Modern Australian restaurant and takeaway menus in West Moreton
Beluga Bar And Restaurant
Italian, Modern Australian
Shop 4/ 26 Tedder Ave, Main Beach, QLD, 4217, Australia
Chill On Tedder Dining & Wine Bar
Modern Australian, Wine Bar
Shop 10/ 26 Tedder Ave, Main Beach, QLD, 4217, Australia
Chill On Tedder Dining & Wine Bar Sample Menu
| Parmesan Coated Whiting Fillets - Beer Battered Chips, Rocket, Tomato, Red Onion Salad Or Mashed Potato, Steamed Seasonal Vegetables | $19.95 |
| Wagyu Tataki - Edamame Beans, Nori, Raw Ginger, Daikon, Spring Onion, Tempura Quails Egg, Soya Ponzu | $23 |
| Oven-Baked New Season Figs Filled With Gorgonzola And Wrapped With Prosciutto - Dressed Rocket, Basil, Vincotto, Lemon | $20 / $34 |
| Sous-Vide Barossa Valley Pheasant - Ravioli Of Confit Pheasant, Shallot And Porcini Mushroom, Celeriac Purée Foie Gras Jus | $24.50 |
| Homemade Linguine With Fresh Spanner Crab - Chili, Garlic, Baby Capers, Flat-Leaf Parsley, Lime Zest | $20 / $34 |
Milan Restaurant On Main
Modern Australian, Italian
Shop 4/ 14 - 16 Tedder Ave, Main Beach, QLD, 4217, Australia
Milan Restaurant On Main Sample Menu
| TEMPURA SEASONAL VEGETABLES W/ CHILLI SOY REDUCTION | $13.9 |
| TROPICAL – PINEAPPLE, PASSIONFRUIT, MANGO AND APPLE | $7.0 |
| HOT CHOCOLATE HOT CHOCOLATE, MOCHA, WHITE HOT CHOCOLATE, ITALIAN THICK HOT CHOCOLATE | $4.5 |
| THIRST BUSTER – CRANBERRY, APPLE, ORANGE | $7.0 |
| GREEN GODDESS – CELERY, APPLE, KIWI, PEAR, CUCUMBER, LIME | $7.0 |
Brightview Tavern
Modern Australian, International
97 Staatz Quarry Rd, Regency Downs, QLD, 4341, Australia
Brightview Tavern Sample Menu
| ADD SAUCE (GRAVY, DIANNE, MUSHROOM, PEPPER, GARLIC) | $2.50 |
| FRENCH SALAD & TIGER PRAWNS | $19.90 |
| ADD SIDE VEGETABLES | $5 |
| CALAMARI RINGS (8 CRUMBED) SERVED WITH: CHIPS, SALAD & TARTARE SAUCE | $18.90 |
| CROCODILE LARRIKIN IN WILD FOREST SAUCE SERVED ATOP CREAMY MASH POTATO & VEGETABLE | $29.90 |
KBR's Licensed Restaurant Sample Menu
| Mongolian Beef (GF) - Served with capsicum and onion on a bed of basmati rice | $15.50 |
| Beef Wellington - MSA grade eye fillet steak wrapped in puff pastry served on mashed local sweet potato with fresh broccolini topped with a red wine jus | $31.50 |
| Thai Beef Salad (GF) - Tender beef strips served on Asian salad with a Thai dressing | $15.50 |
| Butter Chicken - Sliced chicken breast served on a bed of rice with steamed vegetables, smothered in the chefs homemade butter chicken sauce & served with roti bread | $24.50 |
| Tiramisu - Layers of coffee and amaretto infused sponge and tiramisu cream, coated with divine dark and milk chocolate flakes | $6.50 |
Bahia Cafe Restaurant Bar
Steak, Modern Australian
Building 46D The Promenade Prom, The Promenade Prm, Sanctuary Cove, QLD, 4212, Australia
Tamborine Luxury Chalets
Italian, Modern Australian
Eagle Heights, 60 Seaworld Drv, Eagle Heights, QLD, 4271, Australia
Tamborine Luxury Chalets Sample Menu
| Grilled Salmon - Grilled Atlantic salmon served with asparagus,crispy cos, cherry tomatoes, onion & crumbled fetta | N/A |
| Cheese Burger & chips | N/A |
| Chicken - Chicken breast topped with a creamy herb sauce served with potato & seasonal vegetables | N/A |
| Sunset Platter - Selection of deli meats, antipasto, local cheese, Turkish bread & Chef's choice of dip | N/A |
| Fruit Salad & Cream | N/A |
Edge Restaurant & Bar The
Vegetarian, Modern Australian
108 Victoria Pde, Rockhampton, QLD, 4700, Australia
Edge Restaurant & Bar The Sample Menu
| Wild Mushroom Tagliatelle - with chicken | $23 |
| Prawn Linguine - sauteed prawns tossed through linguine with finely chopped asparagus, capsicum, chilli and sugar snap peas dressed with lemon juice and olive oil (served mild, medium or hot) | $28 |
| Cheesy Garlic Bread | $9 |
| Lamb Cutlets - four frenched lamb cutlets finished in a garlic and lemon sauce topped with oregano salt and served with sweet potato mash, broccolini & corn on the cob | $34 |
| 250gm Angus Rump - served with sweet potato mash, broccolini and corn on the cob with mushroom or red wine jus sauce | $26 |
Il Barocco Sample Menu
| Children – seafood (4-12 years) | $42.00 |
| Continental Cereals, fruits, toast, juice, pastries | $36.00 |
| Adults – non seafood | $69.00 |
| Adults – non seafood | $64.00 |
| Children – seafood (4-12 years) | $42.00 |
Melrose Restaurant The
International, Modern Australian
Sea World Drv, Main Beach, QLD, 4217, Australia
Loggers Inn Takeaway and Cafe
Modern Australian
Shop 6, 40 Christie St, Canungra, QLD, 4275, Australia
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