Currently there is no menu available for Villis Pies & Cakes in Williamstown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Williamstown below.
| Name | Cuisines |
|---|---|
| Marks Quality Cakes | Bakery, Desert |
| Hot Golden Bakery & Cakes | Bakery, Desert |
| Vilis Cakes | Bakery, Desert |
| Routley's Bakery | Bakery |
| Villis Pies & Cakes | Bakery, Desert |
Below you'll find samples from menus of places nearby.
| - With chicken, beef, pork or vegetarian | $12.00 |
| Choice of stir fry with chicken, beef, pork or vegetarian | $16.00 |
| Papaya salad (g) shredded green papaya with fish sauce, hot chilli, lime and peanuts (northeastern style with shrimp taste) | $11.50 |
| Dry curry (g) red curry paste and bamboo shoots | - |
| Wild platter (2 of each) a tasting platter of chicken satays, curry puffs, spring rolls, pandan chicken, fish cakes and prawns crackers | $22.00 |
| Banana fritter served with vanilla ice-cream, topped with honey and crushed peanuts | $8.00 |
| Spicy baby octopus (g) grilled baby octopus with a chilli and ginger dressing served with lemon wedge | $9.00 |
| Roti bread with peanut dipping sauce | $4.00 |
| Clean Here for the full menu for Wild Rice |
| Prawn Cocktail king prawns, shrimps, baby cos with a watermelon cocktail sauce | $12.50 |
| Confit Duck Leg with dupuy lentils and duck jus | $22.00 |
| Chicken Schnitzel fresh herbs crumbed chicken breast served with chips & salad | $8.00 |
| Open Lamb Souvlaki marinated lamb, pita bread, Greek salad and topped with Tzatziki | $24.50 |
| Home Made Garlic Bread | $8.00 |
| Seafood Linguini prawn, scallop, cherry tomatoes, chilli, garlic, rocket pesto & parmesan | $21.90 |
| Pumpkin Gnocchi home made gnocchi, wild mushrooms, pumpkin in a garlic and cream sauce with shaved parmesan | $22.50 |
| Clean Here for the full menu for The Yacht Club Hotel |
| Seafood Nasi Goreng - Fried Rice with Prawn, Squid, Fish Cakes, Crab Meat, Eff, Peas & Assorted Vegetables in Indonesian Chilli Sauce (Mild/Medium/Hot) | $15.50 |
| Gyoza (5 pcs) Pan Fried Japanese Dumplings. Choice of Pork or Vegetarian | $7.50 |
| Sweet and Sour Wok - Thin Egg Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
| Mee Goreng Veg - Thick Egg Noodles with SEason Vegetables and Tofu in Indonesian Chilli Sauce (Mild/Medium/Hot) | $12.50 |
| Beef & Tomato Fried Rice - Beef, Tomato, Egg, Peas & Assorted Vegetables in Tomato Sauce | $13.50 |
| Nasi Goreng - Fried Rice with Roast Pork, Shrimp, Egg, Peas & Assorted Vegetables in Indonesian Chilli Sauce (Mild/Medium/Hot) | $13.50 |
| Curry Laksa - Thick Egg Noodles and Thin Rice Noodles with Roast Pork, Fish Cakes, tofu & Assorted Vegetables with Fried Onions in Coconut Curry Soup | $13.50 |
| Seafood Laksa - Thick Egg Noodles and Thin Rice Noodles with Prawn, Squid, Fish Cakes, Crab Meat, Tofu & Assorted Vegetables and Fried Onions in Coconut Curry Soup | $15.50 |
| Clean Here for the full menu for Wok Rite In Noodle & Snack Bar |
| PAD PED PAG Stir fry mixed seasonal vegetables with red curry paste and sweet basil leaves | $14.50 |
| VEGETABLES WITH SATAY SAUCE Stir fry mixed seasonal vegetables with satay sauce | $14.50 |
| PAD PED A spicy hot stir fry, sauteed with red curry paste and fresh chilli. Choice of pork, chicken, beef or lamb | $15.90 |
| POR PIEA PAG (4 per serve) Spring rolls filled with vegetables served with sweet chilli sauce | $6.90 |
| SIAM ORCHID BASKET A selection of chicken and seafood in season, deep fried in a light batter and served in a basket of prawn crackers | $9.50 |
| PAD MED PAG A sweet and mild stir fry mixed vegetables with cashews and Thai spices | $14.50 |
| GOONG TA KRAI Stir fry prawns with lemongrass and a touch of fresh chilli | $20.50 |
| Clean Here for the full menu for Siam Orchid Thai Restaurant |
| Our buns are baked and delivered daily and do not contain any added sugar or preservatives. | - |
| REAL KID’S COMBO Prime Beef or Chicken Breast. Served on mini bread buns with cheese & tomato sauce + small chips + bottle of water or Pop top | N/A |
| CHIPS Thick cut chips fried in high quality oil blend | N/A |
| MEDITERRANEAN LAMB Roasted red capsicum - feta - kalamata olive - salad - basil pesto - aioli | N/A |
| THE OKKER* Bacon - free range egg - tasty cheese - pineapple - beetroot - salad - tomato sauce - aiol | N/A |
| BOMBAY Marinated tandoori chicken breast - coriander - salad - tzatziki | N/A |
| FEEL THE CHEESE Double tasty cheese - pickled cucumber - grilled onion - tomato - lettuce - tomato sauce | N/A |
| THE COUCH POTATO Deep fried potato rosti - grilled onion - bush tomato chutney - smoky chipotle mayo - lettuce | N/A |
| Clean Here for the full menu for Burger Edge Williamstown |
| Name | Cuisines |
|---|---|
| Hot Wings Charcoal Chickens | Charcoal Chicken, Takeaway Food |
| Wild Rice | Thai |
| Yamabuki Japanese Restaurant | Sushi, Asian |
| Al Porto Vecchio | Italian |
| Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
| Tiki's Take Away | Takeaway Food |
| Mezmez | |
| Hobson Bay Fish & Chip Shop | Fish & Chips, Seafood |
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