| ●Toasted egg & bacon | |
| Pan fried egg with bacon: | |
| -English muffin | $4.00 |
| -Bagel/roti | $7.00 |
| -Sandwich/turkish roll | $7.50 |
| -Tortilla wrap / croissant | $7.50 |
| ●Croissant/bagel/toast | |
| Butter/strawberry jam/vegemite | $3.50 |
| Cheese and vegemite | $4.00 |
| Cream cheese | $4.50 |
| Cheese and cheese | $5.00 |
| Ham and cheese | $6.00 |
| Ham, cheese and tomatoes | $6.50 |
|
Fruit salad with yogurt
Seasonal fruits topped with natural yogurt and honey |
$8.00 |
|
Egg on sourdough
2 poached/scrambled/fried egg |
$7.00 |
| Extras | |
| -Mushroom/spinach/tomatoes/Hash brown | $2.00 |
| -Egg/ ham/bacon/sausage | $3.00 |
| -Smoked salmon | $4.00 |
| -Avocado & feta cheese mash | $5.00 |
|
Fruit toast
Served with butter/jam |
$4.50 |
|
Homemade muffin
Please check with our staff for varieties daily |
$4.00 |
| Danish | $4.00 |
|
Bircher muesli
Overnight soaked toasted muesli and dried fruits topped with mixed berry compote and natural yoghurt |
$8.00 |
|
Porridge
Cooked with milk topped with choice of banana and honey or mixed berry compote |
$8.50 |
|
Florentine (V)
Two poached eggs over cooked spinach on english muffin topped with hollandaise sauce |
$11.00 |
|
Benedict
Two poached eggs over grilled ham on english muffin topped with hollandaise sauce |
$12.00 |
|
Atlantic
Two poached eggs over smoked salmon on english muffin topped with hollandaise sauce |
$14.00 |
|
Big breakfast
Two eggs poached, fried or scrambled on sourdough, with sausage, bacon grilled tomatoes, mushrooms and a hash brown |
$16.50 |
|
Big veggie breakfast
Two eggs poached, fried or scrambled on sourdough, with avocado, spinach grilled tomatoes, mushrooms and a hash brown |
$15.00 |
|
Omelette
Choice of ham & cheese or spinach and mushroom, served on sourdough |
$12.00 |
|
Chicken parmigiana
Homemade crumbed chicken breast with napoli sauce, virginian ham and melted cheese, served with mixed salad in balsamic dressing and chips |
$14.00 |
|
Chicken schnitzel
Homemade crumbed chicken breast served with mixed salad in balsamic dressing and chips |
$12.00 |
|
Open chicken souvlaki
Pan seared chicken tenderloin fillets with onion, capsicums, oregano and garlic garnished with mixed salad in balsamic dressing over warm pita bread |
$14.00 |
|
Salt & pepper calamari
Calamari lightly fried, served with mixed salad in balsamic dressing |
$15.00 |
|
Fettucine carbonara
Onions and bacon pan fried with cracked black pepper, garlic, glazed with white wine and thickened cream, finished with an egg yolk, topped with shaved parmesan |
$12.00 |
| Pizza of the day | $12.00 |
|
Vegetarian noodle (V)
Hokkien noodle stir-fry with seasonal vegetable in dark sweet soy sauce |
$14.00 |
|
Times beef burger
Grilled beef patty served on a round bun with melted tasty cheese, lettuce, tomato, onion, egg and bacon, serve with chips |
|
|
Grilled chicken burger
Chicken breast fillets marinated in paprika and lemon juice, served on round bun with melted tasty cheese, lettuce, bacon, and tomato, serve with chips |
$14.00 |
|
Grilled chicken
With avocado, cashew nuts, mix salad, tomato and onion with balsamic dressing |
$14.00 |
|
Tenderloin salad
With avocado, cashew nuts, mix salad, tomato and onion with balsamic dressing |
$14.00 |
|
Smoke salmon & avocado salad
with rocket salad, onion and tomato and dill dressing |
$16.00 |
|
Garlic prawn
Black tiger prawns stir-fry with seasonable vegetable in garlic sauce, served with steamed rice |
| Salad | $5.00 |
| Bowl of chips | $5.00 |
| Bowl of wedges | $6.00 |
|
Cookie
Yoyo, raspberry kiss, florentine, triple rich choc macadamia, chunky choc macadamia |
$3.00 |
|
Slice
Caramel, hedgehog, peanut butter, brownie, lemon |
$3.50 |
| Banana bread | $3.80 |
| Carrot cake | $4.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Olivino | Cafes |
| Corner And Bench | Cafes, European |
| That Schnitzel Place | Cafes, Takeaway Food |
| Cafe Excello | Cafes |
| The Blue Moose Cafe | Italian, Cafes |
Below you'll find samples from menus of places nearby.
| Steak and onion | N/A |
| Snow Pie | N/A |
| Egg and Bacon Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Potato Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Vegetable Pie | N/A |
| Hot and Spicy Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
| Garlic Bread | Per Serve $6.50 |
| Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
| Flat White | Cup $3.50 |
| Affogato | Cup $6.50 |
| Carbonara - Bacon, egg and cream | $21.50 |
| Creme Caramel | $8.50 |
| Scrambled eggs | $9.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Shanghai spinach
With bamboo shoot |
$17.80 |
| Shantung crispy duck | |
|
Sweet and sour chicken
With steamed rice |
$12.80 |
| Coriander and garlic shredded pork | $20.80 |
|
peking pork spare
With shredded mushroom, bamboo shoot and chilli sauce |
$20.80 |
| Chilli chicken | $18.80 |
| Shanghai wonton noodles in soup | $13.80 |
| Wok sauteed mixed vegetables and fresh mushroom | $17.80 |
| Clean Here for the full menu for Sungs Kitchen |
| Tofu bibimbam | $12.00 |
|
Unagi don
Grilled eel with steamed rice |
$15.00 |
|
Spicy chicken ball
Fried crispy chicken ball without bones served with sweet and spicy sauce |
$25.00 |
|
Gyoza
Darac style fried 5 prawn dumplings with ponzu sauce |
$8.00 |
|
Spring roll salad
Handmade deep fried harumaki |
|
| ●Step 2 | |
|
Pork shabushabu sausage stew
Variety of spicy sausage stew with mixed vegetables (Not including rice) |
$33.00 |
|
Grilled sashimi set 2
Seared fillets of salmon and soured mackerel sashimi prepared on the table |
$25.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
|
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
|
Fruit salad
Seasonal fruits |
$8.50 |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
|
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
|
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
| -Add toast | $2.50 |
| Available from 12pm | |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Monday 7am–4pm
Tuesday 7am–4pm
Wednesday7am–4pm
Thursday 7am–4pm
Friday 7am–4pm
Saturday 8am–3pm
