The Naked Duck in Sydney Menu
Breakfast Menu
| THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. | $15.50 |
| THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. | $16.50 |
| SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. | $16.00 |
| BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. | $15.00 |
| BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. | $11.00 |
| MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. | $11.00 |
| SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. | $11.00 |
| AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. | $12.00 |
| OMELETTE - ham, cheese and tomato omelette / spinach, zucchini and shallot omelette (v) | $14.50 |
| SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. | $10.00 |
| ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. | $9.50 |
| HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. | $9.50 |
| SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. | $9.50 |
| TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. | $6.50 |
| BREAKFAST SIDES | - |
| - Tasmanian smoked salmon / sausages / bacon | $4.50 |
| - Kale / spinach / mushrooms / avocado / eggs / roast tomato | $4.00 |
| - Vegemite / peanut butter / nutella / marmalade | $2.00 |
| - Substitute to gluten free toast | $1.00 |
Lunch Menu
| LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE | - |
| SMALL PLATE - One Main & Any Two Sides | $12.90 |
| LARGE PLATE - Two Main & Any Three Sides | $15.90 |
| MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow | - |
| SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS | - |
SPECIALTY BURGERS
| Served with seasoned beer battered chips. | - |
| CONFIT DUCK BURGER with asian slaw and hoisin sauce. | $17.50 |
| PULLED LAMB BURGER with lettuce and mint yogurt. | $17.50 |
| ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. | $15.50 |
| WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. | $15.50 |
| FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. | $15.50 |
| CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. | $15.50 |
| PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. | $15.50 |
| PULLED PORK ROLL with asian slaw and smoky BBQ sauce. | $12.00 |
| SPICY CHICKEN ROLL with tomato salsa and aioli. | $12.00 |
| SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. | $12.00 |
| CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. | $12.00 |
| - Add beer battered chips | + $3.50 |
| - Add salad | + $4.50 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
Nearby sample menus
Kobow (sample menu)
| 41 Black bean noodle | $12.00 |
| 30 Strip of Pork Belly | $15.00 |
| 13 Stir-fried spicy pork | $25.00 |
| 10 Kimchi pancake | $15.00 |
| 4 Stone Pot Bibimbap | $15.00 |
| 55 Pork soup | $12.00 |
| 28 Pork back-bone hot pot | $40.00 |
| 18 Braised short ribs | $25.00 |
| Clean Here for the full menu for Kobow |
Salad Works (sample)
| VEGIE SNACKS | $4.50 |
| FRUIT AND NUT CUPS | $4.90 |
| - LENTIL, BORLOTTI BEAN AND VEGETABLE | 300 ML $4.00 |
| FRUIT SALAD | $4.50 / $5.50 |
| - CHICKEN, SWEET CORN AND GINGER | 300 ML $4.00 |
| Clean Here for the full menu for Salad Works |
Beanbah Espresso (sample)
| Roasted mushrooms | $3.00 |
| Seasoned avocado, cherry tomato & ricotta on toast | $8.00 |
| Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing | $14.00 |
| Tea - assorted blends | $3.50 |
| Sandwich of house corned beef with coleslaw on toast served with house salad | $17.50 |
| Organic free range egg | $3.00 |
| Organic porridge topped with banana or fruit compote | $7.00 |
| Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing | $10.50 |
| Clean Here for the full menu for Beanbah Espresso |
Spuds N Crepes (sample)
| Apple Strudel | $ 6.00 |
| Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots | $ 8.90 |
| Mushroom | $ 7.90 |
| Vegetarian Spud - Cheese, Fresh Mushroom, Fresh Tomato, Coleslaw, Avocado and Sour Cream | $ 7.60 |
| Chicken Spinach Spud - Chicken Breast Fillet, Cheese, Red Onion, Carrot, Baby Spinach, Avocado and Sour cream | $ 8.40 |
| BBQ Chicken Spud - Chicken Breast Fillet, Cheese, Mushroom, Fresh Tomato, Avocado, Sour cream and BBQ Sauce | $ 8.40 |
| Lemon and Sugar | $ 5.50 |
| Roast Potato and Sweet Potato - Cheese, Oven Roasted Potatoes, Roasted Capsicum, Oven Roasted Sweet Potato, Kalamata Olives, Fetta and Fresh Basil | $ 7.90 |
| Clean Here for the full menu for Spuds N Crepes |
Lovebite Cafe (sample)
| Fish Burger | $15.90 |
| - Miche - Signature Sonoma Special otherwise referred to as brown sourdough | $4.00 each |
| Salad Extras: Grilled Chicken/Cured Salmon/Moroccan Chicken/Seared Tuna/Lamb | N/A |
| Garden Salad | $12.00 |
| - Traditional Dark Rye | $3.50 ea |
| Moroccan Chicken Burger | $15.90 |
| Cured Salmon Bagel | $15.90 |
| Seared Tuna Salad | $15.90 |
| Clean Here for the full menu for Lovebite Cafe |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Kobow | Cafes |
| Seoul-Ria | Korean, Asian |
| CAFE ATRIO | Cafes |
| Zest Salad & Juices | Health Bar, Juice |
| Salad Works | Health Bar, Salad |
| Knickknack Cafe | Cafes |
| Haru Fusion Soju Lounge | |
| The G Spot Cafe and Bar | Cafes |
Wrong info?
Notice wrong information? Help us keep everything about The Naked Duck up to date.
Click here to send us an updateRestaurant Details
- Location
- Sydney
- Type
- Cafe
- Service
- Table Service
- Price
- $0-$10
- Phone
- 02 9267 8010
- Fax
- Address
- G.04, 175 Liverpool Street, Sydney, NSW, 2000, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard
- Cuisine
- Website
- http://thenakedduckcafe.com.au/
The Naked Duck
In 2011, the first The Naked Duck was established in the new Darling Quarter, in Sydney’s CBD. The restaurant offers quality food at casual dining prices.
This is French and American cuisine at its finest, influenced by Asia with best of modern Australia complementing the mix. The menu is complemented by our famous blackboard specials including the best range of fresh and healthy salads, succulent cuts of meat and poultry slowly roasted to perfection. Along side this, our signature Naked Blend roasted by Toby’s Estate coffee also makes customers want to return on a regular base.
We would love for you to come and be looked after by The Naked Duck team.
Opening Hours
The opening hours for The Naked Duck are coming soon
