Popcorn chilli chicken
smoked jalapeño mayo |
12.00 |
Poutine
shoe string fries with cheese curd topped with gravy |
12.00 |
Thick cut onion rings
aioli |
8.50 |
Sweet potato fries
smoked jalapeño mayo |
10.00 |
Shoe string fries
aioli |
8.50 |
Mac n Cheese croquettes
smoked jalapeño mayo, herb mayo, aioli |
11.00 |
Cheesy Garlic Pizza
Confit garlic, bocconcini and basil |
8.00 |
Saganaki
Hardened sheep milk cheese, pan fried, glazed with wild honey served with pickled vegetables and lemon |
14.00 |
Turkish Lamb Kofta
Biber salcası, labneh, pistachio dukkah and grilled pitta |
14.00 |
Fried Calamari
Sumac and smoked paprika spiced calamari and lime mayonnaise |
12/22 |
Charcuterie
Cured and set meats, cheddar, picked vegetables, fruit, mustard and ciabatta |
28.00 |
All burgers are served on a brioche bun and come with shoestring fries and aioli on the side | |
‘The OG’
200 gm Pattie, cos lettuce, tomato, bacon, jack cheese, onion rings |
22.00 |
‘Mr Crab’
Soft shell crab slider, watercress, pink pepper aioli, house pickled onion |
20.00 |
‘Little Bow Peep’
Braised lamb shoulder, watercress, hummus, pomegranate, harissa yogurt |
22.00 |
‘The Ring of Fire’
Southern fried chicken, jalapeno jack, smoked jalapeño mayo slaw |
22.00 |
‘Psilocybin’
Baked Portobello mushrooms, herb mayo, watercress, goats cheese |
20.00 |
Our range of Steaks are 100% Pasture fed from ethical and sustainable farmers to ensure the highest quality of beef | |
New York strip 350gm | 32.00 |
Scotch fillet 300gm | 34.00 |
Flat iron 200gm | 28.00 |
Fillet 200gm | 36.00 |
Each steak comes with house cut triple cooked chips, sauce, all gluten free | |
Sauces - Mushroom Diane, Red and Green Pepper, Béarnaise or Red Wine Jus |
Sauteed cavolo nero | 8.00 |
Charred broccolini tossed with almonds | 9.00 |
Paris mash | 8.50 |
Cauliflower gratin | 10.00 |
Baked field mushroom with truffled chevre | 10.00 |
Steamed Portarlington Mussels
Prosecco, cream fraiche, leek, confit garlic thyme and parsley. Served with toasted ciabatta. |
26.00 |
Chermoula Spiced Chickpea and Vegetable Tagine
With toasted Israeli cous cous, spiced labneh and Anatolian salad |
22.00 |
Braised Lamb and Portobello Ragu
With a rich port and shiraz sauce, handmade pappardelle, baby herbs and shaved pecorino |
26.00 |
Market Fish
Please ask staff for details. |
MP |
Beer Battered Barramundi
Pink peppercorn mayo, green leaf salad, chard lemon, green leaf salad and shoe string fries |
24.00 |
Chicken Parma
Double smoked ham, chunky Napoli, 3 cheese blend, green leaf salad and shoe string fries |
24.00 |
Warm Chocolate Brownie
With vanilla bean ice cream, ganache and chocolate mousse |
12.00 |
Bread and Butter Pudding
With raspberry jam, Baileys anglaise |
12.00 |
Affogato
Espresso and Frangelico served with your choice of ice cream |
15.00 |
Ice Cream
Fig Honey & Pistachio, Death by Chocolate, Vanilla Bean, English toffee crunch |
3 per scoop |
Menu Disclaimer
Name | Cuisines |
---|---|
Limerick Arms Hotel | Modern Australian |
Cafe Zappa | Italian, Modern Australian |
Town Hall Hotel The | Modern Australian |
Lamaro's | Modern Australian |
Ginger & White | Fusion, Australian, Health Food, Modern Australian, European, Cafe Food, Coffee and Tea |
Below you'll find samples from menus of places nearby.
w/tomato, fetta & rolled oat crumble | $ 11.50 |
Crepes - w/orange & palm sugar caramel | $ 9.50 |
Smoked Trout & chicken w/boiled egg & herb aioli | $ 10.50 |
Spinach, pinenut & egg filo pie w/pomegranate molasses | $ 14.00 |
Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans | $ 3.00 |
Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil | $ 17.00 |
Soup w/crusty bread | N/A |
Chicken salad w/bacon & parmesan | $ 10.50 |
Clean Here for the full menu for Stove Monkey |
Saganaki with honeyed figs & fresh herbs (V, GF) | $10.00 |
-Add chicken | $22.00 |
Bright ale battered fish & chips with pea puree and tartare sauce | $21.00 |
Mussels with chilli tomato broth & char grilled bread (GF) | $13.50 |
House made potato gnocchi with sugo sauce and 3 cheese gratin | $23.00 |
Burgers
See our burger blackboard |
|
The rodriguez parma with napoli, ham & two cheeses, jalapenos guacamole, sour cream fries and spicy slaw | $25.00 |
Two dips, warm olives & flat bread (V) | $13.00 |
Clean Here for the full menu for Limerick Arms Hotel |
Focaccias and wraps | $9.50 |
Poached eggs with crumbled feta, mushrooms & spinach | $9.50 |
-Sandwich | $4.50 |
-With your choice of spread | $3.00 |
Extras each item
bacon sausage, hash brown, tomato, mushroom, spinach, avocado |
$2.50 |
-Small | $5.50 |
-Cheese
Two slices |
$4.50 |
-Smoked salmon | $7.00 |
Clean Here for the full menu for The Original Cafe |
Chicken avocado salad
Leaves, cucumber, tomato, chicken, red onion, feta, avocado |
$15.00 |
Check with staff for our lunch specials | |
Eggs bene
Free range poached eggs on paysan natural toast with hollandaise, wilted spinach, bacon & a haloumi crumb |
$15.00 |
Breakfast bagel
Bacon, egg & cheese on a toasted bagel |
$8.50 |
Check the display for a range of house baked goodies & sweet treats | |
Eggs your way
2 eggs how you like them on sourdoufh or multigrain |
$8.00 |
Toasted turkey
Cranberry, house mayo, shaved turkey breast, cranberry & rocket on sourdough |
$10.00 |
Zucchini salad
Zucchini noodles (carb free), pesto, chickpeas, roasted cherry tomatoes on a bed of salad leaves |
$14.00 |
Clean Here for the full menu for Cafe Zappa |
Panette´s baked beans, with ham hocks | $3.50 |
Calabrese
Calabrese salami, tomato, fior di latte and dressed green leaves |
$13.90 |
Traditional caesar salad
Served with a soft poached eggs, shaved parmesan, bacon lardons, roasted garlic & anchovy paste croutons |
$16.9 / $18.8 |
Bacon rashers | $3.80 |
Continental sausages | $3.80 |
Green salad
Served with mesclun leaves & french dressing |
$6.00 |
Bruschetta
Tomato, bocconcini, basil & balsamic dressing on toasted sourdough |
$11.9 / $14.9 |
Hollandaise sauce/relish | $1.50 |
Clean Here for the full menu for Caffe Panette |
Name | Cuisines |
---|---|
Stove Monkey | Cafes |
August Chinese Restaurant & Cafe | Takeaway Food |
Origami | Japanese, Takeaway Food |
Garamerica | Indonesian |
Limerick Arms Hotel 364 Clarendon St, South Melbourne VIC 3205 | Modern Australian |
The Original Cafe 23 Dorcas St, South Melbourne VIC 3205 | Cafes |
Cafe Zappa 206 Bank St, South Melbourne VIC 3205 | Italian, Modern Australian |
El Habanero Mexican | Mexican, European |
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