Currently there is no menu available for The Old Pepper in South Yarra. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within South Yarra below.
| Name | Cuisines |
|---|---|
| The Old Pepper | Italian, Pizza & Pasta |
| Fratellino | Italian, Pizza & Pasta |
| IL Forno Pizzeria Restaurant | Italian, Pizza & Pasta, European |
| La Porchetta | Italian, Pizza & Pasta |
| Red Bennies | Pizza & Pasta, Wine Bar |
Below you'll find samples from menus of places nearby.
| Lebanese Bread (5 per pack) | $4.00 |
| Ful M’damas Warm fava beans, infused with garlic, lemon and olive oil, topped with mint, tomato, onion & parsley (V, G) | $9.00 |
| Shish Tawouk Served with hommus, salad, rice & Lebanese bread | $22.00 |
| Haloumi (5 pieces) Pan-fried, served with tomato & almonds (V) | $12.00 |
| Zaa’ter Calamari Grilled calamari served with salad & pomegranate (G) | $15.00 |
| Vine Leaves (8 pieces) Filled with rice, capsicum & tomato (V) | $10.00 |
| Lahem Meshwee Grilled lamb fillets served on a bed of rice (G) | $19.00 |
| Labneh Homemade yoghurt with cucumber & mint (V,G) | $7.00 |
| Clean Here for the full menu for Zurouna |
| Lamb or Chicken - Raw | $18.50 per kilo |
| Mexican (Lettuce, Tomato, Onion, Cheese, Chilli Sauce, Chilli Powder, Jalapenos) | $13.50 |
| Chicken (Lettuce, Tomato, Onion, Tzatziki Dip) | N/A |
| Lamb | N/A |
| Hawaiian (Lettuce, Tomato, Onion, Mayo, Cheese, Pineapple) | $13.50 |
| 375ml Can | $2.50 |
| Dolmades (Rice and Herbs wrapped in Vine leaves) | $1.50 each |
| Marinated & Deep Fried Lamb or Chicken Delicious | N/A |
| Clean Here for the full menu for Lamb On Chapel |
| Mixed Vegetable with Teriyaki Sauce | $28.00 |
| Yaki Meshi Vegetarian Fried rice | $8.00 |
| Spinach with Garlic Sauce | $28.00 |
| Garlic Chicken | $33.00 |
| Ebi (King Prawns) | $38.00 |
| Edamame Boiled soya beans with a sprinkle of salt | $10.00 |
| Miso Shiru Soybean soup with bean curd, spring onion, seaweed | $4.00 |
| Hotategai (Scallops) | $38.00 |
| Clean Here for the full menu for Tokyo Teppanyaki |
| Toasted Sandwiches - open tomato, avocado and bacon | $8.50 |
| Eggs - Extra : mushrooms, avocade, spinachnor tomato | $2.00 ea |
| Quattro Stagioni - creamy Napoli with bacon, peas, mushroom, garlic and baked mozzarella | $18.00 |
| Cacciatore - Napoli with grilled chicken, mushroom and garlic | $18.00 |
| Veal or Chicken Parmigiana - crumbed and pan fried topped with tomato and cheese | $23.00 |
| Toasted Sandwiches - Ciabatta BLT | $9.00 |
| Muesli - with fruit salad and honey | $10.00 |
| Bolignese - rich meat sauce | $16.50 |
| Clean Here for the full menu for La Lucciola Bistro |
| FAJITA DE POLLO SIN PIEL Chicken fillet cooked with salsa, seasoning, onions & peppers. Served with guacamole, jalapeños, lettuce, cheese, rice & three soft flour tortillas. Corn tortillas are availa | $24.90 |
| CALABAZA DIP Roasted butternut pumpkin, garlic, fresh cilantro, basil, ginger and softened local cream cheese. | $12.00 |
| ALBÓNDIGATAS Slow cooked spicy meatballs, cilantro & Monterey Jack Cheese | $6.50 |
| AGASSI BURRITO (Golpe De Proteínas) Andre and our chefs cooked up this recipe of diced lean chicken breast, black turtle beans, brown rice, lettuce, cheddar cheese & salsa rolled in a soft flour tort | $22.90 |
| QUESADILLA DE POLLO Pan cooked diced skinless chicken breast oven baked with Monterey Jack cheese and ranchero salsa. Served with mango salsa | $22.90 |
| MACHO NACHOS (with all the extras) | $23.90 |
| - Cheese | $3.00 |
| - Sour Cream | $2.50 |
| Clean Here for the full menu for A. Fiesta Mexican Restaurant |
| Name | Cuisines |
|---|---|
| Zurouna | Japanese, Lebanese, International, Middle Eastern, Moroccan |
| Beluga Fish & Chippery | Fish & Chips, Seafood |
| Dainty Sichuan | Asian, Chinese |
| Lamb On Chapel | Takeaway Food |
| Fratellino Pizzeria | Italian |
| Kanteen | Modern Australian |
| Verve Spice | Modern Australian, Cafes |
| Red Wok Cafe | Malaysian, Chinese |
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