Thai restaurant and takeaway menus in Wide Bay-Burnett
Thai Silver Key Sample Menu
| Vegetable/tofu + $1.00 | |
| Vegetables or Mushrooms | $8.00 |
| Prawns or Seafood | $8.50 |
| 7. CRISPY TOFU | $6.50 |
| Lamb, Duck, Prawn or Seafood | $18.90 |
John's Asian Delight restaurant
Chinese, Thai, Vietnamese, Malaysian, Asian
27 Elliott Heads Rd, Kepnock, QLD, 4670, Australia
John's Asian Delight restaurant Sample Menu
| Vegetable with Chinese Mushroom GF | $13.00 |
| Tom Yum King Prawns (Thai) GF, Mild - Stir fry King prawns, vegetables with ginger & coriander in tom yum paste | $19.00 |
| Scallops with Ginger & Shallots GF | $20.00 |
| Chicken Cashews GF | $14.00 |
| Pork with vegetables GF | $13.00 |
Red Chilli Thai Bargara Sample Menu
| Vegetable Fresh Ginger - Aromatic scent of fresh ginger, fresh mushroom, snow peas, baby corn, capsicum, onion and shallots | $13.90 |
| Chicken Nuggets (5) - With sweet plum sauce or tomato sauce | $10.00 |
| King Prawn Tom Kha (mild coconut soup) Thai mild coconut soup, flavoured with fresh mushroom, galangal, a touch of lemon juice, lemon grass, coconut milk, kaffir lime leaf and coriander (S/L) | $10.90/$21.90 |
| Prawn Cashew Nut - A tasty Thai dish, stir fried with seasonal vegetables, chilli jam, baby corn, capsicum, onion, shallots and roasted cashew nuts | $21.90 |
| Vegetable Satay Sauce (peanut sauce) - Cooked with mixed vegetables and peanut sauce | $13.90 |
KBR's Licensed Restaurant
Indian, European, Thai, Asian, International
6 Trevors Rd, Bargara, QLD, 4670, Australia
KBR's Licensed Restaurant Sample Menu
| Great Northern | $5.50 |
| Crown Lager | $6.50 |
| Kids Spaghetti Bolognaise | $6.50 |
| Devils Corner Pinot Grigio (TAS) - Fragrant and enticing with highlights of pears and tropical fruit (Glass/Bottle) | $9.00/$25.00 |
| Traditional Fish & Chips (can be grilled on request) - Barramundi fillet in Bundaberg Ginger Beer batter served with salad & garlic aioli | $21.50 |
Samila Thai Restaurant Sample Menu
Wok Noodle Spice
Chinese, Thai, Asian, Fusion
1 Hermans Road, Shop 4a Burnett Heads Complex, Burnett Heads, Queensland QLD 4670, Australia
Ultimate Cruise ExperienceWe pride ourselves on using only the best and freshest ingredients. Our meals speak for themselves.Open everyday during school holidaysCurry, Noodles, Seafood, Spicy, Vegetarian, Beef, Chicken, Duck, Entrees, Lamb, Meat, Pork, Rice, Roast, Satay, Soup, Vegetables, Garden, Closed Monday, Flexible Hours, Open Evenings, Open Monday - Friday, Open Saturdays, Open Sundays, Open Tuesday - Sunday
Caxton Thai BYO Restaurant Sample Menu
| Stir-Fried Egg Noodles Thin yellow egg noodles with Asian Vegies in a Tamarind Gravy with :- | - |
| Vegetarian Curry Puffs (4) | $7.90 |
| Goong Pad Bai Kraprow(king Prawn Basil) | $17.90 |
| Deep-Fried Ice-Cream with Fruit | $6.50 |
| - A) Vegetarian Or Beef Or Chicken | $11.90 |
Chives Restaurant Sample Menu
| Lamb fillets stir fry - Chinese greens, balsamic dressing | $26.00 |
| King prawns - garlic chilli, thai basil | $28.00 |
| Jasmine rice | $3.00 |
| Crab meat asparagus & corn soup | $10.00 |
| Thai beef red curry - bamboo shoots, pineapple, tomato: medium | $25.00 |
Thai Smile Sample Menu
| Hokkien Noodles. Chicken, Beef or Pork / Prawns / Vegetables | $9.90 / $12.00 / $9.90 |
| Pork with Cashews and Chilli Jam | $16.50 |
| Panang Curry (mild). Chicken, Beef or Pork / Seafood, Duck or Lamb / Vegetables | $15.20 / $21.50 / $12.50 |
| Red Curry Chicken, Beef or Vegetables | $8.50 |
| Fried Rice Combination with Pork, Chicken, Beef and Prawns | $17.00 |
