| Magic monster muffins | $5 |
| Toast with home made jam | $5.5 |
| Our natural muesli with compote & yoghurt | $14 |
| Handpicked fruit plate & natural yoghurt | $17 |
| Our famous berry & ricotta crepes | $17 |
| Sauteed mushrooms on toast with fresh herbs | $18 |
| Salmon, capers and caviar on toast | $18 |
| Eggs benedict – ham or salmon | $18 |
| Free range eggs on toast | $10.5 |
| 2 eggs (poached, scrambled or fried), sausage, roasted tomatoes & bacon | $19 |
| PINK breakfast w. a flute of Italian bubbles ($1 will go to the national breast cancer foundation) | $27 |
| Sides - roast tomato, bacon, beans, sausage or avocado | $4.6 |
| Sides - smoked salmon, labne, shankilsh ot mushrooms | $5 |
| Sticky date pudding! or apple & berry crumble | $9.8 |
| Little puddings – apple tea cakes, sour choc cherry brownies & lemon meringue tarts, caramel slice & friands | $4.8 |
| Manna from heavens lemon polenta, chocolate & raspberry brownies | $4.8 |
| Angels country style cakes | $8.5 |
| Mums yummy baklava & shortbread | $2.5 |
|
Coffee…whatever way u like it
Cup: $3.8, Mug: $5, Bowl: $7, Jug: $10 |
- |
| Fairtrade & organic pots of teas. ebt, egt, ibt, chai, mint, aniseed, gunpowder green, chamomile & vanilla | $4.8 |
| Chai or vanilla lattes or our freshly made loose chai tea | $5.5 |
| Khali hot chocolate…. served w. cream | $5.5 |
| Iced coffee, chocolate, strawberry served w. cream | $6.8 |
| Apple, orange, ginger, mint, carrot & celery | $7 |
| Young fresh coconut | $7 |
| Milkshakes – caramel, chocolate, strawberry & vanilla | $6 |
| Daylesford & hepburn flavoured mineral & bubbly water | $4.8/$8.5 |
| Berry frappe | $7 |
| Organic soft drinks | $4 |
| Bloody Mary if u dare! | $15 |
| Garlic, zaatar or chilli flat bread | $6.5 |
|
Antipasto
Plate one: $17.5, for two: $30 |
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| Mums felafel roll | $15 |
| Freshly made paninis (chicken, salmon, ham) | $12.8 |
| Salmon crostini | $18 |
| Watermelon, feta and black olive salad | $16 |
| Steamed asparagus, poached egg, hollandaise | $20 |
| Smoked salmon salad | $20 |
| Chicken breast skewered w. fattoush salad | $20 |
| Mediterranean lamb mince w. zaatar bread & tahini | $22 |
| Foxes wagyu beef burger | $24 |
| Grilled prawn and salmon salad | $26 |
| Fish of the day | Market price |
| Seafood linguine w. fresh tomato & basil | $28 |
| House red or white | $7.5/$28 |
| Reisling or chardonnay | $9/$38 |
| Pinot gris, french rose or ross hill cab merlot franc | $10/$40 |
|
Oz Beers
Boags & Pure Blonde: $7.5, Light Boags: $7 |
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| Overseas beers – heiniken & peroni | $8.5 |
| Artisan apple cider | $8.5 |
| Prosecco (Italian bubbles) | $11/$45 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Maisy's Cafe | Modern Australian, Cafes |
| Cactus Blue | Modern Australian, European |
| Grind & Dose | Modern Australian, Cafe Food |
| Pony Dining Neutral Bay | Modern Australian |
| Restaurant Thirteen | Modern Australian, French |
Below you'll find samples from menus of places nearby.
| DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
| HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
| PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
| PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
| MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella | n/a |
| GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
| BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base | n/a |
| HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Beef Burger | $7.90 / Combo $12.60 |
| Greek Salad Sauce Our famous, tangy lemon with fragrant herbs | - |
| Served with your choice of any 3 vegies & gravy. | - |
| 1/2 Chicken & Chips | $12.10 |
| 4 Schnitzels / Large Chips or Wedges | $24.90 |
| 1/2 Chicken Salad Pack | $16.90 |
| Chicken Schnitzel Dinner Chicken breast schnitzel with your choice of 3 vegies | $14.90 |
| Charlie's Healthy Hunger Buster Grilled breast fillet, brown rice, tabouli & avocado vinaigrette salad | $12.90 |
| Clean Here for the full menu for Charcoal Charleys Neutral Bay |
| Spring Rolls (4) V vermicelli noodles with finely sliced carrots, cabbage and celery wrapped in spring roll pastry cooked until golden served with sam Thais homemade sweet chilli sauce | $6.50 |
| Pla Nun Ma Nuuw steamed whole barramundi fish in a traditional dressing lime juice with chilli garlic and slied lemon | $24.50 |
| Sam Thai's Prawns Wrap (3) fresh king prawns wrapped in a blended pork mince and a combination of Thai herbs & spices served with sweet chilli sauce | $7.50 |
| Sweet Chilli Sauce | $12.50 |
| Fried Rice Thai country style fried rice with an egg, with mixed vegetables, onion served with freshly sliced cucumber and tomatoes | $12.00 |
| Duck Noodle Soup the flavor of duck makes it perfect in soup with Chinese broccoli and bean sprout topped with spring onion and fresh corianders served with thin rice noodle | $16.50 |
| Oyster Sauce stir-fried mixed vegetables with your selection meat in oyster sauce | $12.00 |
| Australian Brown Rice | S $3.00 / L $4.00 |
| Clean Here for the full menu for Sam's Thai |
| Salmon (not available at the star & Zetland) grilled with Lemon & Herb Basting | $15 |
| Pork Spare - Sticky Soy Chilli Peanut | $28.50 |
| Chilli, Mayo, Aioli, Ranch, Garlic Chilli | $1.50 |
| Served with Chips or Cabbage Salad / Butcher 'S Salad / Rocket Salad | N/A |
| Ribs - Marinated, slow cooked for 8 hours, grilled and caramalised with our secret basting. Served with chips or cabbage sald / butchre's salad / rocket salad. | N/A |
| Two Chicken Breast - Free range, grilled, Lemon, & Herb Basting | $19 |
| Choice of original BBQ - Smoky BBQ - Chilli - Sticky Soy | $9.50 |
| Baby Back Pork - BBQ | $30.50 |
| Clean Here for the full menu for Ribs & Burgers |
| Gnocchi quatro formagi - Potato gnocchi in a creamy sauce of gorgonzola, triple brie, camembert and parmesan | $14 / $18 |
| Berenjenas Rebozadas - Fried eggplant in olive oil layered with garlic mint yoghurt | $9 |
| Pinchitos de pollo - skewered chicken kabob seasoned with harisa and lemon | $12 |
| Albondigas en salsa - veal meat balls in a spicy tomato and coriander sauce | $12 |
| Moorish lamb - salt bush lamb backstrap skewers marinated in garlic and paprika | $12 |
| Warm white chocolate and brown chocolate brownie served with ice cream | $12.50 |
| Carnes Mezcladas - A selection of cured meats and olives | $14 |
| Sticky date pudding served with caramel sauce, cream and ice cream | $12.50 |
| Clean Here for the full menu for Cactus Blue |
| Name | Cuisines |
|---|---|
| Wasabi Plus | |
| Relish Noodle Star | Asian, Noodles |
| Maisy's Cafe | Modern Australian, Cafes |
| Kabocha Takeaway | Japanese |
| Delante | European |
| Kyushu Japanese Restaurant | Sushi, Asian |
| Sushi Cafe Maido | Japanese, Cafes |
| Fab Food 2 | Takeaway Food |
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