|
I just want some eggs!!! (V)
Poached, fried, or scrambled served on sourdough toast |
$12.90 |
|
Vanilla frech toast on brioche
With poached apple, lime, mascarpone, mixed berries compote & maple syrup |
$15.90 |
|
Treasury breakfast
your choice of eggs served with bacon mushrooms, tomato and rosti on sourdough toast |
$15.90 |
|
Eggs benedict
Two poached eggs with thick cut bacon served on dr marty crumpets and our home made apple cider hollandaise |
$16.90 |
|
Chilli scramble eggs
Sauteed bacon, spring onion, chilli, parmesam cheese mixed herbs on sour dough |
$14.90 |
|
Smashed avocado (V)
Fresh avocado with marinated persian fetta, fresh chilli & mint on sour dought toast & a poached egg, extra virgin olive oil and balsamic glaze |
$16.90 |
|
Traditional porridge (v)
Oat porridge with honey & topped poached apple & fresh strawberries |
$13.90 |
|
Superfood porridge (V)
Oat porridge woth quinoa flakes, honey, goji berry, chia seeds, pepitas coconut and shredded toasted almond served with fresh strawbwrries |
$15.90 |
|
Open omelette (V)
Roasted pumpkin, sundried tomato, cheese & ricotta salsata |
$16.90 |
| Bacon | $3.00 each |
| Avocado | $3.00 each |
| mushroom | $3.00 each |
| Smoked salmon | $3.00 each |
| Tomato | $3.00 each |
| Potato rosti | $3.00 each |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Solah Cafe | Cafes |
| Zouki Cafe | Cafes |
| Cafe Tasma | Cafes |
| Cafe Lansdowne | Cafes |
| Treasury Cafe | Cafes |
Below you'll find samples from menus of places nearby.
|
Cajun spicy wedges
Served with sour cream and sweet chilli sauce |
$6.00 |
|
Smoke salmon salad
Smoked salmon with capers on a greek mediterranean salad in our balsamic dressing |
$10.00 |
|
Beef vindaloo
Authentic beef curry served on a bed of jasmine rice |
$13.50 |
|
Soup of the day
Delicious warm soup served with lightly toasted bread |
E $6.00 / M $8.00 |
|
Omelette
Served with your choice of three filling with complementary regular coffee |
$11.00 |
|
Warm chicken salad
Herbed tenderloin chicken pieces grilled and placed on a greek salad tossed in our balsamic dressing |
$9.00 |
|
Fresh fruit salad
A selection of beautiful seasonal fruit |
$6.50 |
|
Greek salad
Mixed lettuce, tomatoes, sliced black olives ,cucumber, capsicum, spanish onions, feta cheese, herbs and tossed in our home made balsamic dressing |
E $5.00/ M $6.50 |
| Clean Here for the full menu for Cafe Lansdowne |
| Salsiccle e Polenta - oven roasted bite size pieces of pork & fennel seed sausage served with grilled polenta wedge | $9.50 |
| Spaghetti Pescatora - spaghetti tossed with fresh seafood, specially selected daily by our chef (Entree/Main) | $18.50/$27.50 |
| Pollo Saltimbocca - a free range chicken fillet medallion topped with thinly sliced capocollo, finishing with a sage & prosecco reduction | $29.50 |
| Bistecca alla Griglia - 250g warnambool prime eye fillet wrapped in prosciutto, grilled & plated with a red wine peppercorn jus | $38.50 |
| Piatto d'assaggi - chef's selection of homemade appetisers (this a whole table experience) | $14.50/person |
| Capretto al Forno - baby goat braised in a light tomato, onion, rosemary & thyme sauce served with potato mash | $34.50 |
| Dottoli - roasted wagyu beef & portobello mushroom dumpling, topped with shaved pecorino cheese | $9.50 |
| Pancetta di Maiale - murray valley sea salt rubbed pork belly served with an apple & balsamic rduction | $34.50 |
| Clean Here for the full menu for Geppetto Trattoria |
| Lentil tikki burger, white cabbage, egg, kasundi | $12.00 |
| Triple cooked chips | $6.00 |
|
Two eggs and toast
Poached, scrambled or fried |
$10.00 |
| Croque madame waffle tomato kasundi | $14.00 |
| Morcilla | $5.00 |
| •Sides | |
| Chicken salad, pickled daikon, purple cabbage, peanut nam jim | $18.00 |
| Spelt oat crumble, apple, rhubarb, pomegranate | $14.00 |
| Clean Here for the full menu for Persillade |
| Salame Casareccio (Pork Salami/New South Wales) | $9 |
| Organic Farro | N/A |
| Roasted Marcona Almonds | $8 |
| Dessert Tasting Plate | $16 |
| Yoghurt cheese, lemon, olive oil & sumac | N/A |
| Slinzega Affumicata (Cold smoked beef fillet/New South Wales) | $9 |
| Pavlova 'Sandwich' - Passionfruit and feijoa cream | $16 |
| Black Angus Tri Tip - Pine mushrooms, roasted marrow bone & parsley puree | $48 |
| Clean Here for the full menu for Radii Restaurant & Bar |
| sourdough $4.00 | |
|
BIG BREAKFAST
bacon & egg w/ sauteed mushrooms, wilted spinach, grilled tomato & hash brown on toasted sourdough |
$15.90 |
| CROISSANT | $3.50 |
|
TOAST
white, wholemeal, rye, multigrain in condiments |
$3.50 |
| w/ ham & cheese $6.50 | |
| w/ ham & cheese 6.50 | |
| MUFFINS | $4.00 |
| EGG & BACON SANDWICH | $6.50 |
| Clean Here for the full menu for Basement Espresso |
| Name | Cuisines |
|---|---|
| Solah Cafe 250 Victoria Parade, East Melbourne VIC 3002 | Cafes |
| Zouki Cafe 32 Gisborne St, East Melbourne VIC 3002 | Cafes |
| Cafe Tasma | Cafes |
| Zetost | Cafes |
| Aromatic Cafe | Cafes |
| Treasury Cafe 1 MacArthur St, East Melbourne VIC 3002 | Cafes |
| Cafe Lansdowne 23 Lansdowne St, East Melbourne VIC 3002 | Cafes |
| Geppetto Trattoria | Italian |
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Click here to send us an updateMon 6:30 AM to 5 PM
Tue 6:30 AM to 5 PM
Wed 6:30 AM to 5 PM
Thu 6:30 AM to 5 PM
Fri 6:30 AM to 5 PM
Sat Closed
Sun Closed