Share these with your loved ones | |
Salumi misti
Mixed selection of cured meats |
$24.00 |
-Add buffalo mozzarella | $7.50 |
Prosciutto, asparagi, parmigiano, olio di tartufo
Prosciutto san daniele, grilled asparagus, shaved parmesan & truffle oil |
$20.00 |
An italian bite with a beer or wine GF= gluten free VG= vegan V= vegetarian | |
Bianchetti fritti
Fried white bait, celery salt aioli |
$5.00 |
Olive marinate (V) (VG)
House marinated olives |
$7.00 |
Patatine di ceci (V) (VG)
Chickpea chips, capsicum aioli |
$12.00 |
Arancini (V)
PEA, pumpkin & mozzarella- 3 pieces |
$7.00 |
Frutti di mare misti
Fried prawns & calamari chilli parsley |
$17.00 |
Bruschetta al pomodoro (V) (VG)
Toasted bread, tomato, basil |
$6.00 |
Costolette di pollo alla griglia
Marinated flame grilled chicken ribs, lemon, herb, chilli |
$9.00 |
Start your meal with an italian classic | |
Polpette di carne al forno with focaccia
Meatballs, tomato, basil, toasted focaccia |
$15.00 |
Melanzane alla parmigiana (V)
Eggplant parmigiana oven baked |
$14.00 |
Calamari alla ligure
Rocket salad, chilli, lemon, olives, parsley, fennel |
$18.00 |
Caprese di bufala (V)
Buffalo mozzarella, heirloom cherry tomato, basil, focaccia |
$18.00 |
Tagliere di formaggi (V)
Daily selection of 3 cheese |
$19.00 |
Prosciutto, rucola, parmigiano
Prosciutto san daniele, rocket, parmesan |
$19.00 |
Focaccia fatta in casa (V) (VG)
Focaccia homemade, topped with rosemary, salt oregano |
$7.00 |
•Panini | |
Mortadella, tomato, rocket | $9.00 |
Chicken, mayo, lettuce | $13.00 |
Mozzarella, tomato, olive pesto | $10.00 |
•Pizzette | |
Tomato, mozzarella, basil | $7.00 |
Salami, olives, chilli | $8.50 |
Prosciutto, san daniele, rocket, parmigiana | $9.50 |
Pure´dip with ceci (V) (VG)
Chickpea di with smoked almonds, cayenne pepper |
$7.50 |
Cozze al vino bianco
Mussels, chilli, cherry tomatoes white wine, charred garlic bread |
$19.00 |
Asparagi, feta, parmigiano e mandorle (V)
Grilled asparagus feta cheese, parmesan, almonds |
$17.00 |
Tartare di tonno
Tuna tartare, jalapeno, sesame seed oil black sesame lime |
$18.00 |
House made with love, keep it to yourself or share with friends | |
Pappardelle al ragu
Beef, pork veal ragu napoli sauce |
$32.00 |
Spaghetti aglio e olio
Garlic, olive oil chilli, parsley & parmesan |
$22.00 |
Linguine al nero di seppia
Squid ink linguine, marinara, lemon, chilli |
$34.00 |
Risotto ai funghi (V)
Mushroom risotto |
$26.00 |
Risotto ai frutti di mare
Seafood risotto, saffron, parsley |
$32.00 |
Risotto con pollo grigliato e asparagi
Risotto grilled chicken asparagus |
$32.00 |
Gnocchi ai 4 formaggi e salvia (V)
Gnocchi 4 cheese, sage |
$27.00 |
Nonna said you must eat | |
Pesce del giorno
Fish of the day |
MP |
Grass fed porterhouse
Please ask your waiter |
MP |
Cotoletta di pollo alla milanese
Chicken schnitzel, rocket salad, tomato |
$27.00 |
Scaloppine di pollo e funghi porcini
Chicken scaloppine porcini mushrooms |
$30.00 |
heirloom al forno (V) (VG)
Heirloom tomatoes |
$10.00 |
Patate al forno (V) (VG)
Roasted potato, rosemary garlic |
$8.00 |
Patatine fritte (V)(VG)
French fries |
$7.50 |
Insalata di rucola (V)
Rocket, parmesan, balsamic dressing |
$9.00 |
Asparagi grigliati (V) (VG)
Chargrilled asparagus, truffle oil parmesan |
$10.00 |
Verdure di stagione (V) (VG)
Selection of seasonal vegetables |
$12.00 |
Insalata mista (V)(VG)
Mixed green salad |
$10.00 |
Gnocchi al pomodoro e basilico (V)(VG)
Gnocchi , napoli sauce, basil |
$25.00 |
Gnocchi al ragu
Beef, pork veal ragu napoli sauce |
$30.00 |
Pappardelle dell'orto (V)
Pappardelle, asparagus, rocket, lemon zest |
$26.00 |
Lasagna alla bolognese
Traditional lasagna |
$26.00 |
Spaghetti con polpette
Spaghetti meatballs |
$28.00 |
Tagliatelle piccanti all´amatriciana
Spiced tagliatelle, napoli sauce, pancetta, chilli, onion |
$29.00 |
Spaghetti carbonara
Pancetta, eggs, parmesan |
$26.00 |
Insalata di gamberi
Grilled prawns, tomato, rocket, fennel, carrot, black sesame seed, radish |
$26.00 |
Insalata di quinoa (V)(VG)
Quinoa salad, corn, sweet potatoes, roasted red peppers, rocket, asparagus, almonds |
$19.00 |
-Add poached chicken | $8.00 |
-Add prawns fritti | $8.00 |
Tiramisu (V)
Pick me up |
$14.80 |
Caffe e bomba
Coffee of choice with mini donuts, salted caramel |
$9.00 |
Pannacotta
Vanilla & prosecco cream, berry coulis |
$13.00 |
Affogato
Espresso, vanilla ice cream add liquor |
$7.00 |
Bomboloni con caramello salato
Warm mini donuts, salted caramel sauce vanilla ice cream |
$14.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Corner And Bench | European, Cafes |
Cafe Segovia | European, Cafes |
La Citta Pty Ltd | European |
Cafe Pasarella | European, Cafes |
Mamma Mia | Cafes, European |
Below you'll find samples from menus of places nearby.
Vegetable Pastie | N/A |
Vegetable Pie | N/A |
Potato Pie | N/A |
Cornish Pastie | N/A |
Steak and onion | N/A |
Chicken and Mushroom Pie | N/A |
Cracked pepper Pie | N/A |
Hot and Spicy Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Flat White | Cup $3.50 |
Napoletana - Tomato based sauce | $19.50 |
Assorted Pastries | from $4.50 |
Bacon and Egg | $9.50 |
Plain Toast | $3.90 |
Omelette | $16.50 |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Long Black | Cup $3.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Vegetarian goose | $11.50 |
Drunked chicken
In a supreme chinese wine |
$10.00 |
Wok fried rice cake
With pork and mushroom |
$13.80 |
Salt and pepper calamari
With steamed rice |
$14.80 |
Chrysanthemum fish fillet
With classic sweet and sour sauce |
$27.00 |
Szechuan aromatic duck steamed and fried till crispy
Served with plum sauce |
$26.00 |
Braised pork and mushroom noodles in soup | $13.80 |
salt and pepper calamari | $23.00 |
Clean Here for the full menu for Sungs Kitchen |
Spicy chicken ball
Fried crispy chicken ball without bones served with sweet and spicy sauce |
$25.00 |
Pork tofu kimchi
Boiled tofu with kimchi |
$19.00 |
Yakitori combo
Chicken (for 3) king prawn (for 3) |
$22.00 |
Vegetable pancake
Pancake comprising of fresh vegetable pan fried over a bed of spring onion |
$17.00 |
Korean BBQ Beef-Cooking on the table | |
Grilled bulgoki salad bowl
Grilled thinly sliced beef or pork on salad ned (beef or pork) |
$13.00 |
Tofu darac bowl | $15.00 |
Beef bulgoki don
Mild or spicy beef bulgoki served on steamed rice |
$13.00 |
Clean Here for the full menu for Darac Bar & Grill |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Penne
In house soup with sourdough toast |
$12.00 |
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
-Add toast | $2.50 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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