90 |
|
B.L.T.
Bacon, lettuce & tomato with lime mayonnaise |
$9.50 |
| Avocado | Market |
| Scrambled eggs on daylesford sourdough | $11.90 |
| Sauteed spinach | $3.00 |
| Clean Here for the full menu for Caffe Panette |
| Name | Cuisines |
|---|---|
| Stove Monkey | Cafes |
| August Chinese Restaurant & Cafe | Takeaway Food |
| Origami | Japanese, Takeaway Food |
| Garamerica | Indonesian |
| Limerick Arms Hotel 364 Clarendon St, South Melbourne VIC 3205 | Modern Australian |
| The Original Cafe 23 Dorcas St, South Melbourne VIC 3205 | Cafes |
| El Habanero Mexican | Mexican, European |
| Ayomo | Vegetarian |
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