Japanese restaurant and takeaway menus in The Rocks
The Rocks Teppanyaki Sample Menu
| Chef’s special dessert | $75.0 |
| Hot mushroom salad - fresh greens topped with a selection of oyster and enoki mushrooms flavoured with seaweed butter | $75.0 |
| Flaming Number One Special - crab salad with avocado wrapped in Hiramasa kingfish and flamed on the teppan with our secret sauce | $85.0 |
| Garlic or steamed Nishiki rice | $85.0 |
| Wagyu tenderloin tataki - seared and chilled, served rare with garlic, ginger and ponzu sauce | $85.0 |
Hero Sushi Box Rock's
Asian, Japanese
The Rocks Centre Shp24/ 10 Playfair St, The Rocks, NSW, 2000, Australia
Sake Restaurant & Bar Sample Menu
| Tuna ceviche lemon dressing, finished with coriander, jalapeño chilli, tomato & crunchy fried onion | $24 |
| House salad mesclun, frisée lettuce, daikon tsuma & wafu dressing (v) | $12 |
| Teriyaki burger balls skewered beef balls finished with teriyaki glaze | $12 |
| Tonkatsu cups 4 pieces of panko-fried pork belly & spring-onion bites, served in lettuce cups with mustard miso & japanese barbeque sauce | $18 |
| Jalapeño salmon seared salmon jalapeño sashimi & crunchy daikon slaw | - |
The Argyle Sample Menu
| SAN CHOY BAO (4) - bbq pork & duck - water chestnut - crispy noodle - iceberg lettuce cups | $14.00 |
| SPINACH SHITAKE - tofu - rice noodle -mushroom puree - mushroom crumble | $8.00 |
| WHOLE BABY SNAPPER - spicy Chinese peppers - coriander | $25.00 |
| PEKING DUCK PANCAKE (3) - shallot - cucumber - hoisin - lotus bun | $15.00 |
| CHINESE BROCCOLI - oyster sauce | $12.00 |
The Rocks Teppanyaki
Japanese, Asian
(Cnr of Essex St) 176 Cumberland St, The Rocks, NSW, 2000, Australia
Shiki Japanese Restaurant
Asian, Japanese
Cnr Argyle & Harrington Sts, The Rocks, NSW, 2000, Australia
Shiki Japanese Restaurant Sample Menu
| Chicken Teriyaki - Tender Chicken marryland marinated & cooked in the best teriyaki sauce in Sydney, served with seasonal vegetables. | $34 |
| Crunchy Tempura Prawn Roll (6pc) - Crunchy tempura prawn, coral lettuce, sweet soy & mayo. | $24 |
| Wagyu Beef Shabu Shabu - Thinly sliced wagyu sirloin boiled with seasonal vegetables. Served with a dipping sauce of sesame and ponzu. | $56p.p |
| - Miso marinated toothfish Saikyo yaki | - |
| Grain-fed Marble Wagyu Beef - For shabu shabu and sukiyaki. | $38 |