Spicy wakame Salad Wakame seaweed with chili on lettuce with soy-tamari dressing | $12.00 |
Wakeme &avocado salad On lettuce with miso dressing | $12.00 |
Soba Noodle Salad 100% buckwheat noodles & seaweed on lettuce with soy-tamari dressing | $12.00 |
Ohitashi Greens Blanched seasonal green and tofu with sesame soy-tamari sauce | $12.00 |
Miso Eggplant Deep fried eggplant (zucchini) and tofu with sweet miso sauce | $14.00 |
Agedasahi Tofu Deep fried tofu with wakame & shallot in light soy-tamari soup | $14.00 |
Sashimi Salad Fresh sliced raw salmon & seaweed on lettuce with soy-tamari dressing & wasabi | $16.00 |
Yaki mono Grilled and served in mild soy-tamari sauce on blanched vegetables - Chicken (Yakitori) | $16.00 |
Tempura Lightly battered & deep fried, served in mild soy-tamari sauce on blanched vegetables. | - |
- Vegetable (Seasonal choice of vegetables or mushroom) | $14.00 |
- Kakiage vegetables (Crispy tempura with onion or leek) | $14.00 |
- Salmon / White fish / Chicken / Kakiage vegetables with seafood | $16.00 |
Karaage Sprinkle starch and deep fried, served in mild soy-tamari & vinegar sauce on blanched vegetables. | - |
- Salmon / White fish / Chicken | $16.00 |
Satumaafe or ganmogoki Mashed and deep fried with seaweed & vegetables, served in soy-tamari & ginger sauce. | - |
- Fish cake (Salmon & prawn) / Fish cake ( White fish & prawn) | $16.00 |
Organic rice (only brown) | $16.00 / 4 servings |
Miso Soup | $10.00 / 2 servings |
Teriyaki (stir fried in teriyaki sauce) Tofu & extra vegetables | $18.00 |
Misozuke (grilled & served with sweet miso sauce) Tofu | $18.00 |
Curry (100% homemade) Vegetable Extra vegetables & tofu | $18.00 / $16.00 |
- Eggplant (Zucchini) / Tofu katsu / Vegetable katsu / Chicken | $22.00 |
- Chicken katsu / Prawn katsu | $24.00 |
Katsu (Rice crumbled & deep fried, served with BBQ sauce) Tofu | $22.00 |
Nabe hot pot (cooked in miso soup or soy-tamari base soup) with or without brown rice Tofu & vegetables | $20.00 |
Omakase (Yukako’s Special) | $25.00 /person |
Soba noodle Soup (100% buck wheat) | $12.00 |
- Extra topping boiled vegetables / deep fried tofu | $4.00 / $6.00 |
Yaki Bifun (stir fried rice noodle) Stir fried rice noodle & vegetable in mild soy-tamari sauce Vwith extra vegetable & tofu | $16.00 |
Small (cut into 8 pieces) (Inside out with sesame) | extra $1.00 |
- Avocado / Cucumber | $5.00 |
- Avocado & Cucumber / Umeboshi Plum & Cucumber / Natto (fermented soy beans) & shallot / Pickled vegetable | $5.50 |
- Salmon (Raw) | $6.00 |
- Salmon (Raw) & Avocado / Salmon (Raw) & cucumber | $6.50 |
- Prawn (cooked) & Cucumber / Prawn (cooked) & Avocado | $7.00 |
Large (cut into 4 pieces) ( No inside out) | - |
- Salad Avocado, cucumber, carrot, lettuce & tofu | $8.00 |
- Wakame & avocado Avocado, lettuce & wakame seaweed with miso sauce | $8.00 |
- Ohitashi greens Blanched greens & tofu with sesame sauce | $8.00 |
- California Raw salmon, avocado, carrot, cucumber & tofu | $10.00 |
- Grilled Salmon w avocado / Grilled Salmon w cucumber / Grilled chicken w avocado / Grilled chicken w cucumber | $10.00 |
Spicy Wakame ; Wakame seaweeds with mixed chilli | $12.00 |
Sunomono ; vegetables in vinegar dressing | $12.00 |
Wakame su ; Wakame seaweeds & vegetables in miso vinegar dressing | $12.00 |
Arame ae ; Arame seaweeds & blanched vegetables | $12.00 |
Hiyayakko tofu ; Japanese style, simple tofu salad with ginger & ponzu dressing | $12.00 |
Tofu salad ; Tofu & seaweed in soy-tamari dressing | $12.00 |
Shiraae white salad ; blanched vegetables with mushed tofu & sesame seed | $12.00 |
Kurumi ae ; blanched vegetables with crushed walnut | $12.00 |
Ohitashi ; blanched greens with tofu & sesame sauce | $12.00 |
Gomaae; blanched greens with sesame seed | $12.00 |
Misoae; blanched vegetables with miso sauce | $12.00 |
Horofuki; Tender root vegetables with sweet miso sauce | $12.00 |
Kimpira; stir fried roots vegetables with sesame seeds | $12.00 |
Dengaku; Grilled tofu or vegetables with sweet miso sauce | $12.00 |
Tsukemono; pickled vegetables | $12.00 |
Nimono; Simmered seasonal vegetables in light soy-tamari sauce | $12.00 |
Touzani; Simmered seasonal vegetables in soy-tamari sauce (strong flavour) | $12.00 |
Tukudani; Simmered seasonal vegetables or seaweed in mild soy-tamari sauce(Very strong flavour) | $12.00 |
Nishime; slow, slow cooked root vegetables | $12.00 |
Nimame; slow cooked beans (soy beans, azuki beans etc) | $12.00 |
V/Not Teriyaki Plate | $18.00 |
1. Choose one from: | - |
- Teriyaki vegetables, tofu, mushroom, chicken or salmon on rice & blanched vegetables | - |
2. Choose one from: | - |
- 8pcs of avocado roll inside out, | - |
- 8pcs of cucumber roll inside out | - |
3. Ohitashi greens | - |
V/Not Misozuke Plate | $18.00 |
1. Choose one from : | - |
- Miso tofu, chicken or salmon on rice on rice & blanched vegetables | - |
2. Choose one from : | - |
- 8pcs of salmon (raw) roll inside out | - |
3. Ohitashi green | - |
Sushi & Sashimi Plate - Wakame & avocado salad, 8pcs avocado & cucumber roll inside out and Ohitashi greens | $18.00 |
Soy mousse with tofu cream Choose one flavour from Chocolate, Green tea with azuki bean jam OR Black sesame | $18.00 / 4 servings |
Soy ice cream with tofu cream Choose one flavour from Chocolate, Green tea with azuki bean jam OR Black sesame | $18.00 / 4-6 servings |
Brown rice Ohagi Brown rice balls with azuki red beans jam and sesame seeds | $18.00 /4-6 serving |
Sweet potato tart Choose one flavour from Green tea & red bean jam, Chocolate with nut or plain with berry | $24.00 / 6 pieces |
Whole birthday cake from Please explain which type of cake. Raw vegan cake or easy rice cooker cake are available if no oven. Any special diet request available! | $30.00 / 8-10people |
Menu Disclaimer
Name | Cuisines |
---|---|
Pure Juice Espresso Bar | Health Bar, Juice, Cafes |
Samsun Kebabs and Pizza and Salads | Health Bar, Salad |
Subway | Health Bar, Sandwich Bar |
Trustee For The Sandwich Shop Unit Trust | Health Bar, Sandwich Bar, Spanish |
Chantilly Cakes & Sandwich Bar | Health Bar, Bakery |
Below you'll find samples from menus of places nearby.
Duck Salad - roasted duck with ginger, mint, onion, chilli jam and lemon juice topped with cashew nuts and dried chilli | $16.90 |
Stir Fried Morning Glory - fresh morning lory with oyster sauce, garlic and chilli | $8.90 |
Saffron Rice | $3.50 |
Coconut Rice | $3.50 |
Sticky Rice | $3.50 |
Larb Kai - thai style minced chicken salad with chilli, onions, mint leaves, crushed roasted rice and lime dressing | $15.90 |
Clean Here for the full menu for Nua Thai |
Turkey, swiss cheese, rocket and cranberry | $11.50 |
Chicken breast, feta, roasted peppers and pesto | $10.90 |
BLT (Avocado extra $1.00) | $10.90 |
Chorizo, roast tomato & poached egg on sourdough toast | $13.50 |
Bircher Muesli | $9.50 |
Cheese & Tomato Melt | $7.50 |
Banana Porridge | $9.50 |
Poached chicken, avocado & swiss cheese | $10.50 |
Clean Here for the full menu for Mr Mo |
Chefs curry of the day served with steamed rice or French baguette from the taste bakery | $15 |
Grilled bacon and fried egg campagne roll | $6.5 |
Classic Vietnameses Pork, pate with pickled carrot and radish, cucumber, spring onion, coriander and soy dressing. (Chilli optional) | N/A |
Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. | N/A |
Crispy spring rolls with classic dipping sauce | $9.5 |
Selection of sourdough toasts from the taste bakery with butter, jam , honey or vegemite | $5.5 |
Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette | $15 |
Char grilled Provencale Vegetables Warm marinated vegetables served with coral lettuce, rocket, tomato, boconcini and basil pesto. | N/A |
Clean Here for the full menu for Taste Baguette |
Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli | $6.00 |
Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole | $14.50 |
Garden Salad | $4.00 |
Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage | $15.50 |
Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous | $15.50 |
Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken | $15.00 |
Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken | $15.00 |
Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad | $12.50 |
Clean Here for the full menu for Strawberry Hills Hotel |
Lentil | N/A |
Spicy Beef mix leaves, capsicum, corn, beef with mexican tomato dressing | N/A |
Pumpkin | N/A |
Our pasta are made to order. just follow 2 simple step | - |
Potato and leek | N/A |
1. choose your pasta shape - spaghetti, fettucini, gnochi, torteliini (beef), penne | - |
Chicken Caesar iceberg, egg, parmesan cheese, chicken, bacon with caesar dressing | N/A |
Soy milk | +50c |
Clean Here for the full menu for Salad Bar |
Name | Cuisines |
---|---|
City Edge Cafe | Cafes |
Nua Thai | Asian, Thai |
Crumbs Cake Shop | Patisserie, Cafes |
Kaffe Fabrika | Cafes |
Prophet Restaurant The | Lebanese, Middle Eastern |
Kawa | Modern Australian, Cafes |
Foundry Cafe The | Cafes |
Crown St Grocer | Italian, Delicatessens |
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