Currently there is no menu available for Wine Odyssey Sydney Pty Ltd in The Rocks. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within The Rocks below.
Below you'll find samples from menus of places nearby.
| Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast | $14.50 |
| Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard | $8.70 |
| Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce | $9.00 |
| Homemade Quiche or Frittata - see display for today's offer | $8.00 |
| Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce | $9.00 |
| Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa | $9.00 |
| See display for today's offer Slices, Cookies, Cakes and Crumbles | N/A |
| Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce | $9.90 |
| Clean Here for the full menu for Playfair Cafe |
| Löwenbräu’s Bräuteller Tip - Great to Share as a Starter Finest Selection of Haus-Made German Sausages - Frankfurter, Veal Sausage, Thüringer, Cheese Kransky, Nürnberger Sausage, Sauerkraut, Crea | $30 |
| Jägerschnitzel Chicken Schnitzel, Mushroom Sauce, Creamy Mashed Potato & Side Salad | $31 |
| Fritierter Tintenfisch Salt and Pepper Squid - Lime Aioli | $18 - $24 |
| Gebratener Marktfisch Pan-Fried Catch of the Day, Kipfler Potatoes, Green Beans, Cherry Tomatoes & Lime-Oil-Vinaigrette | $36 |
| Spätzle - Haus-Made Traditional Egg Noodles V | $8 |
| Münchner Schmankerlplatte Sharing Dish Munich Specialities - Haus-Made Sharing Platter: Selection of Sausages, Chicken Schnitzel, Meat Loaf, Roasted Pork Belly, Creamy Mashed Potato, Sauerkra | $39.5pp |
| Allgäuer Käsespätzle V Cheese Spätzle - Traditional Haus-Made Egg Noodles, Creamy Sauce, Melted Cheese & Side Salad | $26 |
| Brez’n & Speck-Salat Baby Spinach, Haus-Baked Pretzel, Double Smoked Speck, Baby Capers, Truss Tomato & Chardonnay Vinaigrette | $19 |
| Clean Here for the full menu for Lowenbrau Keller |
| Bruschetta toasted ciabatta, roma tomato, grana padano, basil & extra virgin olive oil | $13 |
| Mediterranean tomato base, roasted pumpkin, Spanish onion, zucchini, capsicum, goats curd, Fior di Latte (V) | $28 |
| Risotto eggplant caviar, slow roasted garlic & spinach (V, GF) | $27 |
| Sydney rock oysters served chilled with lemon & shallot mignonette OR, hot with cured bacon & kilpatrick dressing | $28 / ½ doz |
| Margherita tomato , Fior di latte, buffalo mozzarella with torn basil leaves | $24 |
| Salt cured & smoked Tasmanian salmon toasted sesame seeds, soft boiled egg, asparagus & crème fraiche dressing (GF) | $22 |
| Ship & Shore 180g grilled beef tenderloin, Queensland tiger prawns & calamari with chilli butter (GF) | $49 |
| Char Grilled 250gm Pork Cutlet cannellini bean, pancetta & morcilla cassoulet | $41 |
| Clean Here for the full menu for Eat Love Pizza |
| HOT WINGS 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon | $19 |
| ANGUS BEEF POT PIE Slow braised in red wine with fennel, green olives & mashed potato | $21 |
| CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise | $11 |
| RAVIOLI Hand made pumpkin ravioli, sage burnt butter, currants & parmesan | $20.5 |
| THE GLENMORE FRIES Twice cooked fries with horseradish mayonnaise | $9.5 |
| SPECKLED SALAD Red, black & white quinoa, roasted pumpkin, chickpeas, pomegranate & pistachios with citrus vinaigrette | $17.5 |
| PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan | $19.5 |
| Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar | $21.5 |
| Clean Here for the full menu for Glenmore Hotel |
| Crepe Suzette - teppanyaki style, freshly made Sapporo beer crepe, flambéed with Grand Marnier, then glazed with orange caramel sauce and served with French vanilla gelato | $85.0 |
| Steamed oysters (6 pieces) | $24.0 |
| Wagyu roll (approximately 300gm) | $65.0 |
| Garlic or steamed Nishiki rice | $69.0 |
| Flaming Number One Special - crab salad with avocado wrapped in Hiramasa kingfish and flamed on the teppan with our secret sauce | $55.0 |
| Hot mushroom salad - fresh greens topped with a selection of oyster and enoki mushrooms flavoured with seaweed butter | $75.0 |
| Master Kobe-Wagyu sirloin 6+ 220gm | $70.0 |
| Flamed slipper lobster - 120gm of slipper lobster meat flamed with KJ motoyaki sauce served with mushroom, zucchini & pumpkin | $98.0 |
| Clean Here for the full menu for The Rocks Teppanyaki |
| Name | Cuisines |
|---|---|
| Playfair Cafe | Cafes |
| Rocks Brewing Company | |
| Swagman's Post Courtyard Cafe | Modern Australian, Cafes |
| Lowenbrau Keller | German, European |
| Eat Love Pizza | Mediterranean, Turkish, Greek, French, Italian, Indian, Mexican, Thai, Asian, Chinese, European, International |
| Dare | Italian, European |
| G'Day Cafe | Cafes |
| Latte Brothers Cafe | Mediterranean, Portuguese |
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